Easy Hurricane Punch Recipes

HURRICANE PASSION PUNCH

Hurricane Passion Punch image

This New Orleans classic warms you up no matter where you are. Don't skip the almond extract - it ties together all the ingredients, and gives the drink its trademark nutty backbone.

Provided by Food Network Kitchen

Time 10m

Yield 10 to 12 servings

Number Of Ingredients 9

Ingredients

Two 33.4-ounce boxes passion fruit juice (about 8 cups)
One 46-ounce can pineapple juice
3 cups light rum
2 cups fresh orange juice
2 cups dark rum
1 cup grenadine
1/2 teaspoon almond extract
Orange wedges, for garnish
Maraschino cherries, for garnish

Steps:

Mix the passion fruit juice, pineapple juice, light rum, orange juice, dark rum, grenadine and almond extract together in a 2-gallon container. Chill until ready to serve. Pour the punch into a large punch bowl for serving. Serve in glasses filled with ice. Garnish with an orange wedge and a maraschino cherry.
Copyright 2013 Television Food Network, G.P. All rights reserved
From Food Network Kitchens

HURRICANE PUNCH

Hurricane Punch image

I served this for Mardi Gras festivities. I think it came from Southern Living. It does the trick. Adjust fruit punch/rum amounts to your taste.

Provided by ratherbeswimmin

Categories Punch Beverage

Time 10m

Yield 8 cups

Number Of Ingredients 5

Ingredients

32 ounces bottles red fruit punch
1 (6 ounce) can frozen limeade concentrate, thawed
1 (6 ounce) can frozen orange juice concentrate, thawed
1 1/3 cups light rum
1 1/3 cups dark rum

Steps:

Stir together all ingredients.
Serve over ice.

Nutrition Facts : Calories 268.4, Fat 0.1, Sodium 1.5, Carbohydrate 24.1, Fiber 0.2, Sugar 23.4, Protein 0.6

EASY HURRICANE PUNCH

Easy Hurricane Punch image

Make and share this Easy Hurricane Punch recipe from Food.com.

Provided by Molly53

Categories Punch Beverage

Time 2m

Yield 64 oz, 16 serving(s)

Number Of Ingredients 5

Ingredients

32 ounces bottled fruit punch (like Hawaiian Punch)
6 ounces frozen limeade concentrate, thawed
6 ounces frozen orange juice concentrate, thawed
1 2/3 cups light rum
1 2/3 cups dark rum

Steps:

Mix all the ingredients together.
Serve over crushed ice.
Enjoy.

Nutrition Facts : Calories 182.9, Sodium 22.6, Carbohydrate 18.9, Fiber 0.2, Sugar 18.1, Protein 0.3

HURRICANE PUNCH

Hurricane Punch image

An easy Hurricane Punch Cocktail Recipe that everyone will Love! It's easy to make and only calls for a few ingredients making this the perfect cocktail for every occasion.

Provided by Kara

Time 5m

Number Of Ingredients 4

Ingredients

8 cups (64 ounces) fruit punch (I used Hawaiian Punch)
1 can frozen limeade concentrate, thawed
2 cans frozen orange juice, thawed
4-5 cups light rum (depending on how strong you want it)

Steps:

Place ice in large pitcher or punch bowl.
Add fruit punch, limeade concentrate, orange juice, and rum to pitcher/punch bowl. Stir to combine. Add lemon and lime slices to pitcher/punch bowl.
To serve, pour into individual glasses.
Garnish individual glasses with lemon and lime slices.
Cheers!

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