Easy Honey Mustard Recipes

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HONEY MUSTARD RECIPE



Honey Mustard Recipe image

This Honey Mustard Recipe is made up of FOUR ingredients and takes under 5 minutes to throw together. It's creamy, sweet, tangy, and oh-so-yummy!

Provided by Jennifer Debth

Categories     Sauce

Time 5m

Number Of Ingredients 8

1 cup mayonnaise (I use an olive oil based mayo)
1/2 cup honey
1/4 cup Dijon mustard
2 tablespoons lemon juice
1 cup mayonnaise (I use an olive oil based mayo)
6 tablespoons honey
3 tablespoons Dijon mustard
1 tablespoon lemon juice

Steps:

  • Place ingredients into a food processor and process until well combined.
  • Pour into a sealable Tupperware container and store in the fridge until ready to use.

Nutrition Facts : ServingSize 1 tablespoon, Calories 34 kcal, Carbohydrate 5 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 74 mg, Fiber 1 g, Sugar 5 g

HONEY MUSTARD RECIPE



Honey Mustard Recipe image

This EASY Honey Mustard Recipe is perfect sauce for dipping, but can double as a salad dressing, or sandwich spread. Tangy, sweet, and a little spicy!

Provided by Shelly

Categories     Sauce

Time 5m

Yield 13

Number Of Ingredients 6

1/4 cup honey
1/4 cup dijon mustard
1 tablespoon yellow mustard
1/4 cup mayonnaise
1/4 teaspoon cayenne
1/4 teaspoon garlic powder

Steps:

  • In a medium bowl, whisk together all the ingredients.
  • If possible, chill for 2 hours, so flavors can combine, but you can also serve immediately.

Nutrition Facts : ServingSize 1 tablespoon, Calories 59 calories, Sugar 5.5 g, Sodium 40.2 mg, Fat 3.9 g, SaturatedFat 0.5 g, TransFat 0 g, Carbohydrate 6 g, Fiber 0.3 g, Protein 0.6 g, Cholesterol 1.8 mg

HONEY MUSTARD RECIPE



Honey Mustard Recipe image

This EASY homemade Honey Mustard recipe has just 5 ingredients to create the perfect smooth and creamy dipping sauce for chicken, fries, veggies and much more!

Provided by Jessica

Categories     Homemade Condiments & Sauces

Time 5m

Number Of Ingredients 5

1/3 cup Dijon mustard
1/4 cup honey
1/4 cup mayonnaise
1 tablespoon lemon juice (or white distilled vinegar)
1/4 teaspoon cayenne pepper

Steps:

  • Combine all ingredients together and serve!
  • Store in an airtight container, in the fridge, for up to 2 weeks.

Nutrition Facts : Calories 57 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 4 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 tablespoons, Sodium 208 grams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

EASY HONEY MUSTARD RECIPE



Easy Honey Mustard Recipe image

This easy honey mustard recipe only requires 4 ingredients, which you likely already have on hand, and is ready in less than 5 minutes!

Provided by Fox Valley Foodie

Categories     Condiment

Time 5m

Number Of Ingredients 4

1/2 cup mayo
2 tablespoons yellow mustard
2 tablespoons Dijon mustard
3 tablespoons honey

Steps:

  • Mix all ingredients together until well blended.
  • Use immediately or store in an air-tight container in the refrigerator.

Nutrition Facts : Calories 83 kcal, Carbohydrate 5 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 116 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving

HONEY MUSTARD SAUCE



Honey Mustard Sauce image

This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.

Provided by NANCI RENN

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 2h10m

Yield 18

Number Of Ingredients 3

1 ½ cups mayonnaise
¼ cup prepared Dijon-style mustard
½ cup honey

Steps:

  • In a medium bowl, blend the mayonnaise, Dijon-style mustard and honey. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 163.7 calories, Carbohydrate 9 g, Cholesterol 7 mg, Fat 14.6 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 187.8 mg, Sugar 7.9 g

BAKED HONEY MUSTARD CHICKEN



Baked Honey Mustard Chicken image

Quick and easy to prepare, and the kids love it too!

Provided by Mary Annthipie Bane

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 1h

Yield 6

Number Of Ingredients 7

6 skinless, boneless chicken breast halves
salt and pepper to taste
½ cup honey
½ cup prepared mustard
1 teaspoon dried basil
1 teaspoon paprika
½ teaspoon dried parsley

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.
  • Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.

Nutrition Facts : Calories 232 calories, Carbohydrate 24.8 g, Cholesterol 67.1 mg, Fat 3.7 g, Fiber 1 g, Protein 25.6 g, SaturatedFat 0.9 g, Sodium 296.4 mg, Sugar 23.4 g

EASY HONEY MUSTARD HAM



Easy Honey Mustard Ham image

Easy and simple just through all the ingredients together and let it simmer in the slow cooker.

Provided by SheepLake

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 8h5m

Yield 14

Number Of Ingredients 5

1 (6 to 7 pound) picnic ham
¾ cup honey mustard sauce
½ cup packed brown sugar
½ cup water
1 tablespoon garlic powder

Steps:

  • Place picnic ham in a slow cooker. Mix honey mustard sauce, brown sugar, water, and garlic powder together in a bowl; pour over the ham.
  • Cook on Low 8 hours to overnight.

Nutrition Facts : Calories 404.2 calories, Carbohydrate 14.2 g, Cholesterol 88.1 mg, Fat 24.7 g, Fiber 0.4 g, Protein 31.2 g, SaturatedFat 8.6 g, Sodium 1787.3 mg, Sugar 12 g

EASY HONEY MUSTARD CHICKEN



Easy Honey Mustard Chicken image

My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square restaurants near me relocated. So, I devised this version which is quick and easy.-Arlene Erlbach, Morton Grove, Illinois

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 10

3/4 cup Dijon honey mustard salad dressing
1/3 cup chicken broth
1/3 cup half-and-half cream
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup all-purpose flour
4 boneless skinless chicken breast halves (6 ounces each)
3 tablespoons olive oil, divided
1/2 pound medium fresh mushrooms, thinly sliced
1 large sweet onion, halved and thinly sliced

Steps:

  • In a small bowl, combine the first 5 ingredients; set aside. Place flour in a shallow bowl. Add chicken, a few pieces at a time, and toss to coat; shake off excess. In a large skillet, heat 2 tablespoons oil over medium-high heat. Brown chicken on both sides. Remove from pan. Add mushrooms and onion to same pan; cook and stir until tender, 6-8 minutes., Add dressing mixture, stirring to loosen browned bits from pan. Return chicken to pan; bring to a boil. Reduce heat; simmer, uncovered, until a thermometer inserted in chicken reads 165°, 12-15 minutes longer.

Nutrition Facts : Calories 563 calories, Fat 35g fat (6g saturated fat), Cholesterol 117mg cholesterol, Sodium 548mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 1g fiber), Protein 38g protein.

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