Easy Honey Hot Chocolate For One Recipes

HONEY HOT CHOCOLATE

Steps:

• In a small saucepan, combine honey, cocoa powder, and water (if used); mix well.
• Cook over low heat until the mixture is slightly thickened.
• Remove from heat; stir in vanilla extract. Set aside until ready to serve.
• When ready to serve, heat milk (in saucepan or microwave).
• Stir chocolate syrup mixture into hot milk until thoroughly combined.
• Serve and enjoy!

EASY HONEY HOT CHOCOLATE FOR ONE

Steps:

• Add 1 cup milk to a large mug. Heat in the microwave for 1-2 minutes, or until it's very hot.
• Add cocoa, honey, and vanilla.
• Use an immersion blender to mix everything together. Blend for 1-2 minutes until it is nice and frothy!
• It is really easy to double, triple, quadruple this recipe. Heat it in a saucepan until the milk is very hot, follow directions as usual.

SIMPLE HOT CHOCOLATE FOR ONE

Steps:

• Bring the liquid almost to a simmer with the salt over medium heat, then remove it from the heat and add the chocolate. Let it rest for 1 minute, then whisk the mixture until chocolate is melted and liquid is smooth. Stir in vanilla and taste it. If you want a stronger, deeper chocolate flavor, whisk in the cocoa. If necessary, reheat the liquid over medium-low heat, stirring.
• If you like it frothy, or the cocoa powder didn't blend in smoothly, blend it in the blender.
• This recipe multiplies easily. When you get up to a quart of milk, use 1/4 teaspoon salt.

HONEY-BOURBON HOT CHOCOLATE

Steps:

• In a large saucepan, heat milk over medium heat until bubbles form around sides of pan. Remove from heat; whisk in chocolate and honey until chocolate is completely melted. Return to heat; cook and stir until heated through., Remove from heat; stir in bourbon and vanilla. If desired, top with whipped cream; sprinkle with cocoa.

SIMPLE HONEY HOT CHOCOLATE

Steps:

• Mix the first 3 ingredients and 1 tablspoon of the milk together in a mug until smooth.
• Heat the remaining milk in a small saucepan over medium heat just until you start to see small bubbles around the edges - do not boil.
• Add heated milk to mug and top with a sprinkling of cinnamon over the top!

SIMPLE HOT COCOA FOR ONE

Steps:

• Whisk together the cocoa, sugar, salt, and about 2 tablespoons milk in a small saucepan over medium-low heat until cocoa and sugar are dissolved. Whisk in the rest of the milk and heat it over medium heat, whisking occasionally, until it is hot. Stir in the vanilla and serve.
• If you like it frothy, blend it in the blender.
• This recipe multiplies easily. When you get up to a quart of milk, use 1/4 teaspoon salt.

HOT CHOCOLATE FOR ONE

Steps:

• Mix together sugar, cocoa and salt in a small saucepan.
• Whisk in water, stirring until smooh.
• Bring to a boil and cook for 1-2 minutes, stirring constantly, until dark and syrupy.
• Add milk and heat just until hot Do not allow milk to boil.
• Remove from heat and add vanilla.
• Pour into a 10 ounce mug, garnish as desired, and serve.
• Note - Add other dry spices, such as cinnamon, cayenne or instant coffee during Step 1. Add liquid extracts, such as orange or mint (or flavored liqueurs) at Step 5.
• Optional - You could make this in your microwave, if you wanted. Mix the syrup right in your mug. Cook on "high" for about 30 seconds. Add milk and heat on "medium" for about 2 minutes. Add vanilla and serve.