SLOPPY JOES RECIPE - ONLY 3 INGREDIENTS!
This Sloppy Joes is so easy to make and taste way better than sloppy joes in a can. How to make sloppy joes with ketchup and just two more ingredients.
Provided by Eating on a Dime
Categories Main Course
Time 15m
Number Of Ingredients 5
Steps:
- Brown the ground beef in a skillet.
- Once browned, drain.
- Add in brown sugar, mustard, and ketchup. Stir to combine.
- Allow it to simmer on low for about 5 minutes to combine the flavors.
- Serve on buns and with your favorite sides.
Nutrition Facts : Calories 354 kcal, Carbohydrate 31 g, Protein 17 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 53 mg, Sodium 507 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving
SUPER EASY SLOPPY JOES
Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!
Provided by NICNEC
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Crumble the ground beef into a large pot or Dutch oven over medium-high heat. Cook, stirring frequently until evenly browned. Drain off grease. Add the onion and celery, and cook until the onion is tender, about 3 minutes.
- Reduce heat to medium and pour in the chili sauce. Stir in the vinegar and sugar. Add mustard if using. Simmer until the mixture is your desired thickness. Serve on buns.
Nutrition Facts : Calories 536.4 calories, Carbohydrate 13.7 g, Cholesterol 139.3 mg, Fat 35.4 g, Fiber 0.9 g, Protein 38.1 g, SaturatedFat 13.9 g, Sodium 233.5 mg, Sugar 11 g
SLOPPY JOES
Food Network
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 15
Steps:
- Start by browning the ground beef in a large pot over medium-high heat. Drain off the fat.
- Add in the green peppers and onions. Stir, and then add 1 cup water, the ketchup and garlic. Stir it around to combine, and then add the brown sugar, chili powder, dry mustard, red pepper flakes, and hot sauce, Worcestershire, salt and pepper to taste. Stir to combine, and then cover and simmer over medium-low heat, about 20 minutes.
- To serve, spread the rolls with the butter and brown them on a griddle or in a skillet. Spoon a good amount of the meat mixture onto the bottom roll, and then top with the other half. Serve with chips, salad or just enjoy it by itself.
EASY HALLOWEEN SLOPPY JOES
My grandma served these sandwiches every time I visited, and when I had children of my own, I made these sandwiches. My grandchildren enjoy it now, too. It's an inexpensive recipe to make, so it's great for a party. -Patricia Pidgeon, Sycamore, Illinois
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef and onion over medium heat until the meat is no longer pink; drain. Stir in the ketchup, relish and brown sugar. Cover and simmer for 30 minutes or until heated through. , Spoon over hamburger bun halves. Cut each slice of cheese diagonally. Cut one piece diagonally again. Use two smaller triangles as eyes and large triangle as mouth. Put 1 slice pickle on each eye.
Nutrition Facts : Calories 433 calories, Fat 14g fat (6g saturated fat), Cholesterol 51mg cholesterol, Sodium 1247mg sodium, Carbohydrate 59g carbohydrate (31g sugars, Fiber 2g fiber), Protein 20g protein.
CLASSIC SLOPPY JOES
Soft sandwich buns work best with this classic kid-friendly Sloppy Joe recipe-as do chips and pickles. The beef mixture can also be served over pasta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 40m
Number Of Ingredients 11
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion, bell pepper, celery, and garlic; season with salt and pepper. Cook, stirring frequently, until vegetables are softened, 5 to 7 minutes.
- Add ground beef to skillet. Cook, breaking up meat with a wooden spoon, until it is no longer pink, 6 to 8 minutes.
- Stir tomato sauce, ketchup, and Worcestershire sauce into beef mixture in skillet. Simmer until thickened, stirring occasionally, 6 to 8 minutes.
- Season the mixture with more salt and pepper, as desired. Spoon onto buns, and serve immediately.
EASY SLOPPY JOES
This meal takes about 10-12 minutes including prep time!! My wife will prepare this recipe and serve it open faced over a bun. This is also an easy one-skillet camping recipe.
Provided by acorporon
Categories One Dish Meal
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground beef on med. high heat. Salt and pepper to taste. Drain excess grease.
- While beef browns, toast buns to desired doneness.
- Return ground beef to heat and add soup, garlic powder and onion powder. Heat to a simmer. Reduce heat to low.
- Add ketchup and mustard, combine, remove from heat and serve open faced or as a sandwich. Top with your favorite cheese, if desired.
Nutrition Facts : Calories 735.2, Fat 28.4, SaturatedFat 10.6, Cholesterol 151.9, Sodium 1996.6, Carbohydrate 59.4, Fiber 4.5, Sugar 13.8, Protein 57.4
EASY SLOPPY JOES
For the totally exhausted seeking comfort food that doesn't come out of the freezer. Three ingredients that a) don't require the manwich can and b) actually includes some vegetable nutrition, thanks to the salsa. Credit: This goes to Chris from the Ordering Disorder blog.
Provided by lawmama
Categories One Dish Meal
Time 15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Brown the ground beef and drain off any fat.
- Stir in the tomato soup and the salsa.
- Simmer until heated through.
- Serve atop hamburger buns and enjoy!
Nutrition Facts : Calories 504.8, Fat 18, SaturatedFat 7, Cholesterol 98.3, Sodium 1833.3, Carbohydrate 48.1, Fiber 4.6, Sugar 18, Protein 38.5
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HALLOWEEN SLOPPY JOES RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (1)Category EntreeServings 6Total Time 20 mins
- In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked. Drain; set aside.
- Add onion and bell pepper to skillet; cook 5 minutes or until tender. Stir in cooked beef, tomatoes, ketchup, chili powder, Worcestershire sauce, salt and pepper. Cook 2 minutes or until thoroughly heated.
- Spoon beef mixture onto buns. On top of each bun, place 2 olives to look like eyes; poke toothpick in center of each to hold in place.
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