Easy Grilled New York Beef Loin Recipes
EASY GRILLED NEW YORK BEEF LOIN
This easy grilled new york beef loin is quick and easy to make and full of flavor with this spice rub.
Provided by Candi Elm
Categories Main
Time 15m
Number Of Ingredients 8
Steps:
- Add the spices together and rub both sides of meat.
- Add to a hot grill and cook approx 5 minutes on each side up to the correct temperature.
Nutrition Facts : Calories 486 kcal, Carbohydrate 14 g, Protein 34 g, Fat 33 g, SaturatedFat 13 g, Sodium 3583 mg, Fiber 4 g, Sugar 6 g, Cholesterol 146 mg, UnsaturatedFat 16 g, ServingSize 1 serving
BEEF STRIP LOIN - GRILLED OR ROASTED TO PERFECTION
Impress your guests. This beef strip loin, also referred to as New York strip, comes out tender, juicy and insanely delicious.
Provided by Beth Neels
Categories entree Main Course
Time 3h5m
Number Of Ingredients 5
Steps:
- Dry roast with paper towels. Set in roasting pan. Rub both sides with olive oil.
- Grate garlic with a microplane directly on to meat. See notes below. Rub garlic into roast.
- Add herbs to a small food processor and chop until fine.
- Sprinkle herbs on roast and rub in well. Make sure you cover both sides.
- Salt and pepper both sides of roast.
- Cover with plastic wrap and refrigerate for at least 2 hours up to 3 days.
- Bring the roast to room temperature for at least an hour before cooking.
Nutrition Facts : Calories 568 kcal, Carbohydrate 1 g, Protein 44 g, Fat 42 g, SaturatedFat 17 g, Cholesterol 195 mg, Sodium 114 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
EASY BARBEQUE BEEF TENDERLOIN STEAK
This is a simple treatment for tender cuts. No long marinating, no complicated basting sauce - just the steak and a little garlic.
Provided by Bobbie
Categories 100+ Everyday Cooking Recipes
Yield 2
Number Of Ingredients 4
Steps:
- Rub meat with olive oil and crushed garlic. Sprinkle with tenderizer. Cover, and refrigerate for 30 minutes.
- Preheat grill for medium high heat.
- Brush grate with oil, and place steaks on the grill. Cook for 5 to 7 minutes per side, or until done.
Nutrition Facts : Calories 771.1 calories, Carbohydrate 1 g, Cholesterol 207.3 mg, Fat 55.6 g, Fiber 0.1 g, Protein 61.1 g, SaturatedFat 20.1 g, Sodium 390.8 mg
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