Easy Garlic Zucchini Recipes

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EASY GARLIC ZUCCHINI



Easy Garlic Zucchini image

I love zucchini and both my boyfriend and I agree that this is the best zuchinni side dish I have ever made! Tons of flavor, healthy and super easy. Note: I was drinking a glass of wine while making this, so figured I'd throw a splash in LOL I personally think it made quite a difference.

Provided by Jessica Anne

Categories     Vegetable

Time 12m

Yield 16 zucchini pieces, 2 serving(s)

Number Of Ingredients 8

1 zucchini
2 garlic cloves, minced
1/2 teaspoon black pepper
1 teaspoon onion salt
1 tablespoon olive oil
1/4 cup water
1/4 cup dry white wine
cooking spray (olive oil flavored preferred)

Steps:

  • Wash Zucchini, cut in half horizontally, then cut into 8 lengthwise pieces for each half (16 in total).
  • Mix olive oil, onion salt and pepper with zucchini in bowl, covering zucchini completely.
  • Spray cooking spray into frying pan. Allow to heat on medium heat for a couple of minutes.
  • Add minced garlic. Allow to simmer for less then 30 seconds.
  • Add splash of white wine, allow to simmer for another 30 seconds.
  • Add 1/4 cup of water, then zucchini.
  • Cover and let steam for about 5 -7 minutes.

Nutrition Facts : Calories 105.6, Fat 7, SaturatedFat 1, Sodium 12.7, Carbohydrate 5.4, Fiber 1.3, Sugar 2, Protein 1.4

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