Easy Dog Food Recipes

DIY HOMEMADE DOG FOOD

Steps:

• In a large saucepan of 3 cups water, cook rice according to package instructions; set aside. Heat olive oil in a large stockpot or Dutch oven over medium heat. Add ground turkey and cook until browned, about 3-5 minutes, making sure to crumble the turkey as it cooks. Stir in spinach, carrots, zucchini, peas and brown rice until the spinach has wilted and the mixture is heated through, about 3-5 minutes. Let cool completely.

EASY DOG FOOD

Steps:

• Add the ground chuck, beef liver, and chicken liver to a large stock pot and begin to cook on the stove over medium to high heat, stirring intermittently.
• Once the meat is mostly cooked, add the spinach garlic, rosemary and salt.
• Add water as needed to keep it easy enough to stir and cook for another 10 minutes or until everything is thoroughly cooked.
• Remove from the heat and allow to cool slightly.
• Use an immersion blender [or a food processor] to break everything down.
• It may seem kind of thin or soupy but, it will firm up as it cools.
• Cool, in the refrigerator, overnight.
• Portion out as you like, using sandwich bags and freeze all but three portions.
• Pull out another three once you use your last thawed portion and put into the refrigerator.
• I feed my dog twice per day, I use about a half of a cup to three-quarters of a cup mixed with 2 cups of dry food. Talk to your vet though.
• I also use frozen broccoli instead of spinach occasionally, depending on what I have inches Never add onion.

HEALTHY, HOMEMADE DOG FOOD WITH CHICKEN

Steps:

• Pound chicken breast to about 1" thick, peel and chop sweet potatoes into 1" pieces, peel and slice carrot into 1" pieces, cook rice and set aside.
• Preheat a skillet to medium-high heat and add a small amount of oil.
• Add chicken to skillet and cook for about 5 minutes per side, flipping over at the halfway mark. Check temperature with a meat thermometer to make sure it has reached 165° F. Let chicken rest and then cut into 1" pieces. Set aside.
• In a large pot, add sweet potato pieces and enough water to cover all the potatoes. Bring to a boil and then continue cooking for 15-20 minutes on medium heat.
• Remove potatoes and use a masher to mash potatoes to your desired consistency.
• Re-oil skillet and set to medium heat. Add chicken and sweet potatoes, stirring to combine, and then add the sliced carrot.
• Cover pan, reduce heat to medium-low, and continue cooking for about 10 minutes until carrots have softened.
• Remove from heat and let the food cool fully before serving.

NATURALPETSHOP HOMEMADE DOG FOOD RECIPE #1 (CARROTS, SPINACH, ZUCCHINI)

Steps:

• Cook until Carrots are tender. Remove from heat and serve when cooled.
• Portion into airtight container(s); can be kept in the fridge for 5 days.