SESAME CHICKEN FOR SLOW COOKER
On busy crazy days, it is soooo nice to come home to this. Serve over rice.
Provided by Boadecea
Categories World Cuisine Recipes Asian
Yield 4
Number Of Ingredients 10
Steps:
- Spread chicken into the crock of a slow cooker.
- Stir honey, soy sauce, ketchup, minced onion, vegetable oil, and garlic powder together in a bowl; pour over the chicken.
- Cook on Low until the chicken is tender, 3 to 4 hours.
- Remove chicken from the sauce in the slow cooker to a cutting board. Stir water and cornstarch together to dissolve cornstarch completely; pour into the sauce in the slow cooker until smooth.
- Cook on High until slightly thickened, about 10 minutes.
- Cut chicken into bite-size pieces and stir into the sauce. Sprinkle sesame seeds over the chicken and sauce mixture.
Nutrition Facts : Calories 363.5 calories, Carbohydrate 41.1 g, Cholesterol 87.8 mg, Fat 7.3 g, Fiber 0.5 g, Protein 34.7 g, SaturatedFat 1.6 g, Sodium 1060 mg, Sugar 37.5 g
SLOW COOKER SESAME CHICKEN
Slow cooker sesame chicken. Serve over rice. You can also serve with cooked vegetables (broccoli would be good).
Provided by OnOnRU
Categories World Cuisine Recipes Asian
Time 3h25m
Yield 6
Number Of Ingredients 10
Steps:
- Stir honey, soy sauce, Sriracha, oil, ginger, garlic, and Worcestershire sauce together in a small bowl.
- Spread chicken in the bottom of a slow cooker. Add cornstarch and toss to coat. Pour honey-soy mixture over top and sprinkle with sesame seeds.
- Cook on Low until chicken is tender, no longer pink in the centers, and juices run clear, 3 to 4 hours.
Nutrition Facts : Calories 242.1 calories, Carbohydrate 26 g, Cholesterol 58.5 mg, Fat 5.3 g, Fiber 0.4 g, Protein 23.3 g, SaturatedFat 1.1 g, Sodium 852.4 mg, Sugar 23.5 g
EASY CROCKPOT SESAME CHICKEN RECIPE
This recipe for crockpot sesame chicken is super easy, and it tastes absolutely incredible.
Provided by Hayley MacLean,Tasting Table Staff
Categories main course, dinner
Time 2h46m
Number Of Ingredients 12
Steps:
- Place the chicken breasts in the Crockpot.
- In a medium-sized bowl, mix together the soy sauce, ketchup, honey, sesame oil, diced onion, minced garlic, and red pepper flakes. Pour the mixture over the chicken.
- Cover and cook on Low for 3 to 4 hours or on High for 1 1/2 to 2 1/2 hours, until the chicken is cooked through (165 F). When done cooking, remove the chicken from the Crockpot, and place it in a bowl or on a cutting board to rest.
- Stir together the cornstarch and water, and add to the liquid in the Crockpot. Turn the Crockpot back on High, and cook the sauce for 10 to 15 minutes, stirring occasionally, until it has thickened.
- Shred the chicken, and add it back to the Crockpot. Add salt and pepper to taste.
- Serve immediately.
Nutrition Facts : Calories 280 calories, Carbohydrate 20 g carbohydrates, Cholesterol 110 mg cholesterol, Fat 6 g fat, Fiber 1 g fiber, Protein 36 g protein, SaturatedFat 1 g saturated fat, ServingSize 0 g, Sodium 969 mg, Sugar 15 g, TransFat 0 g
CROCKPOT SESAME CHICKEN RECIPE
Get a tasty dinner on the table quickly and easily with this yummy Crockpot sesame chicken. This dump and go recipe requires minimal prep and every bite is so delicious!
Provided by Becky Hardin
Categories Main Course
Time 3h25m
Number Of Ingredients 11
Steps:
- Cut chicken breasts into bite sized pieces then place in the slow cooker.
- Combine soy sauce, sesame oil, rice wine vinegar, ketchup, honey, dark brown sugar, garlic powder, crushed red chili pepper in a bowl and stir to combine.
- Pour mixture over chicken, add the lid then set the slow cooker on high for 3 hours.
- Once chicken is cooked keep the crock pot on high, whisk corn starch into about ¼ cup of water then stir into the chicken mixture the crock pot. Within about 10 minutes the sauce will thicken.
- Serve with sesame seeds on top!
Nutrition Facts : Calories 437 kcal, Carbohydrate 49 g, Protein 36 g, Fat 11 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 96 mg, Sodium 2393 mg, Fiber 1 g, Sugar 43 g, ServingSize 1 serving
CROCK POT SESAME CHICKEN RECIPE - (4.5/5)
Provided by á-17861
Number Of Ingredients 9
Steps:
- Place chicken into crock pot. In a bowl, combine honey, soy sauce, onion, ketchup, oil, and garlic. Pour over chicken. Cook on low for 3 to 4 hours or on high 1 1/2 to 2 1/2 hours, or just until chicken is cooked through. Remove chicken from crock pot, leave sauce. Dissolve 2 teaspoons of cornstarch in 3 tablespoons of water and pour into crock pot. Stir to combine with sauce. Replace lid and cook sauce on high for ten more minutes or until slightly thickened. Cut chicken into bite size pieces and return to crock pot - can leave chicken in and simmer on low or serve. Sprinkle with sesame seeds and serve over rice.
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