Easy Crock Pot Chicken Black Bean Taco Salad Recipe 455

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKER CHICKEN TACO SALAD



Slow-Cooker Chicken Taco Salad image

We use this super duper chicken across several meals, including it in tacos, sandwiches, omelets and enchiladas. My little guys love helping measure seasonings. -Karie Houghton, Lynnwood, Washington

Provided by Taste of Home

Categories     Dinner     Lunch

Time 3h10m

Yield 6 servings.

Number Of Ingredients 9

3 teaspoons chili powder
1 teaspoon each ground cumin, seasoned salt and pepper
1/2 teaspoon each white pepper, ground chipotle pepper and paprika
1/4 teaspoon dried oregano
1/4 teaspoon crushed red pepper flakes
1-1/2 pounds boneless skinless chicken breasts
1 cup chicken broth
9 cups torn romaine
Optional toppings: Sliced avocado, shredded cheddar cheese, chopped tomato or halved cherry tomatoes, sliced green onions and salad dressing of choice

Steps:

  • Mix seasonings; rub over chicken. Place in a 3-qt. slow cooker. Add broth. Cook, covered, on low 3-4 hours or until chicken is tender., Remove chicken; cool slightly. Shred with 2 forks. Serve over romaine; top as desired.

Nutrition Facts : Calories 143 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 516mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges

SLOW-COOKER CHICKEN & BLACK BEAN TACOS



Slow-Cooker Chicken & Black Bean Tacos image

My husband and I love Mexican food and these tacos have become one of our favorite meals. Try setting out the toppings in different bowls on the table so dinner guests and kids can make their own tacos. -Laura Rodriguez, Willoughby, Ohio

Provided by Taste of Home

Categories     Dinner

Time 4h35m

Yield 6 servings.

Number Of Ingredients 13

1 can (8 ounces) crushed pineapple
1/2 cup salsa
2 green onions, sliced
1 teaspoon grated lime zest
1/4 cup lime juice
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon ground cumin
1/8 teaspoon each salt, cayenne pepper and pepper
1 pound boneless skinless chicken thighs
1 can (15 ounces) black beans, rinsed and drained
12 flour tortillas (6 inches), warmed
Toppings: shredded Mexican cheese blend, shredded lettuce, peeled medium ripe avocado and hot sauce

Steps:

  • In a small bowl, combine the first 5 ingredients; stir in seasonings. Place chicken in a 3-qt. slow cooker; add pineapple mixture. Cook, covered, on low 4-5 hours or until chicken is tender., Remove chicken; cool slightly. Shred meat with 2 forks; return to slow cooker. Stir in beans. Cook, covered, on low 15-20 minutes longer or until heated through. Using a slotted spoon, serve chicken mixture in tortillas with toppings.

Nutrition Facts : Calories 387 calories, Fat 12g fat (2g saturated fat), Cholesterol 50mg cholesterol, Sodium 757mg sodium, Carbohydrate 47g carbohydrate (9g sugars, Fiber 3g fiber), Protein 24g protein. Diabetic Exchanges

EASY CROCK POT CHICKEN & BLACK BEAN TACO SALAD RECIPE - (4.5/5)



Easy Crock Pot Chicken & Black Bean Taco Salad Recipe - (4.5/5) image

Provided by á-25010

Number Of Ingredients 9

SALAD:
2 skinless, boneless chicken breasts, 16-ounce total
1 tablespoon reduced sodium taco seasoning
1/2 teaspoon cumin
1 cup canned black beans, rinsed
1 cup chunky salsa
6 cups chopped romaine or red leaf
1/4 cup reduced fat Mexican cheese blend, shredded
1/2 cup zesty avocado cilantro buttermilk dressing

Steps:

  • Place the chicken in the slow cooker and season with taco seasoning and cumin. Pour the beans over the chicken and top with salsa. Cover and cook on LOW for 4 hours, or until the chicken is tender and easily shreds with 2 forks. Shred the chicken and combine with the beans and sauce, keep warm until ready to eat. Makes 3 1/2 cups. To serve, place the chopped lettuce on a plate or in a bowl. Top with some of the chicken, shredded cheese and salad dressing.

More about "easy crock pot chicken black bean taco salad recipe 455"

EASY CROCK POT CHICKEN AND BLACK BEAN TACO SALAD
Apr 14, 2014 Place the chicken in the slow cooker and season with taco seasoning and cumin. Pour the beans over the chicken and top with salsa. …
From skinnytaste.com
5/5 (35)
Calories 290 per serving
Category Salad
  • Pour the beans over the chicken and top with salsa. Cover and cook on LOW for 4 hours, or until the chicken is tender and easily shreds with 2 forks.
  • Shred the chicken and combine with the beans and sauce, keep warm until ready to eat. Makes 3 1/2 cups.
  • To make the salad, place 1 1/2 cups lettuce on each plate, top with 3/4 cup chicken and bean mixture, 1 tbsp cheese and 2 tablespoons zesty avocado buttermilk dressing.


CROCKPOT CHICKEN AND BLACK BEAN TACO SALAD - DESSERT …
Jun 22, 2014 Instructions. Place the chicken in a small crockpot. Season the chicken with taco seasoning, and then top it with black beans and salsa. Cook …
From dessertnowdinnerlater.com
  • Place the chicken in a small crockpot. Season the chicken with taco seasoning, and then top it with black beans and salsa.
  • To make dressing: Combine all ingredients in a food processor or blender. To thin, add more buttermilk until desired texture. Makes 1½ cups.
  • To assemble salad: Place 1½ cups lettuce on each plate, top with ¾ cup chicken and bean mixture, 1 Tbsp cheese and 2 Tbsp dressing. Enjoy!


TACO SLAW | CUPCAKES & KALE CHIPS
3 days ago Try my recipes for Easy Chilaquiles Verdes or Chilaquiles Rojos for breakfast or dinner. Barbecue meat. Switch up your coleslaw routine and serve taco slaw when you make …
From cupcakesandkalechips.com


MEXICAN STREET CORN CARNITAS TACOS | LAUREN FIT FOODIE
15 hours ago 3. Preheat the broiler to low. Line a large baking sheet lined with foil (for easy clean up). Use a slotted spoon to transfer the shredded pork to the baking sheet leaving juices …
From laurenfitfoodie.com


EASY CROCKPOT CHICKEN TACOS - FIT SLOW COOKER QUEEN
Mar 8, 2020 Slow Cooker. Add all the ingredients to the slow cooker. Stir to mix well. Cook HIGH 2-3 hours or LOW 4-6. Remove chicken from the slow cooker & shred.
From fitslowcookerqueen.com


SLOW COOKER CHICKEN & BLACK BEAN TACOS
May 12, 2023 Add minced garlic, black beans, and corn over the top. Pour salsa evenly over everything. Cover and cook on LOW for 6 hours. Remove the cooked chicken from the crockpot to a plate or a cutting board. Slice the chicken into …
From fivehearthome.com


EASY CROCK POT CHICKEN AND BLACK BEAN TACO SALAD RECIPE
Easy Crock Pot Chicken and Black Bean Taco Salad Recipe with 470 calories. Includes boneless skinless chicken breasts, cumin, canned black beans, salsa, romaine lettuce, Mexican cheese …
From under500calories.com


CROCK POT CHICKEN & BLACK BEAN TACOS - MEAL GARDEN
Once shredded combine with the beans and sauce, keep warm until ready to eat. Makes 3 1/2 cups. 3. To make the dressing: Combine all the ingredients in a blender and blend until smooth. For a thinner dressing add more buttermilk, …
From mealgarden.com


QUICK AND EASY CHICKEN AND BLACK BEAN TACO SALAD
Feb 19, 2022 for taco salad: 3 chicken breast halves or about 4 cups cooked chicken, seasoned generously with garlic salt and pepper, chopped or shredded; 10 cups washed and chopped Romaine lettuce; 15 oz can black beans …
From abountifulkitchen.com


EASY CROCK POT CHICKEN AND BLACK BEAN TACO SALAD
Tender chicken breasts, seasoned with cumin and taco spices, are slow-cooked to perfection and paired with fresh greens, black beans, and a zesty avocado cilantro buttermilk dressing. It’s a …
From cezannegarden.com


EASY CROCK POT CHICKEN BLACK BEAN TACO SALAD RECIPE 455
Shred the chicken and combine with the beans and sauce, keep warm until ready to eat. Makes 3 1/2 cups. To serve, place the chopped lettuce on a plate or in a bowl.
From tfrecipes.com


CROCKPOT CHICKEN TACOS WITH BLACK BEANS & CORN
Zip close, and place in freezer. When ready to eat, remove from freezer and thaw in fridge overnight. Empty contents into crock-pot and cook on HIGH for 3-4 hours or LOW for 7-8 hours. When finished cooking, shred chicken and serve over …
From mommysfabulousfinds.com


CROCKPOT TACO SALAD RECIPE - EASY SLOW COOKER MEAL
Mar 11, 2022 Brown the ground beef in a large skillet over medium high heat with the diced onion. Drain off the excess grease and place the beef and onion mixture in a crock pot. Add in the black beans, salsa, water and taco …
From eatingonadime.com


CROCK POT CHICKEN & BLACK BEAN TACO SALAD
1. Place the chicken in the slow cooker and season with taco seasoning and cumin. Pour the beans over the chicken and top with salsa. 2. Cover and cook on LOW for 4 hours, or until the chicken is tender and easily shreds with 2 forks. …
From mealgarden.com


11 TACOS YOU CAN MAKE IN YOUR SLOW COOKER | TASTE OF HOME
Feb 25, 2022 Slow-Cooked Carnitas. Simmer up succulent pork the slow-cooker way. Sometimes, instead of using tortillas, I put the seasoned meat on top of shredded lettuce for a …
From tasteofhome.com


SLOW COOKER CHICKEN BLACK BEAN TACO SALAD | EASY! SLOW COOKER …
Jan 15, 2019 EASY! Slow Cooker Chicken Black Bean Taco Salad is great for busy weeknights, or make it for meal prep! 6 Freestyle Points • 290 calories...
From facebook.com


SANTA FE CHICKEN SALAD RECIPE - EASY CHICKEN RECIPES
2 days ago Make the Dressing: In a food processor, combine 1 cup of chopped fresh cilantro, 1 chopped clove of garlic, 3 tablespoons of olive oil, 2 tablespoons of fresh lime juice, ¾ …
From easychickenrecipes.com


SLOW COOKER CHICKEN & BLACK BEAN TACO SALAD - MYFREEZEASY
Place the chicken breasts in the base of the slow cooker and pour the black beans, salsa, and taco seasoning over the top. Set on low and cook for 8 hours. Once finished cooking, shred …
From myfreezeasy.com


CROCK POT CHICKEN TORTILLA SOUP RECIPE | SLOW COOKER TORTILLA SOUP
2 days ago How To Make Crock Pot Chicken Tortilla Soup . Add the Ingredients. In your slow cooker, combine the chicken breasts, diced tomatoes with green chilies, black beans, corn, …
From twosleevers.com


SLOW COOKER CHICKEN BLACK BEAN TACOS - SKINNYTASTE
Dec 13, 2012 Add the beans and tomatoes to the crock pot and season with the remaining chili powder and cumin. Place chicken in the crock pot and cover. Cook on HIGH 2 hours. Meanwhile, combine shredded cabbage with vinegar (add …
From skinnytaste.com


25 EASY MEAL PREP CAMPING MEALS: MAKE AHEAD & NO COOK RECIPES
1 day ago 1. Instant Pot Pulled Pork. Succulent pulled pork, slow-cooked to perfection in an Instant Pot, with a medley of aromatic spices and a hint of smoky richness, creates a …
From myopencountry.com


FIESTA CHICKEN RECIPE (CROCKPOT) - THE GIRL WHO ATE …
Jan 12, 2024 Instructions. Take 4 frozen, yes, frozen (or thawed), boneless chicken breasts put into crock pot. Add the black beans, corn, salsa, and taco seasoning if using. Keep in crock pot on low for about 4-5 hours or until …
From the-girl-who-ate-everything.com


TACO PIZZA - SUNDAY SUPPER MOVEMENT
15 hours ago Taco Pizza Recipes FAQ; Beef Taco Recipes; Pin it for later! Recipe; Reviews; Mexican Pizza Recipe. My family and I are a Taco Tuesday kind of family, but for us, that …
From sundaysuppermovement.com


CROCK POT CHICKEN TACO SALAD - RACHEL SCHULTZ
Mar 12, 2014 Place chicken in slow cooker with salsa, lime juice, garlic, and black beans. Cook on low for 7-8 hours or high for 5-6 hours. Shred chicken. Season with mexican seasoning. Assemble salads by topping romaine with …
From rachelschultz.com


Related Search