Easy Crescent Cheesecake Roll Dessert Recipes

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CREAM CHEESE SQUARES



Cream Cheese Squares image

Cream cheese squares. Very easy, and very good.

Provided by Ann

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 45m

Yield 24

Number Of Ingredients 7

2 (8 ounce) cans refrigerated crescent roll dough
2 (8 ounce) packages cream cheese
1 cup white sugar
1 teaspoon vanilla extract
½ cup margarine, melted
¼ cup white sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1 cup of sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down. Pour the melted margarine over the entire pan. Combine the remaining 1/4 cup of sugar and cinnamon; sprinkle over the top.
  • Bake for 25 to 30 minutes in the preheated oven, or until the top is crisp and golden.

Nutrition Facts : Calories 213 calories, Carbohydrate 18.4 g, Cholesterol 20.5 mg, Fat 14.2 g, Fiber 0.1 g, Protein 2.8 g, SaturatedFat 5.8 g, Sodium 245.8 mg, Sugar 11.8 g

EASY CRESCENT CHEESECAKE ROLL DESSERT



Easy Crescent Cheesecake Roll Dessert image

This is a recipe that is delicious and simple. It has a similar taste to cheesecake only is so much easier to make.

Provided by running rachel

Categories     Cheesecake

Time 25m

Yield 1 large dish, 12-14 serving(s)

Number Of Ingredients 5

2 (8 ounce) cans crescent rolls
2 (8 ounce) packages cream cheese
1 teaspoon vanilla
1 cup sugar
1/2 cup butter

Steps:

  • Spray large pan with pam.
  • Preheat oven to 375 degrees.
  • Put one roll of crescent rolls in bottom of pan. Try to keep them seamed together.
  • Cream sugar, cream cheese, and vanilla together.
  • Spread over rolls.
  • Put the other can of crescent rolls on top.
  • Melt the butter and pour on top.
  • Bake for 15 min or until the rolls are golden brown. (they need to be golden brown).

Nutrition Facts : Calories 379.1, Fat 23.1, SaturatedFat 12.8, Cholesterol 80.9, Sodium 363.1, Carbohydrate 38, Fiber 1.4, Sugar 19.5, Protein 5.9

STRAWBERRY CHEESECAKE CRESCENT ROLLS RECIPE BY TASTY



Strawberry Cheesecake Crescent Rolls Recipe by Tasty image

Here's what you need: cream cheese, sugar, vanilla extract, strawberry, crescent rolls, powdered sugar, powdered sugar

Provided by Tasty

Categories     Bakery Goods

Yield 8 rolls

Number Of Ingredients 7

8 oz cream cheese, softened
2 tablespoons sugar
¾ teaspoon vanilla extract
1 cup strawberry
1 tube crescent rolls
½ cup powdered sugar
powdered sugar, to top

Steps:

  • Preheat oven to 350˚F (175˚C).
  • In a large bowl, combine softened cream cheese, sugar, and vanilla extract until well-incorporated.
  • Gently fold half of the strawberries into the mixture.
  • Open the crescent rolls and separate into individual triangles.
  • Drop one tablespoon of the mixture onto the wide end of the triangle and roll, starting at the wide edge.
  • Place on a baking sheet that has been lined with parchment paper. Bake for 13 minutes or until golden brown (times and temperatures may vary based on oven).
  • To make a strawberry glaze, mash the rest of the strawberries and powdered sugar. Continue mashing until all of the sugar has dissolved.
  • Drizzle glaze over crescent roll and sprinkle powdered sugar on top.
  • Enjoy!

Nutrition Facts : Calories 160 calories, Carbohydrate 15 grams, Fat 10 grams, Fiber 0 grams, Protein 2 grams, Sugar 13 grams

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10 BEST CRESCENT ROLL DESSERTS (+ EASY RECIPES)
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  • Strawberry Cheesecake Crescent Rolls. Strawberry cheesecake isn’t always at the top of my list for favorite desserts. But when I can make it in 25 minutes using a flaky, crescent roll crust, that changes everything.
  • Apple Pie Bites. These six-ingredient apple pie bites take only 30 minutes to make, and they taste like the whole fall season rolled up into miniature dessert bites.
  • Apple Dumplings. These are more of my favorite treats. I make them whenever I see a couple of spare cans of crescent rolls in my fridge. You’ll need Granny Smith apples, brown sugar, butter, cinnamon, and crescent rolls.
  • Nutella Crescent Rolls. Needing only three ingredients (four if you want to add pecans), these yummy treats can be done in less than 20 minutes! To make them, you’ll roll out your crescent rolls and cover them with Nutella.
  • Palmiers. I’ve always enjoyed palmiers, but for the longest time, I avoided making them myself because they just seemed like they’d be so much work. As it turns out, when made with crescent rolls, they take almost no work at all!
  • Cinnamon Rolls. These crescent roll cinnamon rolls are another favorite of mine. They taste great for dessert or as sweet breakfast pastries. They take about 10 minutes to throw together and another 20 to bake.
  • Crescent Roll Monkey Bread. Monkey bread is probably one of the messiest, stickiest desserts you can make, but it tastes so good, no one ever cares about the mess.
  • Sopapilla Cheesecake. This fun recipe combines two totally different desserts into something that’s surprisingly amazing. The cake is soft, moist, and fluffy, but the topping is crispy, just like a real sopapilla.
  • Crescent Cherry Cheesecake Cobbler. This recipe is specifically for cherry cheesecake cobbler. However, you can adjust the recipe to use your favorite berries, whether that’s strawberries, blueberries, blackberries, or something else.
  • Cherry Turnovers. These turnovers make great after-dinner desserts, but I frequently serve them for Sunday morning breakfasts and brunches, as well.


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