Easy Cranberry Sauce Microwave Recipes

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EASY CRANBERRY SAUCE - MICROWAVE



Easy Cranberry Sauce - Microwave image

This is a very easy way to make cranberry sauce. Try to use orange juice if possible, it really brings out "life" to the cranberry sauce. This is a fantastic recipe for cranberry sauce, I make it all the time for holidays, you can prepare this well in advance even days ahead, cover and refrigerate. If you are doubling the recipe then make in two separate microwave-safe bowls, don't double the recipe into one bowl or it will overflow in the microwave.

Provided by Kittencalrecipezazz

Categories     Sauces

Time 19m

Yield 3-4 cups

Number Of Ingredients 4

12 ounces cranberries, fresh or frozen
1 1/4 cups sugar (a little more sugar, if you prefer it sweeter)
1/2 cup orange juice or 1/2 cup water
1 teaspoon grated orange rind

Steps:

  • Combine all ingredients in a 3-qt microsafe bowl; mix well.
  • Cover with wax paper.
  • Microwave on high for 5 minutes.
  • Stir well; recover with wax paper.
  • Microwave another 5-7 mins longer until cranberries pop, and sauce has thickened.
  • Let stand, covered until cool.
  • Transfer to serving bowl and chill for 3-4 hours.

EASY CRANBERRY SAUCE



Easy Cranberry Sauce image

Make and share this Easy Cranberry Sauce recipe from Food.com.

Provided by Tonkcats

Categories     < 15 Mins

Yield 1 batch

Number Of Ingredients 5

1 package cranberries
1/2-3/4 cup sugar (depending upon how sweet you like it)
1 cup orange marmalade
lemon juice
nuts, if desired

Steps:

  • Spread cranberries in shallow dish so that they are not too thick.
  • Sprinkle sugar over them.
  • Cover.
  • Place in oven at 350 degrees until all are popped open.
  • Remove from oven, mix with marmalade and lemon juice to taste. Refrigerate. ( you could add some nutmeg and cinnamon to this)

Nutrition Facts : Calories 1174.2, Sodium 179.2, Carbohydrate 312.1, Fiber 2.2, Sugar 291.9, Protein 1

CRANBERRY SAUCE



Cranberry Sauce image

A Thanksgiving classic. Originally submitted to ThanksgivingRecipe.com.

Provided by Toni

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Yield 11

Number Of Ingredients 3

12 ounces cranberries
1 cup white sugar
1 cup orange juice

Steps:

  • In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools.

Nutrition Facts : Calories 94.6 calories, Carbohydrate 24.2 g, Fat 0.1 g, Fiber 1.5 g, Protein 0.3 g, Sodium 0.8 mg, Sugar 21.3 g

CRANBERRY SAUCE II



Cranberry Sauce II image

This cranberry sauce is great -- it's tasty and incredibly simple to make!

Provided by sal

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Time 40m

Yield 6

Number Of Ingredients 3

½ pound fresh cranberries
1 cup white sugar
½ cup water

Steps:

  • In a microwave safe bowl, mix together cranberries, sugar and water. Cover the mixture with wax paper and microwave on high power until the cranberries pop (about 7 minutes). Chill before serving.

Nutrition Facts : Calories 146.4 calories, Carbohydrate 37.9 g, Fiber 1.7 g, Protein 0.1 g, Sodium 0.8 mg, Sugar 34.8 g

EASY CRANBERRY RELISH (MICROWAVE)



Easy Cranberry Relish (Microwave) image

Make this condiment in only 15 minutes in your microwave when you're looking for something slightly different to serve with your holiday meal.

Provided by JackieOhNo

Categories     Berries

Time 14m

Yield 1 cup

Number Of Ingredients 7

1 cup cranberries
1/4 cup water
1 pinch grated tangerine zest
2 tangerines, segmented, halved
1/4 granny smith apple, pared, cored, grated
1 tablespoon minced onion
2 tablespoons sugar

Steps:

  • Combine cranberries and the water in medium microwave-safe bowl. Cover with waxed paper and microwave on High power for 2 minutes.
  • Stir in remaining ingredients and microwave covered 2 minutes longer. Let cool to room temperature.

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