Easy Chocolate Coconut Bars Recipes

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EASY CHOCOLATE COCONUT BARS



Easy Chocolate Coconut Bars image

I've been making this since I was 8 years old and it's still one of my favourites. It's quick and easy to make and the taste in fantastic!

Provided by dale7793

Categories     Bar Cookie

Time 35m

Yield 12 serving(s)

Number Of Ingredients 11

125 g butter, melted
1/2 cup brown sugar, firmly packed (100g)
1 cup coconut
1 egg, lightly beaten
3/4 cup flour
3/4 teaspoon baking powder
2 tablespoons pure cocoa
1 cup icing sugar
1 tablespoon pure cocoa
1 teaspoon soft butter
1 1/2 tablespoons milk, approx

Steps:

  • Combine all of the ingredients (except the icing ingredients) in a bowl and mix well.
  • Press mixture firmly into a greased 19cmx29cm (or thereabouts) rectangular slice pan.
  • Bake in a 350 degree F (180 degree C) oven for 20 minutes.
  • Whilst baking make the icing by sifting together the icing sugar and cocoa.
  • Stir in the butter and enough milk to make it spreadable.
  • Remove the slice from the oven and spread with the icing while still hot.
  • Cool in pan.
  • Cut into bars or squares to serve.

CHOCOLATE COCONUT BARS



Chocolate Coconut Bars image

The sweet tooth cure.

Provided by Hanna Coolidge

Categories     Desserts     Cookies     Fruit Cookie Recipes     Coconut

Time 40m

Yield 20

Number Of Ingredients 4

1 ½ cups graham cracker crumbs
1 ⅔ cups sweetened condensed milk
½ cup semisweet chocolate chips
1 ½ cups flaked coconut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
  • In a large bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips and coconut until well blended. Press dough evenly into the prepared baking pan.
  • Bake for 30 minutes. Let cool before cutting into bars.

Nutrition Facts : Calories 153.9 calories, Carbohydrate 24.2 g, Cholesterol 8.7 mg, Fat 5.7 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 86.8 mg, Sugar 20.2 g

EASY COCONUT BARS



Easy Coconut Bars image

A friend of mine got this recipe from her classes cake bake sale. These bars are super fast to make and the whole family will love 'em.

Provided by Gingerbee

Categories     Bar Cookie

Time 40m

Yield 1 thirteen inch pan

Number Of Ingredients 9

1 box yellow cake mix
1/2 cup butter (softened)
1 egg (beaten)
1 (8 ounce) package cream cheese (softened)
2 eggs
1 teaspoon vanilla
1 (1 lb) box powdered sugar
1/2 cup coconut
1/2 cup pecans (chopped)

Steps:

  • Combine box cake in a bowl with butter and egg and mix until crumbly.
  • Press mixture into a 13" x 9" glass baking pan.
  • Whisk together cream cheese, eggs, vanilla and powdered sugar.
  • Pour over cake mixture.
  • Sprinkle top with coconut and pecans.
  • Preheat oven to 350 degrees; bake for 35 minutes or until just brown on top.
  • Refridgerate before cutting into bars.

Nutrition Facts : Calories 6523.3, Fat 314, SaturatedFat 149.7, Cholesterol 1138.5, Sodium 4998.4, Carbohydrate 886.4, Fiber 17.9, Sugar 678.7, Protein 67.9

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