CHEESY CROCK POT CHICKEN AND STUFFING
Can you cut chicken into cubes? Can you pour and stir? Then you can make this super easy (and yummy!) Cheesy Crock Pot Chicken and Stuffing recipe!
Provided by Aunt Lou
Categories Main
Time 2h5m
Number Of Ingredients 5
Steps:
- Add all your ingredients into a lightly greased 4-quart slow cooker and stir until well combined
- Cover and cook on low for 3-4 hours or high for 1.5-2 hours, fluffing occasionally with two forks
Nutrition Facts : Calories 452 kcal, Carbohydrate 39 g, Protein 35 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 136 mg, Sodium 1463 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
CROCK POT CHEESY BROCCOLI CHICKEN AND RICE
Crock Pot Cheesy Broccoli Chicken and Rice is the definition of home-cooked comfort food. Your family will be licking their plates clean!
Provided by Aubrey
Categories Main Dish
Time 2h45m
Number Of Ingredients 13
Steps:
- To a slow cooker, add rice, onion, garlic, and dried thyme. Pour chicken broth over rice.
- Season chicken all over with onion powder and salt. Then rub both sides with Dijon mustard. Place in the slow cooker on top of rice.
- Cover and cook on HIGH for 2 hours or on LOW for 5-6 hours.
- Uncover the slow cooker and transfer chicken to a cutting board. Once cool enough to handle, chop chicken into small pieces.
- Steam broccoli in the microwave and then drain. Add steamed broccoli to the slow cooker and stir to combine. (see notes)
- Add sour cream and chopped chicken to the slow cooker and stir to combine. Test rice for doneness - add up to 1 cup more of broth as needed if rice is now fully cooked yet.
- Sprinkle cheddar cheese all over the top of the chicken and rice mixture.
- Cover the slow cooker and cook on HIGH for another 30 minutes, or until the cheese is melted and the rice is soft. Serve warm with chopped parsley on top for garnish, if desired.
Nutrition Facts : Calories 229 kcal, Carbohydrate 23 g, Protein 14 g, Fat 10 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 40 mg, Sodium 475 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
CROCK POT CRACK CHICKEN
Creamy, cheesy & SO addicting, Crock Pot Crack Chicken is the dinner of your dreams! Crazy easy to make, delicious as is, or serve on buns!
Provided by Aubrey
Categories Main Dish
Time 6h10m
Number Of Ingredients 7
Steps:
- Add chicken breasts to crock pot.
- Add chicken broth, cream cheese, and ranch seasoning over chicken. Turn crock pot to HIGH and cook for 3 hours, or cook on LOW for 6 hours.
- Once chicken is cooked, pull out the breasts and shred with two forks. (You should shred the chicken right in your slow cooker if you prefer.)
- Stir sauce in the crock pot and add chicken back in.
- Add shredded cheese, bacon, and green onions to chicken. Mix well and serve warm on buns or in bowls.
Nutrition Facts : Calories 440 kcal, Carbohydrate 7 g, Protein 20 g, Fat 36 g, SaturatedFat 18 g, Cholesterol 123 mg, Sodium 1093 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
EASY CHEESY CHICKEN CROCK-POT
Make and share this Easy Cheesy Chicken Crock-Pot recipe from Food.com.
Provided by CelebrationFL
Categories Chicken Breast
Time 6h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Rub chicken breasts with salt, pepper and garlic powder.
- Place chicken in slow cooker and pour soups over the top.
- Cover and cook for 6 to 8 hours on low.
Nutrition Facts : Calories 401.9, Fat 23.4, SaturatedFat 8.1, Cholesterol 112.6, Sodium 1233.3, Carbohydrate 11.6, Fiber 0.4, Sugar 0.9, Protein 34.8
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