Easy Cheeseburger Pizza Recipes

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TRUE CHEESEBURGER PIZZA



True Cheeseburger Pizza image

This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!

Provided by JILLENA

Categories     Main Dish Recipes     Pizza Recipes     Beef

Time 40m

Yield 4

Number Of Ingredients 12

¾ pound ground beef chuck
¼ teaspoon salt
¼ teaspoon ground black pepper
⅔ cup ketchup
2 tablespoons prepared yellow mustard
1 (14 ounce) pre-baked pizza crust
1 ½ cups shredded mozzarella cheese
1 cup shredded sharp Cheddar cheese
½ cup chopped onions
½ cup dill pickle slices
1 cup shredded lettuce
1 cup diced tomatoes

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
  • Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.

Nutrition Facts : Calories 740.4 calories, Carbohydrate 67.1 g, Cholesterol 111.8 mg, Fat 34.3 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 17.4 g, Sodium 2011.5 mg, Sugar 14.4 g

CHEESEBURGER PIZZA



Cheeseburger Pizza image

As in a classic diner cheeseburger, mustard tops the ground beef in this pizza, which bubbles with melted American cheese, fresh red onion and dill pickles. Serve it with shredded lettuce on the side to complete the burger experience and make this a "one-crust" meal that comes to the table in an hour flat.

Provided by Food Network Kitchen

Categories     main-dish

Time 45m

Yield 4 servings

Number Of Ingredients 11

12 ounces ground beef
1 tablespoon yellow mustard, plus more for serving
Kosher salt and freshly ground black pepper
All-purpose flour, for dusting
1 pound refrigerated pizza dough
1 tablespoon vegetable oil
2 teaspoons sesame seeds
2 cups shredded American cheese (about 8 ounces)1/4 whole dill pickle, sliced into thin rounds
1/4 small red onion, finely diced, then rinsed and drained
Ketchup, for serving
Shredded lettuce, for serving, optional

Steps:

  • Place a baking stone or inverted large baking sheet on the lowest rack of the oven and preheat to 450 degrees F.
  • Cook the beef in a medium skillet over medium heat just until no longer pink, about 4 minutes. Using a slotted spoon, transfer the beef to paper towels to drain and let cool 5 minutes. Put the cooled beef in a bowl, stir in the mustard to coat and sprinkle with some salt and pepper.
  • Dust a sheet of parchment paper set on a pizza peel or inverted baking sheet with some flour. Stretch the pizza dough into a round (12 inches for thick or 14 inches for thinner) on the parchment and brush the edge of the round with the oil, then sprinkle it with the sesame seeds. Sprinkle 1 1/2 cups cheese evenly over the dough, leaving a 1/2-inch border. Top with the beef, then sprinkle the remaining 1/2 cup cheese over the beef.
  • Slide the pizza off the parchment onto the hot stone or baking sheet and bake until the crust is golden and the cheese is bubbling, about 15 minutes. Transfer to a cutting board, arrange the pickle slices evenly over the pizza then sprinkle with the onions. Drizzle mustard and ketchup over the pizza and serve while hot with shredded lettuce on the side.

EASY CHEESEBURGER PIZZA



Easy Cheeseburger Pizza image

Enjoy the only thing better than pizza or cheeseburgers - Easy Cheeseburger Pizza! Lean ground beef, shredded cheese, ketchup, mustard and relish make this an unforgettable cheeseburger pizza!

Provided by My Food and Family

Categories     Home

Time 25m

Yield 6 servings

Number Of Ingredients 6

1/2 lb. lean ground beef
1 Tbsp. HEINZ Sweet Relish
1 ready-to-use baked pizza crust (12 inch)
1/2 cup HEINZ Tomato Ketchup
2 Tbsp. HEINZ Yellow Mustard
1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses

Steps:

  • Heat oven to 400°F.
  • Brown meat in large skillet; drain. Return meat to skillet; stir in relish.
  • Place pizza crust on baking sheet. Mix ketchup and mustard until blended; spread onto crust. Top with meat mixture and cheese.
  • Bake 10 min. or until edge of crust is golden brown and cheese is melted.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 720 mg, Carbohydrate 32 g, Fiber 0 g, Sugar 1 g, Protein 16 g

EASY CHEESEBURGER PIZZA



Easy Cheeseburger Pizza image

The taste of a cheeseburger in pizza form! Optional: squeeze ketchup over pizza and top with shredded lettuce.

Provided by Holly Beauvais

Categories     Main Dish Recipes     Pizza Recipes     Beef

Time 35m

Yield 6

Number Of Ingredients 8

nonstick cooking spray
1 (13.8 ounce) can refrigerated pizza dough (such as Pillsbury®)
1 pound ground beef
1 onion, chopped
1 cup mayonnaise
⅛ cup prepared yellow mustard
1 ½ cups shredded Cheddar cheese
¾ cup chopped dill pickles

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with nonstick cooking spray; unroll pizza dough over the baking sheet.
  • Bake in the preheated oven until golden, about 8 minutes.
  • Meanwhile, cook and stir beef and onion in a skillet over medium heat until beef is browned and crumbly, 5 to 7 minutes. Drain.
  • Mix mayonnaise and mustard together in a small bowl. Spread over the parbaked crust. Layer beef-onion mixture, Cheddar cheese, and pickles on top.
  • Return to the oven and bake until crust is dark golden brown, 6 to 10 minutes.

Nutrition Facts : Calories 722.2 calories, Carbohydrate 35 g, Cholesterol 90 mg, Fat 52.8 g, Fiber 1.6 g, Protein 26.1 g, SaturatedFat 15 g, Sodium 1149.9 mg, Sugar 5 g

CHEESEBURGER PIZZA



CHEESEBURGER PIZZA image

Say hello to what may be the planet's greatest mash up pizza recipe creation. The cheeseburger pizza. A taco pizza coming in a close second. This copycat Dominos cheeseburger pizza means no waiting for delivery. Make it at home !

Provided by John Mooney

Categories     Main Course

Time 30m

Number Of Ingredients 11

8 ounces Ground Beef
1 Pizza Dough
4 ounces American Cheese
4 ounces Provolone Cheese
4 ounces Cheddar Cheese
1 small Onion
1 small Tomato
1/4 cup Ketchup
2 tbsp Mustard
1 tsp Pickle Juice
1 tbsp Butter (melted)

Steps:

  • Preheat an oven to 425 degrees.
  • Start with the ground beef. Brown 80-20 ground beef (½ pound) in a pan with a grapeseed oil (1 tbsp). Break up the ground beef as it cooks. Add a little pinch of salt and pepper as it finishes and has lost most of its pink color. Take it off the heat and drain the beef on paper towels and set aside while we get our other pizza toppings ready.
  • Grate, slice or dice white American Cheese (4 ounces) Provolone Cheese (4 ounces) and Shredded Cheddar Cheese (4 ounces).
  • Dice an Onion (2 tablespoons) about half of a small onion, and dice a small plum tomato (2 tablespoons).

Nutrition Facts : Calories 762 kcal, Carbohydrate 56 g, Protein 38 g, Fat 44 g, SaturatedFat 23 g, TransFat 1 g, Cholesterol 125 mg, Sodium 1909 mg, Fiber 2 g, Sugar 12 g, ServingSize 1 serving

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