TRUE CHEESEBURGER PIZZA
This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!
Provided by JILLENA
Categories Main Dish Recipes Pizza Recipes Beef
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
- Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.
Nutrition Facts : Calories 740.4 calories, Carbohydrate 67.1 g, Cholesterol 111.8 mg, Fat 34.3 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 17.4 g, Sodium 2011.5 mg, Sugar 14.4 g
CHEESEBURGER PIZZA
As in a classic diner cheeseburger, mustard tops the ground beef in this pizza, which bubbles with melted American cheese, fresh red onion and dill pickles. Serve it with shredded lettuce on the side to complete the burger experience and make this a "one-crust" meal that comes to the table in an hour flat.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Place a baking stone or inverted large baking sheet on the lowest rack of the oven and preheat to 450 degrees F.
- Cook the beef in a medium skillet over medium heat just until no longer pink, about 4 minutes. Using a slotted spoon, transfer the beef to paper towels to drain and let cool 5 minutes. Put the cooled beef in a bowl, stir in the mustard to coat and sprinkle with some salt and pepper.
- Dust a sheet of parchment paper set on a pizza peel or inverted baking sheet with some flour. Stretch the pizza dough into a round (12 inches for thick or 14 inches for thinner) on the parchment and brush the edge of the round with the oil, then sprinkle it with the sesame seeds. Sprinkle 1 1/2 cups cheese evenly over the dough, leaving a 1/2-inch border. Top with the beef, then sprinkle the remaining 1/2 cup cheese over the beef.
- Slide the pizza off the parchment onto the hot stone or baking sheet and bake until the crust is golden and the cheese is bubbling, about 15 minutes. Transfer to a cutting board, arrange the pickle slices evenly over the pizza then sprinkle with the onions. Drizzle mustard and ketchup over the pizza and serve while hot with shredded lettuce on the side.
EASY CHEESEBURGER PIZZA
Enjoy the only thing better than pizza or cheeseburgers - Easy Cheeseburger Pizza! Lean ground beef, shredded cheese, ketchup, mustard and relish make this an unforgettable cheeseburger pizza!
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Brown meat in large skillet; drain. Return meat to skillet; stir in relish.
- Place pizza crust on baking sheet. Mix ketchup and mustard until blended; spread onto crust. Top with meat mixture and cheese.
- Bake 10 min. or until edge of crust is golden brown and cheese is melted.
Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 720 mg, Carbohydrate 32 g, Fiber 0 g, Sugar 1 g, Protein 16 g
EASY CHEESEBURGER PIZZA
The taste of a cheeseburger in pizza form! Optional: squeeze ketchup over pizza and top with shredded lettuce.
Provided by Holly Beauvais
Categories Main Dish Recipes Pizza Recipes Beef
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with nonstick cooking spray; unroll pizza dough over the baking sheet.
- Bake in the preheated oven until golden, about 8 minutes.
- Meanwhile, cook and stir beef and onion in a skillet over medium heat until beef is browned and crumbly, 5 to 7 minutes. Drain.
- Mix mayonnaise and mustard together in a small bowl. Spread over the parbaked crust. Layer beef-onion mixture, Cheddar cheese, and pickles on top.
- Return to the oven and bake until crust is dark golden brown, 6 to 10 minutes.
Nutrition Facts : Calories 722.2 calories, Carbohydrate 35 g, Cholesterol 90 mg, Fat 52.8 g, Fiber 1.6 g, Protein 26.1 g, SaturatedFat 15 g, Sodium 1149.9 mg, Sugar 5 g
CHEESEBURGER PIZZA
Say hello to what may be the planet's greatest mash up pizza recipe creation. The cheeseburger pizza. A taco pizza coming in a close second. This copycat Dominos cheeseburger pizza means no waiting for delivery. Make it at home !
Provided by John Mooney
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- Preheat an oven to 425 degrees.
- Start with the ground beef. Brown 80-20 ground beef (½ pound) in a pan with a grapeseed oil (1 tbsp). Break up the ground beef as it cooks. Add a little pinch of salt and pepper as it finishes and has lost most of its pink color. Take it off the heat and drain the beef on paper towels and set aside while we get our other pizza toppings ready.
- Grate, slice or dice white American Cheese (4 ounces) Provolone Cheese (4 ounces) and Shredded Cheddar Cheese (4 ounces).
- Dice an Onion (2 tablespoons) about half of a small onion, and dice a small plum tomato (2 tablespoons).
Nutrition Facts : Calories 762 kcal, Carbohydrate 56 g, Protein 38 g, Fat 44 g, SaturatedFat 23 g, TransFat 1 g, Cholesterol 125 mg, Sodium 1909 mg, Fiber 2 g, Sugar 12 g, ServingSize 1 serving
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- If using classic crust: Heat oven to 425°F. Spray or grease 12-inch pizza pan. Unroll dough on pan. Starting at center, press out dough to edge of pan. If using thin crust: Heat oven to 400°F. Spray or grease 15x10-inch or larger dark or nonstick cookie sheet. Unroll dough on cookie sheet. Starting at center, press dough into 15x10-inch rectangle.
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