CARROT CAKE OATMEAL COOKIES
Cake-like carrot cake oatmeal cookies with a sweet and fresh taste. Drizzle with melted white or cream cheese store-bought or homemade icing if desired.
Provided by jennifer_dupree
Categories Desserts Fruit Dessert Recipes Orange Dessert Recipes
Time 35m
Yield 48
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease baking sheets.
- Place butter, brown sugar, white sugar, and egg in a large bowl and mix with an electric mixer for 1 minute. Add carrots, water, and orange zest; mix until fully blended. Add oats, flour, baking soda, salt, nutmeg, and cinnamon; mix for 1 minute more.
- Drop by teaspoonfuls onto the prepared baking sheets, 2 inches apart.
- Bake in the preheated oven until edges are set and golden, 8 to 10 minutes. Cool on wire racks.
Nutrition Facts : Calories 85.2 calories, Carbohydrate 13.1 g, Cholesterol 11.5 mg, Fat 3.3 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 75.2 mg, Sugar 6.6 g
CARROT CAKE COOKIES WITH PINEAPPLE
A delicious, moist cookie for anyone who loves carrot cake.
Provided by BakingObsession123
Categories Desserts Cookies Drop Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 19
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Lightly grease 4 cookie sheets.
- Whisk the flour, baking powder, baking soda, cinnamon, and salt together in a mixing bowl; set aside.
- To make the cookie dough, beat 1/2 cup butter, shortening, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Add 1 egg and allow to blend into the butter mixture before adding the second egg and the vanilla. Mix in the flour mixture until just incorporated. Fold in the crushed pineapple, carrot, raisins, and chopped walnuts, mixing just enough to evenly combine. Drop onto the prepared baking sheets by the heaping teaspoonful, allowing 2 inches of space between the cookies.
- Bake in the preheated oven until the edges are golden, 10 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
- To make the frosting, beat the cream cheese and 1 tablespoon of butter with an electric mixer in a bowl until smooth. Add the confectioners' sugar and pineapple juice. Beat until no lumps remain. Spread the frosting on the cooled cookies, and allow to dry completely before storing.
Nutrition Facts : Calories 156.5 calories, Carbohydrate 22.4 g, Cholesterol 18.6 mg, Fat 7 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 3.1 g, Sodium 70 mg, Sugar 15.6 g
CARROT COOKIES
These cookies are both flavorful and colorful. The shredded carrots add nice bright flecks of orange color.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-1/2 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a bowl, cream shortening and sugar. Add eggs; mix well. Stir in carrots. Combine the flour, baking powder and salt; gradually add to carrot mixture. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 128 calories, Fat 8g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 80mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
CARROT CAKE COOKIES
These yummy cookies taste just like bite-size carrot cakes! Michelle Nichols from Joplin, Missouri fills her irresistible treats with grated carrots, raisins and chopped pecans.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 28 cookies.
Number Of Ingredients 9
Steps:
- In a bowl, cream butter and sugar. Add egg and vanilla; mix well. Combine the flour, baking powder, baking soda, salt and cinnamon. Gradually add to creamed mixture until blended. Stir in carrots, raisins and pecans., Drop by rounded tablespoonfuls 2 in. apart on ungreased baking sheets. Bake at 325° for 12-15 minutes or until edges are lightly browned and cookies are set. Cool for 2 minutes before removing to wire racks.
Nutrition Facts :
CARROT CAKE COOKIES
This is a cake like cookie that tastes like carrot cake, but in cookie form.
Provided by Melissa
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets or line with parchment paper.
- In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs one at a time, stir in the crushed pineapple, carrots and raisins. Combine the flour, baking powder, baking soda, salt and cinnamon; stir into the carrot mixture. Mix in the walnuts if desired. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 15 to 20 minutes in the preheated oven, until bottoms begin to brown and cookies are set. Allow cookies to cool for a few minutes on the cookie sheets before removing to wire racks to cool completely.
Nutrition Facts : Calories 106.1 calories, Carbohydrate 14.4 g, Cholesterol 17.1 mg, Fat 5.1 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 1.9 g, Sodium 85.3 mg, Sugar 7.4 g
More about "easy carrot cake cookies recipes"
CARROT CAKE COOKIES | SIMPLE & DELICIOUS | SOFT AND MOIST
From dailydishrecipes.com
5/5 (9)Category Cookies-Bars-BrowniesCuisine AmericanTotal Time 20 mins
- Refrigerate the dough for about 30 minutes. This is not a mandatory step, but it makes the cookies bake up better and it makes them easier to work with.
- Remove dough from refrigerator. Form into balls and place on ungreased cookie sheet about 2" apart.
EASY CARROT CAKE MIX COOKIES - YELLOW BLISS ROAD
From yellowblissroad.com
4.3/5 (3)Total Time 25 minsCategory DessertCalories 151 per serving
- Preheat oven to 350 degrees F. Line 2 large baking sheets with parchment paper and set aside.
- Using an electric mixer, mix ingredients on low speed for 30 seconds, then on medium speed for a minute. The batter will be thick; just make sure that all of the cake mix has been incorporated.
- Fold in your mix-ins. I added half a cup of raisins and half a cup of chocolate chips - because everything's better with chocolate!
- Drop by rounded tablespoons onto a baking sheet. Press down slightly with your fingers to flatten.
CARROT CAKE COOKIES - THE BEST CARROT COOKIES RECIPE
From easyfamilyrecipeideas.com
CARROT CAKE MIX COOKIES - EASY CARROT CAKE COOKIES
From dessertsonadime.com
CARROT CAKE COOKIES - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
BEST EASY CARROT CAKE COOKIES RECIPES | FOOD NETWORK …
From foodnetwork.ca
1.8/5 (16)Category Bake,Dessert,Eggs And Dairy,Snack,VegetablesServings 16-20Total Time 22 mins
EASY CREAM CHEESE CINNAMON CHRISTMAS COOKIES RECIPE FROM …
From xxphotoz.com
EASY CARROT COOKIES RECIPE - BUBBAPIE
From bubbapie.com
RECIPES, IDEAS AND COOKING TIPS | NATIONAL TRUST
From nationaltrust.org.uk
EGGLESS CARROT CAKE COOKIES - MOMMY'S HOME COOKING
From mommyshomecooking.com
HUMMINGBIRD CAKE USING CARROT CAKE MIX | THE CAKE BOUTIQUE
From thecakeboutiquect.com
FALL DESSERT RECIPES FOR ALL TIME - LIVELYTABLE.COM
From livelytable.com
CARROT CAKE MIX COOKIES (EASY RECIPE) - MINDY'S COOKING OBSESSION
From mindyscookingobsession.com
EASY CARROT CAKE COOKIE RECIPE {WITH CREAM CHEESE FROSTING}
From lovemischka.com
CARROT CAKE COOKIES (PERFECT FOR EASTER DESSERT!) - CHEF SAVVY
From chefsavvy.com
CARROT CAKE BREAKFAST COOKIES RECIPE - REAL SIMPLE
From realsimple.com
CARROT CAKE SANDWICH COOKIES RECIPE | MYRECIPES
From myrecipes.com
TOP 46 EASY CARROT CAKE COOKIES RECIPES - RYMILL.COOLFIRE25.COM
From rymill.coolfire25.com
CARROT CAKE COOKIES - EASY DESSERT RECIPES
From easydessertrecipes.com
CARROT CAKE COOKIES FROM CAKE MIX (WITH FROSTING) - QUICK AND …
From quickandeasybaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love