Easy Caramel Pie Recipes
CARAMEL PIE
Steps:
- In a large pot, place the can of sweetened condensed milk with the label taken off, in the pot and cover with water. Cook on high until water comes to a boil, then turn on medium/high for 4 hours, only adding water to keep the can covered.
- Carefully open can and pour into pie shell. Cool pie in refrigerator. When completely cooled, top with frozen whipped topping. Serve.
Nutrition Facts : Calories 336.4 calories, Carbohydrate 42.8 g, Cholesterol 13.3 mg, Fat 17.1 g, Fiber 0.3 g, Protein 4.4 g, SaturatedFat 10.6 g, Sodium 178.1 mg, Sugar 37.1 g
EASY CARAMEL PIE
This recipe uses three simple ingredients,. It is perfect for entertaining, because it cooks on the back of the stove while everything else is being prepared for dinner. It can be made the day before. The cook time does not include the time it takes to boil the sweetened condensed milk. This pie recipe was shared with me by a friendly grocery check-out clerk that I used to swap recipes with each week. She liked my soups and I liked her desserts.
Provided by Miss Fannie
Categories Pie
Time 5m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 3
Steps:
- Remove paper wrapper from cans. Wash the cans and place them in a large pot. Cover with water and bring to a boil. Lower heat until there is a slow boil. Let cans boil until the ends begin to bulge out. Keep adding water to cover the cans as needed. This may take 2 to 3 hours. Remove pot from heat. Let the pot cool for a few minutes. Use tongs to remove the cans. DO NOT OPEN THE CANS. YOU WILL GET A NASTY BURN. After the cans have completely cooled, carefully open them. The contents are under pressure, so expect it to ooze out as you open the cans. Pour the brown contents into the pie shells. Refrigerate until ready to serve. When time to serve, top with whipped frosting. Be sure to lick the spoon -- life is short!
Nutrition Facts : Calories 384, Fat 18.4, SaturatedFat 8.4, Cholesterol 39.7, Sodium 272.8, Carbohydrate 50.2, Fiber 0.5, Sugar 40.9, Protein 6.1
EASY CARAMEL APPLE PIE
Make and share this Easy Caramel Apple Pie recipe from Food.com.
Provided by Charmie777
Categories Pie
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In medium bowl, combine caramels and flour.
- Add apples, caramel topping and lemon juice; mix well.
- Pour mixture into pie crust.
- Top with pecans.
- Bake on preheated baking sheet in 375º oven for 40-45 minutes until crust has browned.
- Cool.
Nutrition Facts : Calories 388.4, Fat 15, SaturatedFat 3.3, Cholesterol 1.5, Sodium 305.2, Carbohydrate 63.6, Fiber 3.3, Sugar 19.5, Protein 4
More about "easy caramel pie recipes"
QUICK & EASY CARAMEL PIE RECIPE - SOMETHING SWANKY
From somethingswanky.com
Reviews 16Estimated Reading Time 5 mins
- Pulse together the chocolate sandwich cookies and the butter in a food processor until a fine crumble forms. Pour the crumbs into a 9 inch round pie dish. Press the cookie crumbs into the dish and up the sides to form the crust.
- In a large bowl whisk together the Dulce de Leche with 16 ounces of Cool Whip until fully incorporated. Pour mixture into the pie crust, and spread into an even layer.
- Spread 8 ounces Cool whip over the caramel layer. Top with candy bar pieces and Dulce de Leche drizzle if desired (or more crushed up chocolate cookies!).
CARAMEL PIE RECIPE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
Reviews 4Total Time 3 hrs 35 minsCategory Dessert, PieCalories 534 per serving
- Preheat oven to 350°F. Spread pecans in a single layer on a baking sheet. Toast for 6-8 minutes then cool. (This can be done while pie crust is baking, if desired)
- To make filling: In a heavy bottomed saucepan, melt together butter and brown sugar over medium heat. Add 2 cups half and half. Cook over medium for 5 minutes, or until mixture begins to bubble along the edge.
- Meanwhile, whisk together remaining 1/2 cup cold half and half, cornstarch and eggs. Add 1/4 cup hot liquid from saucepan to temper. Stream tempered eggs into saucepan, whisking constantly.
- Cook over medium heat until mixture begins to thicken, whisking constantly. Lower heat to simmer and allow to bubble while whisking for 1-2 minutes longer.
EASY CARAMEL PIE RECIPE - COOK.ME RECIPES
From cook.me
Cuisine AmericanTotal Time 5 hrs 5 minsServings 10Calories 336 per serving
EASY CARAMEL PIE - BIGOVEN.COM
From bigoven.com
EASY CROCK POT CARAMEL PIE - RECIPES THAT CROCK!
From recipesthatcrock.com
PUMPKIN PIE WITH GRAHAM CRACKER CRUST • LOVE FROM THE OVEN
From lovefromtheoven.com
SWEET CARAMEL APPLE COOKIES
From savvymamalifestyle.com
EASY CARAMEL SAUCE - BUDGET BYTES
From budgetbytes.com
CONDENSED MILK CARAMEL PIE (5 INGREDIENTS) - SIMPLY DELIZIOUS …
From simplydeliziousbaking.com
EASY CARAMEL APPLE MINI PIES RECIPE | BAKE OR BREAK
From bakeorbreak.com
EASY CARAMEL APPLE PIE FILLING DUMP CAKE
From internationaldessertsblog.com
CARAMEL APPLE PIE RECIPE - MSN.COM
From msn.com
CARAMEL PIE RECIPES - MY FOOD AND FAMILY
From myfoodandfamily.com
EASY CARAMEL APPLE PIE CRESCENTS RECIPE - SIMPLY SIDE DISHES
From simplysidedishes.com
CARAMEL APPLE PIE - EASY DESSERT RECIPES
From easydessertrecipes.com
EASY CARAMEL PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY CARAMEL PIE RECIPE | RECIPELAND
From recipeland.com
EASY CARAMEL APPLE PIE | THE BEST EASY APPLE PIE RECIPE
From livingwellspendingless.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #for-large-groups #5-ingredients-or-less #pies-and-tarts #desserts #easy #pies #number-of-servings #3-steps-or-less
You'll also love