Easy Bbq Sammies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHREDDED, SAUCY BBQ CHICKEN SAMMIES



Shredded, Saucy BBQ Chicken Sammies image

Provided by Rachael Ray : Food Network

Time 25m

Yield 6 servings

Number Of Ingredients 15

1 cup chicken stock
1 bottle Mexican beer
4 pieces, 6 ounces each boneless, skinless chicken breast
2 tablespoons extra-virgin olive oil, 2 turns of the pan
2 cloves garlic, chopped
1 medium onion, peeled and finely chopped
2 tablespoons Worcestershire sauce, eyeball it
1 tablespoon hot sauce (recommended: Tabasco)
2 tablespoons grill seasoning blend (recommended: Montreal Steak Seasoning, by McCormick)
3 tablespoons dark brown sugar
4 tablespoons tomato paste
1 large sour deli pickle, chopped
6 to 8 slices sweet bread and butter pickles, chopped
6 to 8 slices sweet bread and butter pickles, chopped
6 soft sammy buns, such as soft burger rolls, split

Steps:

  • Bring liquids to a simmer in a small to medium skillet and slide in the chicken breast meat. Gently poach the chicken 10 minutes, turning once about after 5 minutes.
  • While chicken poaches, heat a second medium skillet over medium low heat. To hot skillet, add extra-virgin olive oil and garlic and onion and gently saute until chicken is ready to come out of poaching liquids. Combine the next 5 ingredients in a medium bowl and reserve.
  • When the chicken has cooked through, add 2 ladles of the cooking liquid to the bowl, combining with the sauces, spices, brown sugar and tomato paste. Once the liquids and seasonings are combined, remove chicken, slice it, and transfer to the medium bowl. Using 2 forks, shred the chicken and combine with the liquids. Add the shredded chicken to the onions and garlic and combine well. Simmer together 5 to 10 minutes, using extra cooking liquids to make your chicken as saucy as you like.
  • Combine sour and sweet pickles in a small bowl. Split rolls and fill with scoops of shredded chicken. Top with pickle relish and serve.

SHREDDED SAUCY BBQ CHICKEN SAMMIES/SANDWICHES - RACHAEL RAY



Shredded Saucy BBQ Chicken Sammies/Sandwiches - Rachael Ray image

Make and share this Shredded Saucy BBQ Chicken Sammies/Sandwiches - Rachael Ray recipe from Food.com.

Provided by looneytunesfan

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 14

1 cup chicken stock
1 (12 ounce) bottle mexican beer
4 pieces boneless skinless chicken breasts
2 tablespoons extra virgin olive oil
2 garlic cloves, chopped
1 medium onion, peeled and finely chopped
2 tablespoons Worcestershire sauce
1 tablespoon hot sauce
2 tablespoons grill seasoning
3 tablespoons dark brown sugar
4 tablespoons tomato paste
1 large sour deli pickle, chopped
6 -8 slices sweet bread and butter pickles, chopped
6 soft buns, split

Steps:

  • Bring liquids to a simmer in a small to medium skillet and slide in the chicken breast meat. Gently poach the chicken 10 minutes, turning once about after 5 minutes.
  • While chicken poaches, heat a second medium skillet over medium low heat. To hot skillet, add extra-virgin olive oil and garlic and onion and gently saute until chicken is ready to come out of poaching liquids. Combine the next 5 ingredients in a medium bowl and reserve.
  • When the chicken has cooked through, add 2 ladles of the cooking liquid to the bowl, combining with the sauces, spices, brown sugar and tomato paste. Once the liquids and seasonings are combined, remove chicken, slice it, and transfer to the medium bowl. Using 2 forks, shred the chicken and combine with the liquids. Add the shredded chicken to the onions and garlic and combine well. Simmer together 5 to 10 minutes, using extra cooking liquids to make your chicken as saucy as you like.
  • Combine sour and sweet pickles in a small bowl. Split rolls and fill with scoops of shredded chicken. Top with pickle relish and serve.

Nutrition Facts : Calories 258.3, Fat 7, SaturatedFat 1.2, Cholesterol 1.2, Sodium 813.5, Carbohydrate 39.3, Fiber 2.1, Sugar 14.2, Protein 6.3

EASY BBQ SAMMIES



Easy BBQ Sammies image

Our challenge was to create a sammie with something left over from our Memorial Day meal. We had to have a protein, starch and veggie. We could add any other ingredients we liked. After eating all weekend really hearty, I made it simple!

Provided by Diane Atherton @DeeDee2011

Categories     Pork

Number Of Ingredients 4

- leftover bbq boneless country ribs
- hamburger buns
- bbq sauce, your choice, i used sweet baby rays
- fried dill pickles

Steps:

  • Chop up leftover ribs; heat over mediun heat; add BBQ sauce and heat until warm.
  • For fried dill pickles, simple coat in a mixture of all-purpose flour that has been seasoned with salt and pepper. Fry over a medium high heat until golden.
  • Serve BBQ on toasted buns, topped with fried dill pickles with a side of fries. YUM
  • NOTE: Use any meat you prefer. Leftovers never go to waste in our house.

DEVILISH SLOPPY CHICKEN MINI SAMMIES



Devilish Sloppy Chicken Mini Sammies image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 25m

Yield 6 servings, 2 rolls each

Number Of Ingredients 14

12 bake-off dinner rolls, any brand
1 teaspoon plus 1 tablespoon smoked paprika, divided
1 tablespoon vegetable oil, 2 turns of the pan
2 tablespoons butter
2 pounds ground chicken
3 cloves garlic, finely chopped
1 medium to large onion, finely chopped
2 tablespoons grill seasoning (recommended: Montreal Seasoning blend by McCormick)
1 tablespoon hot sauce, eyeball it
1 (8 ounce) can tomato sauce
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
2 rounded tablespoonfuls spicy brown mustard
1/2 cup water

Steps:

  • Heat the oven as directed on package of bake-off rolls. Arrange the rolls on a nonstick cookie sheet and sprinkle the rolls with about 1 teaspoon of smoked paprika, 1/3 palmfull. Bake rolls until golden and soft and remove.
  • While rolls cook, heat a deep nonstick skillet over medium-high heat. Add vegetable oil then melt butter into the oil and add chicken. Crumble and brown meat 3 to 4 minutes then add in the garlic and onions. Add 1 tablespoon smoked paprika and 2 tablespoons of grill seasoning to the chicken. Continue to cook over medium-high heat.
  • Mix hot sauce, tomato sauce, Worcestershire, brown sugar, mustard in a small bowl then stir into the meat and reduce heat to low. Stir in about 1/2 cup of water to keep the mix loose as it simmers. Simmer gently 10 minutes. Split rolls and scoop chicken into them and serve.

BBQ HAMMIE SAMMIES



BBQ Hammie Sammies image

Easy and wonderful sandwich! Excellent recipe to use for all that leftover ham from the holidays. This is a family favorite. Makes great sliders, as well, using hawaiian sweet rolls.

Provided by Amanda Smith @Smithal70

Categories     Other Main Dishes

Number Of Ingredients 7

1 cup(s) & 2 tablespoons chili sauce
3/4 cup(s) brown sugar
1/2 cup(s) & 1 tablespoon water
3/4 teaspoon(s) prepared mustard
1/4 teaspoon(s) chili powder
1 1/2 pound(s) shaved fully cooked ham
6 - hamburger buns, split and toasted

Steps:

  • In a large saucepan, combine the first six ingredients.
  • Cook uncovered, over low heat for 15 minutes.
  • Stir in ham; heat through. Using a slotted spoon, serve on buns.

More about "easy bbq sammies recipes"

MESSY BBQ-SPICED CHICKEN SAMMIES RECIPE - HELLOFRESH
Feb 13, 2024 1. Cut potatoes into 1/2-inch wedges. Add potatoes and 1 tbsp (2 tbsp) oil to a parchment-lined baking sheet. Season with salt and pepper, then …
From hellofresh.ca
Cuisine Canadian
Total Time 25 mins
Category Main Course
Calories 990 per serving


MESSY BBQ-SPICED CHICKEN SAMMIES RECIPE - HELLOFRESH
Season with salt and pepper, then stir to combine. Set aside. Pat chicken dry with paper towels. Add chicken, BBQ Seasoning and 1 tbsp (2 tbsp) oil to a large bowl. Stir to coat. 2. Heat a large non-stick pan over medium-high heat. When …
From hellofresh.ca


45+ EASY BBQ RECIPES FOR THE SIMPLEST COOKOUT EVER - TASTE OF …
Sep 18, 2024 Dilly Barbecued Turkey. This is one of my brother-in-law’s special cookout recipes. The onions, garlic and herbs in the marinade make a tasty, tender turkey, and the …
From tasteofhome.com


QUICK & EASY BBQ CHICKEN SANDWICHES - BUDGET BYTES
Jul 21, 2020 Heat the cooking oil in a large skillet over medium heat. Once hot, swirl to coat the surface of the skillet. Add the seasoned chicken and cook for 5-7 minutes on each side, or until the chicken thighs are well browned and cooked …
From budgetbytes.com


SPOTLIGHT RECIPE: SHREDDED BBQ CHICKEN SAMMIES
Make your own sweet and tangy BBQ chicken and pile it high with pickles for a quick weeknight dinner for a weekend picnic. By: Dana Angelo White, M.S., R.D., A.T.C.
From foodnetwork.com


HOMEMADE BBQ SAUCE - SIMPLY DELICIOUS
Sep 30, 2023 Instructions. Combine all the ingredients in a small saucepan and set over medium-high heat. Bring to a simmer and allow to cook for 5-7 minutes, stirring regularly, until the sugar has dissolved. Taste and adjust the …
From simply-delicious-food.com


BBQ PULLED CHICKEN SAMMIES
Pour MemphisSmokin' Mild or Memphis Smokin' Hot BBQ Sauce over the meat. 10. Cut the sandwich at an angle and serve with Pickles, BBQ Beans,and Mustard Potato Salad.
From booandhenrysbbq.com


GRILLED CHICKEN SAMMIES - EPICURE.COM
Combine seasoning and oil in a bowl or resealable bag. Add chicken; coat well. Let marinate in fridge for at least 15 minutes or overnight. Skewer 3 chicken thighs horizontally on 3 metal …
From epicure.com


BEST BBQ PULLED PORK SAMMIES - MY TASTY TRIALS
Apr 28, 2020 Place a pork shoulder into a slow cooker with a chopped onion and a couple of cloves of smashed garlic. Put a bit of smoked paprika, salt, and pepper on the pork. Turn the slow cooker on low and cook for 6-8 hours. until …
From mytastytrials.com


SHREDDED, SAUCY BARBECUE CHICKEN SAMMIES – RACHAEL RAY
Directions. Bring the chicken stock and beer to a simmer in a small to medium skillet and then slide in the chicken breast meat. Gently poach the chicken 10 minutes, turning once after …
From rachaelray.com


EASY BARBECUE CHICKEN SAMMIES - MAMA'S COOKING
Directions. Step 1 - Adjust an oven rack so that it is right below the heat source, then preheat the broiler to high heat. Step 2 - Grease a baking sheet and set it aside. Step 3 - In a large bowl, …
From mamascooking.com


33 EASY BBQ RECIPES FOR A GREAT COOKOUT - INSANELY GOOD
Mar 17, 2023 9. BBQ Chicken Sandwich. This fun barbecue chicken sandwich only takes 30 minutes to make and is surprisingly inexpensive. Paired with a rich and creamy coleslaw, this …
From insanelygoodrecipes.com


BBQ BUFFALO CHICKEN SAMMIES RECIPE - HELLOFRESH
Add potatoes, half the BBQ Seasoning and 1 tbsp oil to a parchment-lined baking sheet. (NOTE: For 4 ppl, use 2 baking sheets, with 1 tbsp oil per sheet.) Season with salt and pepper, then toss to coat.
From hellofresh.ca


PHILLY’S BEST ROAST PORK SANDWICHES - EATER PHILLY
13 hours ago Enjoy the standard sandwich made with slow-roasted, thinly sliced pork and homemade gravy, or for a little extra pizzazz, try the roast pork combo, which adds provolone …
From philly.eater.com


SHREDDED, SAUCY BBQ CHICKEN SAMMIES - BIGOVEN
Gently poach the chicken 10 minutes, turning once about after 5 minutes. While chicken poaches, heat a second medium skillet over medium low heat. To hot skillet, add extra-virgin olive oil …
From bigoven.com


Related Search