Easy Bbq Chicken With Stuffing Dinner Recipes
EASY BBQ CHICKEN WITH STUFFING DINNER
Served with corn on the cob and tangy with BBQ sauce, this super-quick chicken breast and stuffing dinner tastes like summer-no matter what month it is!
Provided by My Food and Family
Categories Home
Time 17m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat broiler. Place chicken on rack of broiler pan.
- Broil, 4 to 6 inches from heat, 3 minutes on each side. Brush with barbecue sauce. Continue broiling 4 to 6 minutes or until chicken is cooked through, turning and brushing occasionally with the remaining barbecue sauce. Meanwhile, cook the corn and prepare the stuffing mix as directed on package.
- Serve chicken with corn and the prepared stuffing.
Nutrition Facts : Calories 550, Fat 18 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 1290 mg, Carbohydrate 59 g, Fiber 4 g, Sugar 18 g, Protein 39 g
SIMPLE CHICKEN STUFFING
This is how I often stuff chicken, probably not as good as some of the more elaborate recipes but better than using pre-packaged stuffing. This is enough for a small chicken, double the quantities for a large chicken. While a matter of personal prference I don't go too overboard chopping the onion / celery finely and like it to have a slightly chunky texture.
Provided by Peter J
Categories Whole Chicken
Time 1h35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredient in a bowl.
- Stuff chicken and cook as per usual.
- This is quite a moist firm mix so you could also roll into a firm pattie and cook to one side.
SUPER-EASY CHICKEN CASSEROLE
A yummy and easy creation that includes chicken, cream of chicken soup, and stuffing.
Provided by LaurenH
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Arrange chicken in the bottom of a 2-quart casserole dish.
- Combine cream of chicken soup, sour cream, and milk in a small bowl; mix well. Pour over the chicken.
- Toss stuffing mix with melted butter in a bowl, adding hot water to moisten. Sprinkle stuffing over chicken in the casserole dish.
- Bake in the preheated oven until bubbly, about 30 minutes.
Nutrition Facts : Calories 508.6 calories, Carbohydrate 27.6 g, Cholesterol 115.7 mg, Fat 32.7 g, Fiber 0.9 g, Protein 25.5 g, SaturatedFat 17.4 g, Sodium 941.7 mg, Sugar 3.6 g
BARBECUE CHICKEN AND STUFFING CASSEROLE
Provided by apace
Time 45m
Yield 4
Number Of Ingredients 3
Steps:
- Prepare stuffing mix according to package directions. Place in bottom of a casserole dish. Arrange chicken breasts over stuffing, and pour barbecue sauce on top. Cover, and bake at 400 degrees F for 35 minutes. Serve with additional barbecue sauce, if desired.
Nutrition Facts :
GRILLED CHICKEN WITH HERBED STUFFING
Grilled chicken breasts tend to be a bit boring so I like to stuff them with a bunch of herbs, breadcrumbs and garlic. I think they taste infinitely better this way and the stuffing helps keep the chicken moist. -Joy McMillan, The Woodlands, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small nonstick skillet, heat 2 teaspoons butter. Add onion and garlic; cook and stir until tender. Stir in bread crumbs, parsley, 1/8 teaspoon salt, marjoram and thyme. , Cut a pocket in the thickest part of each chicken breast. Fill with bread crumb mixture; secure with toothpicks. Sprinkle chicken with remaining salt. In a microwave, melt remaining butter; stir in lemon zest., Place chicken on greased grill rack. Grill over medium heat 6-9 minutes on each side or until chicken is no longer pink, brushing occasionally with butter mixture during the last 5 minutes of cooking. Discard toothpicks before serving.
Nutrition Facts :
EASY ROTEL CHICKEN WITH STUFFING
Make and share this Easy Rotel Chicken With Stuffing recipe from Food.com.
Provided by biscuits03
Categories < 4 Hours
Time 1h25m
Yield 6 , 6 serving(s)
Number Of Ingredients 3
Steps:
- Place frozen chicken breasts in a 13 x 9 pyrex dish.
- Pour rotel over the chicken.
- Pour uncooked herbed stuffing over chicken and rotel.
- Bake in oven at 350 degrees for approximately 1 hour 15 minutes.
Nutrition Facts : Calories 313, Fat 11.5, SaturatedFat 3.3, Cholesterol 72.9, Sodium 749.6, Carbohydrate 23.7, Fiber 0.9, Sugar 2.3, Protein 27.2
EASY BBQ CHICKEN WITH STUFFING DINNER
Steps:
- PLACE chicken on broiler pan. Brush with BBQ sauce.
- BROIL 4 to 6 inches from heat 10 to 12 minutes or until cooked through, turning & brushing frequently with BBQ sauce. Meanwhile, prepare Stuffing & cook vegetables
- SERVE chicken with stuffing and vegetables.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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- Arrange the chicken breasts on a cutting board and season with salt and pepper, as desired. Using a sharp knife, cut a deep pocket lengthwise into each chicken breast without cutting all the way through to the other side.
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- To make Easy Oven Baked BBQ Chicken, start by preheating your oven to 375 degrees, line a large baking sheet with foil and if available, add a metal baking cooling rack on top and set aside.
- Wash and pat dry your chicken pieces and sprinkle generously with seasoning salt or salt and pepper. Add the vegetable oil to a large skillet and heat over medium high heat. When heated, add 2 or 3 chicken pieces to the skillet, skin side down. Let sear for 2-3 minutes without moving the chicken and once seared, remove your chicken to the baking sheet and place skin side down. Repeat with all of your chicken pieces until all have been seared.
- Coat your chicken generously (all sides) with your favorite BBQ sauce and bake skin side down for 15 minutes. Remove from the oven, coat again with BBQ sauce and then flip your chicken to cook skin side up for the next 30 minutes. After 30 minutes, remove from oven, coat again with the BBQ sauce and continue baking for another 10-15 minutes or until your chicken has reached an internal temperature of 165 degrees and is no longer pink. Remove your Easy Oven Baked BBQ Chicken from the oven and let sit for 5 minutes before serving.
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