Easy Bake Oven Individual Chocolate Cake Recipes

EASY-BAKE OVEN CHOCOLATE BIRTHDAY CAKE

Steps:

• Stir together flour, cocoa, sugar, baking powder, salt, vanilla, water and oil until the batter is smooth and chocolate-colored.
• Pour the batter into greased and floured cake pan.
• Bake 13 to 15 minutes or until you see the sides of the cake separate from the pan. Remove cake and cool. Frost as desired.
• Makes 1 layer cake.

EASY-BAKE OVEN CHOCOLATE CAKE

Steps:

• Mix all ingredients well. Bake in the Easy Bake Oven for 12 to 14 minutes. cook's notes This is for an Easy Bake Oven, a child's toy made by Hasbro.

EASY BAKE OVEN INDIVIDUAL CHOCOLATE CAKE

Steps:

• Preheat Easy Bake Oven 15 minutes
• Mix together flour, sugar, salt, baking powder, cocoa and shortening. Stir in milk until smooth. Pour into a greased pan. Bake in Easy Bake oven for 12 to 15 minutes.

EASY BAKE OVEN CHOCOLATE CAKE

Steps:

• In a medium bowl, combine sugar, cocoa powder, flour, baking soda and salt.
• Stir with a wire whisk until blended.
• With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
• Spoon about 1/3 cup of the mixture into each of 11 small containers with tight fitting lids or ziplock bags.
• Seal containers.
• Label with date and contents.
• Store in a cool dry place.
• Use within 12 weeks.
• To Use:.
• 1 package cake mix.
• 4 teaspoons water.
• Mix together and stir with a fork or spoon until blended and smooth.
• Pour mixture into greased and floured 4 inch round miniature baking pan.
• Follow directions for child's oven, or bake in mom's preheated 375* oven for 12 to 13 minutes.
• Remove from oven and cool in pan on a rack for 5 minutes.
• Invert onto a small plate and remove pan.
• When cool frost.

ONE BOWL CHOCOLATE CAKE III

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans.
• In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pans.
• Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.