Easy Appetizer Fried Cheddar Cheese Bites Recipes
DEEP-FRIED CHEESE BITES
Cheese curds or cubes dipped in flour and beer, then fried, need only a good supply of crinkly toothpicks to turn them into a vanishing act. -Katie Rose, Pewaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- Place 1/4 cup flour in a large resealable plastic bag. Add cheese curds, a few pieces at a time, and shake to coat. , In an electric skillet or deep fryer, heat oil to 375°. Meanwhile, in a large bowl, whisk beer and remaining flour. Dip cheese curds, a few at a time, into batter and fry for 2-3 minutes on each side or until golden brown. Drain on paper towels.
Nutrition Facts : Calories 257 calories, Fat 19g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 235mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
EASY APPETIZER: FRIED CHEDDAR CHEESE BITES
Shredded cheese fried in a skillet until it is nice and crispy. A perfect appetizer to pair with wine or a charcuterie board!
Provided by Jana Aplin
Categories Appetizer
Time 15m5S
Number Of Ingredients 2
Steps:
- Heat skillet to medium-high heat. Add butter and swirl it to coat the pan.
- Drop about ½ tablespoon of shredded cheese into the pan, arranging in a circle approximately 1 inch in diameter.
- Fry for 2-4 minutes, until the cheese is crispy and golden brown on the bottom.
- Flip and cook for an additional 1-2 minutes on the other side.
- Serve immediately while still crispy.
Nutrition Facts : Calories 93 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 8 grams fat, Fiber 0 grams fiber, Protein 4 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 138 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
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