Easy And Elegant Crab Salad In Endive Boats Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAMY CRAB AND BACON ENDIVE BOATS



Creamy Crab and Bacon Endive Boats image

Provided by Nancy Fuller

Categories     appetizer

Time 20m

Yield 20 servings

Number Of Ingredients 14

1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons capers, drained and roughly chopped
2 teaspoons Dijon mustard
2 tablespoons minced shallots
3 small inner stalks celery with leaves, finely chopped
1 lemon, zested and juiced (about 1 tablespoon juice)
Kosher salt
Freshly ground white pepper
1 pound lump cooked crabmeat
1/3 cup chopped fresh parsley, plus 1/2 cup fresh parsley leaves
1/3 cup chopped fresh tarragon
20 endive spears (3 to 4 endives)
4 strips cooked bacon, finely chopped

Steps:

  • In a large bowl, combine the mayonnaise, sour cream, capers and mustard. Add the shallots, celery, lemon zest and juice, and stir. Season with salt and pepper. Gently fold in the crabmeat, the chopped parsley and the tarragon.
  • Place the endive spears on a platter and spoon a heaping tablespoon of the crab mixture into the center of the leaves. Garnish with a sprinkle of chopped bacon.

CRABMEAT AND ENDIVE SALAD



Crabmeat and Endive Salad image

An array of herbs and spices give this crab salad from chef Michael Romano its unforgettable flavor.

Provided by Martha Stewart

Yield Serves 8

Number Of Ingredients 17

1 tablespoon olive oil
2 cups peeled, chopped celery
Coarse salt
4 large Belgian endives
2 pounds jumbo lump crabmeat, picked through for shells
Freshly ground black pepper
2 large tomatoes
1 cup mayonnaise
5 teaspoons freshly squeezed lemon juice
1 tablespoon Dijon mustard
2 teaspoons cognac
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground black pepper
Pinch of cayenne pepper
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons snipped fresh chives
2 tablespoons chopped fresh tarragon

Steps:

  • Make the dressing: Place a fine mesh strainer over a medium bowl. Halve tomatoes and squeeze, cut-side down, over strainer. Using your fingers, scoop out seeds and any remaining juices from tomato into the strainer. You should have about 1/4 cup of "tomato water" in the bowl. Discard solids.
  • Add mayonnaise, lemon juice, mustard, cognac, salt, black pepper, cayenne pepper, parsley, chives, and tarragon to bowl with "tomato water"; mix until well combined. Set aside.
  • Make the salad: Heat oil in a large skillet over high heat. Add celery and cook, stirring, until celery is still crunchy but no longer raw, about 2 minutes. Season with 1/2 teaspoon salt; transfer celery to a large bowl to cool.
  • Trim 1/4 inch from the stem of each endive. Remove large outer leaves and halve each lengthwise. Slice halves crosswise into small strips and add to bowl with celery. Separate small inner leaves of endive and reserve.
  • Add crabmeat and dressing to bowl with celery and endive; season with 1/4 teaspoon salt and pepper; gently fold to combine. Spoon salad onto the ends of the reserved endive leaves and serve.

CRAB SALAD ON ENDIVE APPETIZER



Crab Salad on Endive Appetizer image

These light and fresh bites don't require a fork and are easy to pick up and carry at a cocktail or dinner party and can be made a day or two in advance. Or reduce the recipe size for an endulgent lunch for yourself! Endive is a flavorful member of the lettuce family that serves as a natural and edible bowl for the crab salad. Look for small heads of endive with no wilting leaves and a bright color. The original recipe called for heavy cream, but that has been replaced with evaporated milk with the same results and less calories and fat. Silk tofu works as well, too, for added protein.

Provided by CutiePieHentai

Categories     Crab

Time 13m

Yield 24 Appetizers, 12-24 serving(s)

Number Of Ingredients 11

6 ounces lump crabmeat, broken into small pieces
1/4 red bell pepper, finely chopped
1 shallot, finely chopped
1 teaspoon orange zest
3 radishes, grated
3 tablespoons celery leaves, chopped
salt and pepper
1/4 cup mayonnaise
3 tablespoons evaporated milk
24 endive, separated leaves
chopped parsley or chives, to garnish

Steps:

  • Lightly combine the crab, bell pepper, shallot, orange zest, grated radish, celery greens, salt, and pepper in a medium bowl.
  • In a separate bowl, combine the mayonnaise and heavy cream.
  • Add the dressing to the crab and mix well.
  • Using a rounded spoonful, mound the crab salad onto the root end of the endive and fill the leaves half the length of the endive. Arrange on a platter or at each place setting.

Nutrition Facts : Calories 216.8, Fat 4.2, SaturatedFat 0.9, Cholesterol 13.2, Sodium 320.2, Carbohydrate 36.6, Fiber 31.9, Sugar 3, Protein 16.4

EASY AND ELEGANT CRAB SALAD IN ENDIVE BOATS



Easy and Elegant Crab Salad in Endive Boats image

WOW, when I can get crab on sale and in season, I love to make this delish appetizer for our friends and family. It is tasty and elegant. Serve on a pretty platter for great presentation. Can be made ahead and chilled.

Provided by kiwidutch

Categories     Crab

Time 15m

Yield 10 serving(s)

Number Of Ingredients 10

1 lb crabmeat
1 red onion, finely diced
1 red bell pepper, finely diced
4 ounces roasted garlic, chopped
1 teaspoon Worcestershire sauce
1 bunch parsley, chopped
1 cup mayonnaise
1 teaspoon hot sauce (to taste)
4 -5 bunches Belgian endive
salt and pepper

Steps:

  • Separate endive leaves, rinse and set aside.
  • In large bowl, combine and toss crab meat, red onion, red bell pepper, roasted garlic and parsley. Mix well.
  • Add Worcestershire, hot sauce and half of the mayonnaise, mix well.
  • When desired consistency is reached, finish with salt and pepper. If too dry, add the rest of the mayonnaise and re-season.
  • Scoop about one tablespoon of crab salad into separated endive leaves and serve.

Nutrition Facts : Calories 190.2, Fat 8.6, SaturatedFat 1.3, Cholesterol 25.1, Sodium 612.3, Carbohydrate 18.3, Fiber 7, Sugar 3.2, Protein 12.1

CRAB SALAD IN ENDIVE LEAVES



Crab Salad in Endive Leaves image

Provided by Giada De Laurentiis Bio & Top Recipes

Categories     appetizer

Time 20m

Yield 6 servings

Number Of Ingredients 9

4 tablespoons white wine vinegar
2 tablespoons Dijon mustard
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
2/3 cup extra-virgin olive oil
24 ounces crabmeat, drained, picked over
6 heads Belgian endive, trimmed, separated into spears
Chopped fresh chives, for garnish

Steps:

  • Whisk the vinegar, mustard, oregano, salt and pepper in a large bowl to blend. Gradually whisk in the oil. Add the crabmeat and toss gently to coat.
  • Arrange the endive spears on a platter. Spoon the crabmeat atop the endive spears. Sprinkle with chives and serve.

More about "easy and elegant crab salad in endive boats recipes"

CRAB SALAD WITH ENDIVE | WILLIAMS SONOMA
crab-salad-with-endive-williams-sonoma image
Prepare the crab salad. In a bowl, stir together the fennel, crabmeat, shallot, the 1 Tbs. chives, the parsley, mayonnaise, crème fraîche, lemon juice, the 1/4 …
From williams-sonoma.com
Servings 12
Total Time 15 mins


CRAB SALAD IN ENDIVE LEAVES : RECIPES : COOKING …
crab-salad-in-endive-leaves-recipes-cooking image
2016-12-09 4 tablespoons white wine vinegar. 2 tablespoons Dijon mustard. 1 teaspoon dried oregano. 1/2 teaspoon salt. 1/4 teaspoon freshly ground black …
From cookingchanneltv.com
Servings 6
Total Time 20 mins


CRAB SALAD IN ENDIVE RECIPE | GOOP
crab-salad-in-endive-recipe-goop image
2014-12-18 1. In a small bowl, combine the crabmeat, chives, vegenaise, lemon juice, and lemon zest. Mix until thoroughly combined. Taste for seasoning and …
From goop.com
Servings 4-6
Category Appetizer & Snack Recipes


ENDIVE BOATS WITH AVOCADO, POMEGRANATE, & CRAB …
endive-boats-with-avocado-pomegranate-crab image
2010-12-06 I made a simple avocado, pomegranate, and crab salad that I served in crisp endive leaves. I topped the salad with a creamy tangy …
From lafujimama.com
Estimated Reading Time 3 mins


10 BEST ENDIVE APPETIZER RECIPES | YUMMLY
10-best-endive-appetizer-recipes-yummly image
2022-01-24 Crab Salad on Endive Appetizer Food.com orange zest, evaporated milk, shallot, radishes, chopped parsley and 7 more FRESH FAVA BEAN PUREE AND CHICORY (Fave e cicoria) – serves 2-3 as an ample …
From yummly.com


CRAB SALAD IN ENDIVE LEAVES RECIPES
Trim 1/4 inch from the stem of each endive. Remove large outer leaves and halve each lengthwise. Slice halves crosswise into small strips and add to bowl with celery. Separate small inner leaves of endive and reserve. Add crabmeat and dressing to bowl with celery and endive; season with 1/4 teaspoon salt and pepper; gently fold to combine ...
From tfrecipes.com
Calories 190.2
Fat 8.6
Cholesterol 25.1
SaturatedFat 1.3


MINI GREEK SALAD BOATS RECIPE - PINTEREST
Endive Stuffed with Old Bay Crab Salad is an elegant holiday appetizer that can be assembled last minute. I'm originally from Maryland so crabs and Old Bay seasoning holds a special place in my heart. Easy Recipes & Party Ideas for Celebrations At Home. Party Food and Party Appetizers. Elegant Appetizers. Healthy Appetizers. Appetizers For Party. Appetizer Recipes. …
From pinterest.com
Estimated Reading Time 1 min


ENDIVE STUFFED WITH OLD BAY CRAB SALAD | RECIPE | HEALTHY ...
Nov 24, 2015 - Endive Stuffed with Old Bay Crab Salad is an elegant holiday appetizer that can be assembled last minute. I'm originally from Maryland so crabs and Old Bay seasoning holds a special place in my heart.
From pinterest.com
5/5 (1)
Estimated Reading Time 1 min
Servings 30
Total Time 30 mins


HERBED SHRIMP SALAD RECIPE ON ENDIVE SPEARS
2017-03-27 Directions. Heat oven to 400 degrees F. Line a baking sheet with aluminum foil. Toss the shrimp with olive oil, salt, and the pepper. Tumble shrimp onto the baking sheet and spread into one layer. Roast the shrimp for 5 to 10 minutes until pink, firm, and cooked through. Immediately toss with lime juice.
From inspiredtaste.net
5/5 (2)
Total Time 25 mins
Servings 4-6


EASY AND ELEGANT CRAB SALAD RECIPE WITH WINE PAIRING ...
2020-08-20 1 green onion or shallot, minced. 2 teaspoons Dijon mustard. 1 tablespoon mayonnaise. 3 tablespoons plain yogurt. 1 teaspoon minced fresh herbs such as dill, parsley, or thyme. A squeeze of lemon juice. Zest from half a lemon. Pinch of salt. Gently combine all ingredients in a mixing bowl, being careful not to break up an lumps of crab.
From vinosocial.wine
Estimated Reading Time 2 mins


RECIPES | CALIFORNIA ENDIVE
Recipes. Appetizers "Original Blue" Endive Boats. Avocado & Endive Appetizer. Caesar Salad in Endive. Chicken Salad Endive Cups. Crudite Platter. Edamame with Miso Dressing on Endive Leaves. Endive and Apricot Tartines. Endive Boats with Avocado, Pomegranate, and Crab Salad. Endive Spears with Pears and Prosciutto . Endive stuffed with goat cheese, blood …
From endive.com


53 ENDIVE RECIPES IDEAS | RECIPES, ENDIVE, ENDIVE RECIPES
Endive Leaves Stuffed With Old Bay Crab Salad - this is an elegant and easy holiday appetizer that will WOW your guests! · 30m. Snacks Für Party. Appetizers For Party. Appetizer Recipes. Aperitivos Finger Food. Pistachio Recipes. Cooking Recipes. Healthy Recipes. Drink Recipes. Salad Recipes. Peaches, Parma and pistachios - tried this and looked great but neglected to …
From pinterest.ca


A QUICK AND EASY ENDIVE POMEGRANATE SALAD RECIPE - FOOD NEWS
Jan 9, 2018 - Homemade Pomegranate Vinaigrette -- A quick and easy salad dressing recipe made with pomegranate juice, cider vinegar, and olive oil. Endive Boats with Avocado, Pomegranate, & Crab Salad. Makes approximately 30 boats. Recipe Note: For those who want to make sure this appetizer is gluten-free, make sure to use a gluten-free soy sauce or tamari. …
From foodnewsnews.com


BEST AVOCADO CRAB BOAT RECIPE - EASY RECIPES
Refrigerate until ready to serve. Creamy avocado and crab salad get stuffed back into the avocado halves for a fun and low carb meal idea. Directions: In a medium sized bowl, mix together well the sour cream, lemon peel, and 1/2 tablespoon of the lemon juice. Gently stir in the crab meat, chopped chives, and bell pepper. Add salt and pepper to ...
From recipegoulash.com


CRAB SALAD ENDIVE BOATS RECIPE LIST - SALEWHALE.CA
Crab Salad Endive Boats. Sponsored by . Crunchy and creamy, these pretty appetizers are a breeze to put together and taste delish! Sweet crabmeat flavoured with dill, lemon and onion all in an endive bowl make for a perfect party appetizer. Save to My Recipes Total Time: 15 mins / Total: 15 mins . Servings: 12 servings, 2 endive boats (49 g) each . Available sales for …
From salewhale.ca


BELGIAN ENDIVE WITH CRAB RECIPE - EASY RECIPES
Arrange 4 endive leaves on each of 4 chilled salad plates. Coarsely chop the remaining leaves and make a bed of them on the arranged leaves. Combine vinegar, crabmeat, tarragon, olive oil, mayonnaise, capers, Tabasco and lemon juice. Season with salt and pepper. Divide crab mixture equally among the plates mounding it on the beds of chopped endive.
From recipegoulash.com


COOL ENDIVE BOATS SALAD RECIPES
EASY AND ELEGANT CRAB SALAD IN ENDIVE BOATS. WOW, when I can get crab on sale and in season, I love to make this delish appetizer for our friends and family. It is tasty and elegant. Serve on a pretty platter for great presentation. Can be made ahead and chilled. Provided by kiwidutch. Categories Crab. Time 15m. Yield 10 serving(s) Number Of Ingredients …
From tfrecipes.com


ENDIVE STUFFED WITH OLD BAY CRAB SALAD | RECIPE | HOLIDAY ...
Dec 14, 2014 - Endive Stuffed with Old Bay Crab Salad is an elegant holiday appetizer that can be assembled last minute. I'm originally from Maryland so crabs and Old Bay seasoning holds a special place in my heart. Dec 14, 2014 - Endive Stuffed with Old Bay Crab Salad is an elegant holiday appetizer that can be assembled last minute. I'm originally from Maryland so crabs and …
From pinterest.ca


10 BEST SALAD BOATS RECIPES | YUMMLY
Taco Salad Boats with Avocado Dressing #MexicanRecipes #FoodieExtravaganza Palatable Pastime. flour tortilla, black pepper, milk, ranch dressing, lemon juice and 9 more. Crunchy Tuna Salad Boats! #SundaySupper AliceMizer. mayonnaise, onion powder, bell pepper, salt, celery, water, parsley leaves and 1 more.
From yummly.com


Related Search