Easy Air Fryer Glazed Salmon Recipes
AIR FRYER SALMON WITH BROWN SUGAR GLAZE
Air Fryer Salmon with Brown Sugar Glaze is sweet and really simple way to enjoy a family dinner with salmon in under 20 minutes.
Provided by Amber
Categories dinner
Time 17m
Number Of Ingredients 6
Steps:
- Remove the bones from your salmon fillet and cut into 4 equal portions.
- Salt and pepper each side (even the skin side).
- In a small bowl, add brown sugar and Dijon. Mix and brush onto the flesh of salmon.
- Place salmon into air fryer and cook on 355 degrees for 14-16 minutes skin side down. We like it right at 14 minutes but if you like it well done, cook a little longer.
- Sprinkle with parsley and serve.
AIR FRYER SALMON
Melt in the mouth Brown Sugar Garlic Air Fryer Salmon is juicy, tender and full of flavor. Salmon is so good, especially when it's cooked right, and the Air Fryer makes it perfect every time.
Provided by Alyssa Rivers
Categories Dinner Main Course
Time 15m
Number Of Ingredients 7
Steps:
- Salt and pepper the salmon. In a small bowl add the brown sugar, chili powder, paprika, Italian seasoning and garlic powder. Rub on the salmon.
- In the basket of your air fryer add the salmon skin side down. Turn the air fryer to 400 degrees and cook for 10 minutes. If adding asparagus add to the basket after 5 minutes.
Nutrition Facts : Calories 190 kcal, Carbohydrate 7 g, Protein 23 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 62 mg, Sodium 61 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
EASY AIR FRYER GLAZED SALMON
Cooked in my air fryer instead of the oven. Easy and quick clean up.
Provided by hhwscott
Categories Salmon Fillets
Time 45m
Yield 1
Number Of Ingredients 8
Steps:
- Line a baking pan small enough to fit into your air fryer with aluminum foil and spray with cooking spray.
- Combine pineapple juice, brown sugar, soy sauce, and wasabi in a glass or ceramic bowl large enough to fit the salmon fillet. Add salmon and lightly cover with plastic wrap. Marinate for 20 minutes.
- Meanwhile, preheat the air fryer to 350 degrees F (175 degrees C).
- Transfer salmon to the prepared baking pan and spoon sauce mixture over fish. Sprinkle with seafood seasoning and paprika.
- Cook in the preheated air fryer, uncovered, until fish flakes easily with a fork, basting frequently with pan juices, 20 to 25 minutes.
Nutrition Facts : Calories 394.7 calories, Carbohydrate 38.3 g, Cholesterol 93 mg, Fat 10.9 g, Fiber 1.1 g, Protein 35.1 g, SaturatedFat 1.7 g, Sodium 1121.9 mg, Sugar 32.9 g
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