Easy Air Fryer Baked Potatoes Recipes
NINJA FOODI BAKED POTATOES
Ninja Foodi Baked Potatoes are better than oven, better than microwave and done perfect every time with the Air Fryer Air Crisp lid. Perfect crispy skins and melty soft inside baked potatoes. The best thing about air fried potatoes is you can set them up and forget them, waiting for the sound of the air fryer to go off! This guide to air fry baked potatoes in the ninja foodi will get you on your way to soft tender baked potatoes and ultimate mashed potatoes with freshly made spuds. Super soft baked potatoes is all you will find here just waiting to be loaded up with cheese, sour cream, bacon and chives!
Provided by Trisha Haas - Salty Side Dish
Categories Ninja Foodi
Time 45m
Number Of Ingredients 3
Steps:
- Baked Potatoes in Ninja Foodi
- Stab baked potatoes with fork all over potato.
- Add olive oil to skin, making sure there is oil on all of the potato skin. The easiest way to do this is simply with your hand or with a natural basting brush.
- Add Air Crisp black basket to inner ceramic pot.
- Place prepped baking potatoes inside air crisp basket.
- Season potatoes well with sea salt.
- Close Air Crisp lid.
- Set Air Fryer on 400 degrees on Air Crisp for 40 minutes.
- Note that depending on the size of your potato, you may only need 35 minutes. The great thing about the Air Crisp lid is you an simply check at the 35 min mark and close back up.
- Potatoes are done with a knife slides through easily and skins are crispy.
Nutrition Facts : ServingSize 1 g, Calories 318 kcal, Carbohydrate 63 g, Protein 7 g, Fat 5 g, SaturatedFat 1 g, Sodium 224 mg, Fiber 7 g, Sugar 4 g, UnsaturatedFat 4 g
AIR FRYER BAKED POTATOES RECIPE
These Air Fryer Baked Potatoes have the most fluffy, tender insides with perfectly crispy skin. Taking only a fraction of the time that an oven would, and giving the most delicious results, these little beauties have our vote for the best baked potato!
Provided by The Carefree Kitchen
Categories Side Dish
Time 50m
Number Of Ingredients 7
Steps:
- Wash and dry each potato, then poke with a fork 4-5 times on all sides. Drizzle each with avocado oil and rub over the entire skin.
- Season with sea salt, then place the potatoes into your air fryer basket. Cook at 400 degrees for 30-45 minutes, or until fork tender (the internal temperature of the potato should be 205-210 F).
- Once cooked, remove the potatoes from the air fryer basket and let cool for 5 minutes. Slice along the top of the potato, then squeeze together from each end. Use a fork to fluff the insides of the potato and top with your choice of butter, sour cream, chives and bacon bits. Enjoy!
Nutrition Facts : Calories 226 kcal, Carbohydrate 37 g, Protein 4 g, Fat 7 g, SaturatedFat 1 g, Sodium 1757 mg, Fiber 5 g, Sugar 2 g, UnsaturatedFat 6 g, ServingSize 1 serving
AIR FRYER BAKED POTATOES
Beautifully crusty on the outside and light and fluffy on the inside, just like a great baked potato should be! Serve them with your favorite topping, like sour cream, butter, or chives.
Provided by Bren
Categories Side Dish Potato Side Dish Recipes
Time 1h5m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat air fryer to 400 degrees F (200 degrees C).
- Brush potatoes with peanut oil and sprinkle with salt. Place them in the air fryer basket and place basket in the air fryer.
- Cook potatoes until done, about 1 hour. Test for doneness by piercing them with a fork.
Nutrition Facts : Calories 343.8 calories, Carbohydrate 64.5 g, Fat 7.1 g, Fiber 8.1 g, Protein 7.5 g, SaturatedFat 1.2 g, Sodium 462.1 mg, Sugar 2.9 g
EASY AIR FRYER BAKED POTATOES
Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.
Provided by Taylerand20
Categories Side Dish Potato Side Dish Recipes Baked Potato Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
- Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
- Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.
Nutrition Facts : Calories 447.8 calories, Carbohydrate 64.9 g, Cholesterol 30.5 mg, Fat 18.6 g, Fiber 8.3 g, Protein 7.7 g, SaturatedFat 8.3 g, Sodium 205.4 mg, Sugar 3 g
AIR FRYER BAKED POTATOES
If you have an air fryer, then you must try this Air Fryer Baked Potato! Super crispy skin with a soft and fluffy inside, this air fryer baked potato recipe with video will be the best side dish to your main! It can be loaded with toppings and fillings for a meal on its own!
Provided by Mahy
Categories Main Dish side Side Dish
Number Of Ingredients 14
Steps:
- Wash and dry the potatoes and gather the seasoning.
- Use a fork and prick each potato --about 5 pricks per potato.
- season the potatoes with the spice and olive oil.
- Toss well and make sure it's coated.
- Place the potatoes in a single layer in the air fryer basket and air fry at 400 degrees F for 22 minutes.
- Flip the potatoes and continue air frying for another 20 minutes until done.
- Slice each potato in half by length.
- Place a tablespoon of butter in the center of each cut potato and season with seasonings and herbs. Sprinkle cheese if you like.
- Serve right away and enjoy!
Nutrition Facts : Calories 425 kcal, Carbohydrate 41 g, Protein 7 g, Fat 27 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 34 mg, Sodium 1395 mg, Fiber 4 g, Sugar 2 g, UnsaturatedFat 15 g, ServingSize 1 serving
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