Easy 5 Ingredient Pumpkin Soup Recipes
PUMPKIN SOUP
This delicious, cream-like soup is served at our family's Thanksgiving dinner every year.
Provided by Lea Ogawa
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Pumpkin Soup Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Heat stock, salt, pumpkin, onion, thyme, garlic, and peppercorns. Bring to a boil, reduce heat to low, and simmer for 30 minutes uncovered.
- Puree the soup in small batches (1 cup at a time) using a food processor or blender.
- Return to pan, and bring to a boil again. Reduce heat to low, and simmer for another 30 minutes, uncovered. Stir in heavy cream. Pour into soup bowls and garnish with fresh parsley.
Nutrition Facts : Calories 114.5 calories, Carbohydrate 13.5 g, Cholesterol 24.1 mg, Fat 6.3 g, Fiber 4.1 g, Protein 2.7 g, SaturatedFat 3.6 g, Sodium 1458.1 mg, Sugar 5.7 g
PUMPKIN SOUP
While it looks elegant and is an appealing addition to a holiday meal, this creamy soup is so simple to make. My husband was skeptical at first, but after one bowl, he asked for second helpings! -Elizabeth Montgomery, Allston, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings (1-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a large saucepan, saute onion in butter until tender. Remove from the heat; stir in flour until smooth. Gradually stir in the broth, pumpkin, brown sugar, salt, pepper and nutmeg; bring to a boil. Reduce heat and simmer for 5 minutes. Add cream; cook until heated through, about 2 minutes.
Nutrition Facts : Calories 212 calories, Fat 19g fat (12g saturated fat), Cholesterol 65mg cholesterol, Sodium 427mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 3g protein.
PUMPKIN SOUP - CLASSIC AND EASY
Recipe VIDEO above. Just a touch of cream adds a hint of luxury to this super easy pumpkin soup! If you don't have cream, use milk or add a knob of butter. Make this with any type of pumpkin OR butternut squash / butternut pumpkin (same thing!). FLAVOUR VARIATIONS - see list in post above (includes quantities).
Provided by Nagi | RecipeTin Eats
Categories Soup
Time 15m
Number Of Ingredients 7
Steps:
- Cut the pumpkin into 3cm / 2.25" slices. Cut the skin off and scrape seeds out (video is helpful). Cut into 4cm / 1.5" chunks.
- Place the pumpkin, onion, garlic, broth and water in a pot - liquid won't quite cover all the pumpkin. Bring to a boil, uncovered, then reduce heat and let simmer rapidly until pumpkin is tender (check with butter knife) - about 10 minutes.
- Remove from heat and use a stick blender to blend until smooth (Note 3 for blender).
- Season to taste with salt and pepper, stir through cream (never boil soup after adding soup, cream will split).
- Ladle soup into bowls, drizzle over a bit of cream, sprinkle with pepper and parsley if desired. Serve with crusty bread!
Nutrition Facts : ServingSize 561 g, Calories 189 kcal, Carbohydrate 22 g, Protein 3 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 40 mg, Sodium 723 mg, Fiber 1 g, Sugar 9 g
EASY 5-INGREDIENT PUMPKIN SOUP
This easy pumpkin soup recipe (kabak corbasi) is from Turkey and you need only a handful of ingredients. Serve with a dollop of Greek yogurt and fresh crusty bread.
Provided by Anonymous
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Pumpkin Soup Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Combine pumpkin and 1/3 of the chicken broth in a deep pan over medium-low heat. Simmer, covered, until pumpkin is soft, about 15 minutes.
- Remove from heat and puree with an immersion blender. Add remaining chicken broth, sugar, salt, and pepper. Cook until flavors combine, about 5 minutes.
- Ladle into bowls and serve with a dollop of Greek yogurt.
Nutrition Facts : Calories 127.7 calories, Carbohydrate 18.4 g, Cholesterol 14.1 mg, Fat 4.4 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 1.9 g, Sodium 1227.9 mg, Sugar 6.8 g
More about "easy 5 ingredient pumpkin soup recipes"
CROCKPOT PUMPKIN SOUP (5 INGREDIENTS!) - RACHEL COOKS®
From rachelcooks.com
Ratings 2Calories 109 per servingCategory Soups And Stews
- Cut the pumpkin in half and remove seeds with edge of a spoon. Cut into 2-inch chunks, roughly the same size.
- Add pumpkin, onion, and potatoes to the slow cooker, along with vegetable broth, salt and pepper. Cook on low for 7-8 hours, or on high for 4 hours.
- After the soup is cooked, carefully use an immersion blender to blend the soup until smooth. To avoid splatters, partially cover the crockpot with a clean towel while you process the soup.
EASY PUMPKIN SOUP RECIPE - HOW TO MAKE PUMPKIN …
From goodhousekeeping.com
4/5 (1)Servings 4Occupation Senior ProducerTotal Time 10 mins
- Stir in the pure pumpkin, chicken broth, cream, pumpkin pie spice, and salt, and cook, stirring occasionally for 3 minutes or until soup simmers.
- Ladle into bowls and top as desired. Store leftover soup in an airtight container in the refrigerator for up to 3 days.
5 INGREDIENT THAI PUMPKIN SOUP - FOODIECRUSH
From foodiecrush.com
3.9/5 (165)Estimated Reading Time 5 mins
- In a large saucepan over medium heat, cook the curry paste for about one minute or until paste becomes fragrant. Add the broth and the pumpkin and stir.
- Cook for about 3 minutes or until soup starts to bubble. Add the coconut milk and cook until hot, about 3 minutes.
- Ladle into bowls and garnish with a drizzle of the reserved coconut milk and sliced red chilis. Garnish with cilantro leaves if desired.
SUPER SIMPLE 5-INGREDIENT SOUP RECIPES - TASTE OF HOME
From tasteofhome.com
Author Caroline Stanko
EASY PUMPKIN SOUP RECIPE - ONE SECRET INGREDIENT - …
From andthenhome.com
Cuisine SoupCategory Main DishServings 4-6Estimated Reading Time 6 mins
SUPER-EASY PUMPKIN SOUP | 2 INGREDIENT DINNER RECIPE ...
From plantbasedonabudget.com
Cuisine FrenchCategory Dinner, LunchServings 3Total Time 30 mins
SIMPLE PUMPKIN SOUP | MINIMALIST BAKER RECIPES
From minimalistbaker.com
Ratings 139Calories 149 per servingCategory Entree, Side, Soup
- Using a sharp knife, cut off the tops of the sugar pumpkins and then halve them. Use a sharp spoon to scrape out all of the seeds and strings (see notes for a link to roasting seeds).
- Brush the flesh with oil and place face down on the baking sheet. Bake for 45-50 minutes or until a fork easily pierces the skin. Remove from the oven, let cool for 10 minutes, then peel away skin and set pumpkin aside.
- To a large saucepan over medium heat add olive oil, shallot and garlic. Cook for 2-3 minutes, or until slightly browned and translucent. Turn down heat if cooking too quickly.
5 OF THE BEST PUMPKIN SOUP RECIPES EVER - STARTS AT 60
From startsat60.com
- Good old classic pumpkin soup. 2 tablespoons olive oil. 1 finely chopped white onion. 1 finely sliced leek (white part) 1 crushed garlic clove. 1/2 teaspoon ground coriander.
- Spicy pumpkin and coconut soup. 1 brown diced onion, 1 lemon grass stalk. 1 long red chilli, diced and deseeded. 2 tablespoon diced fresh coriander.
- Thai pumpkin soup. 1kg butternut pumpkin, peeled, cut into 1.5cm pieces. 2 tablespoons red curry paste. 270ml can coconut cream. 1/4 cup roughly chopped fresh coriander leaves.
- Chickpea and pumpkin soup. 2 tablespoons olive oil. 1 leek, halved lengthways, thinly sliced. 3 garlic cloves, crushed. 3 teaspoons chopped fresh oregano.
- Roasted pumpkin soup. 1.5kg butternut pumpkin. olive oil. 1 teaspoon dried chilli. 1 tablespoon coriander seeds. 1 large onion. 3 cloves garlic. carrot.
3 INGREDIENT PUMPKIN SOUP - SOME THE WISER
From somethewiser.com
Estimated Reading Time 2 mins
EASY PUMPKIN SOUP (WITH CANNED PUMPKIN) - BOWL OF DELICIOUS
From bowlofdelicious.com
5/5 (1)Total Time 15 minsServings 4Calories 276 per serving
5-INGREDIENT PUMPKIN CURRY SOUP IN A SLOW COOKER | RECIPE ...
From pinterest.ca
EASY 5-INGREDIENT PUMPKIN SOUP | RECIPE | PUMPKIN SOUP ...
From pinterest.com
EASY 5-INGREDIENT PUMPKIN SOUP | RECIPE IN 2021 | PUMPKIN ...
From pinterest.com
PUMPKIN SOUP RECIPE: EASY 5 INGREDIENT RECIPE TO USE UP ...
From express.co.uk
PUMPKIN SOUP RECIPE: SIMPLE 5 INGREDIENT SEASONAL RECIPE ...
From timesofbristol.co.uk
RECIPE FOR EASY PUMPKIN SOUP - ALL INFORMATION ABOUT ...
From therecipes.info
EASY 5-INGREDIENT PUMPKIN SOUP - SOOPERCOOKING.COM
From soopercooking.com
PUMPKIN SOUP RECIPE: SIMPLE 5 INGREDIENT SEASONAL RECIPE ...
From newsaroundworld.org
HALLOWEEN PUMPKIN SOUP. HALLOWEEN RECIPE. EASY PUMPKIN ...
From youtube.com
NUTRITIOUSLY SIMPLE — SIMPLE PUMPKIN SOUP
From nutritiouslysimple.com
EASY 5 INGREDIENT PUMPKIN SOUP - TFRECIPES.COM
From tfrecipes.com
EASY 5-INGREDIENT PUMPKIN SOUP RECIPE - HEALTHY MEAL PREP
From mealpreprs.com
EASY 5-INGREDIENT PUMPKIN SOUP - PUMPKIN SOUP RECIPES
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love