East Meets West Sushi Salad Recipes

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EAST MEETS WEST SUSHI SALAD



East Meets West Sushi Salad image

I got this recipe off a NISHIKI Premium Grade Rice bag (Sushi Rice). It sounded so yummy and I didn't want to lose it! Really Simple too!

Provided by MissTiff16

Categories     Medium Grain Rice

Time 20m

Yield 4-5 serving(s)

Number Of Ingredients 9

3 cups cooked sushi rice, Cooled (Nishiki is really good)
3/4 cup celery, Thinly Sliced
1/2 lb small shrimp, Shelled and Cooked
1/4 cup green onion, Chopped (And Tops)
1/4 cup seasoned rice vinegar (Marukan Gourmet)
5 large butter lettuce leaves (Or other lettuce)
1 medium avocado
toasted sesame seeds, For garnish
wasabi powder, Prepared (paste)

Steps:

  • Combine rice, celery shrimp, green onions & tops and vinegar. Refrigerate until ready to serve.
  • To serve, arrage a lettuce leaf on each 5 individual serving plates. Top with about 3/4 cup rice mixture. Remove peel and seed from avocado. Thinly slice avocado and divide among the 5 plates.
  • Sprinkle lightly with toasted sesame seeds and serve with Hime Japanese Horseradish Powder (Wasabi), prepared, if desired. Makes 4-5 servings.

Nutrition Facts : Calories 274.3, Fat 8.7, SaturatedFat 1.3, Cholesterol 86.4, Sodium 111.3, Carbohydrate 33.8, Fiber 5.3, Sugar 1.1, Protein 15.7

JAPANESE EAST MEETS WEST VINAIGRETTE ...AKA SECRET



Japanese East Meets West Vinaigrette ...aka Secret image

In the Japanese language, the characters for "wafu" are East-West. This dressing is a western-style cream based dressing with an eastern flair...hence it is known as a "wafu dressing" or "East meets West Dressing." In short, this is a Japanese-esque recipe for salads and dipping that I've been making for over 20 years. For some reason, most savory wafu recipes (dressing or not) combine the flavors of soy and sesame oil. I actually like the combination here! The original recipe calls for making the mayonnaise from scratch and then adding the other ingredients. I prefer making this using commercial mayo because I the kids will go through quarts of the stuff on their salad. I usually double the recipe to last us a week. It's almost a crime, but very tasty to dip california rolls into this. Just do it secretly, and it'll be fine. Actually, "wafu" does not mean east meets west. It means "Japanese style". East/west would be wayo - wa for Japanese and Yo for European or Western. Wa is the character for Japanese, and fu is the character for "style". or "in the style of" fu is also the character for wind.

Provided by Akikobay

Categories     Salad Dressings

Time 10m

Yield 2 cups, 16 serving(s)

Number Of Ingredients 9

1 cup mayonnaise
1/2 teaspoon prepared mustard (not too strong!)
3 tablespoons rice vinegar
1 garlic clove, crushed
1/2 teaspoon sugar
1/2 onion, pureed
3 tablespoons soy sauce
1 teaspoon sesame oil
1/2 teaspoon fresh gingerroot, grated

Steps:

  • Combine all ingredients and chill well before using.
  • Use over sturdy salad or as a dip for your sushi rolls. We also use it to dip chicken fingers into.

Nutrition Facts : Calories 64.1, Fat 5.2, SaturatedFat 0.8, Cholesterol 3.8, Sodium 294.9, Carbohydrate 4.2, Fiber 0.1, Sugar 1.3, Protein 0.5

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