Easiest Cake In The World Recipes

THE PERFECT CHOCOLATE CAKE

Steps:

• Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl and mix until combined.
• In another bowl, combine the buttermilk, oil, eggs, and vanilla.
• With the mixer on low speed, slowly add the wet ingredients to the dry. With mixer still on low, add the coffee and stir just to combine, scraping the bottom of the bowl with a rubber spatula.
• Pour the batter into two 8-inch round prepared pans and bake for 30-40 minutes at 350°F, until a cake tester or toothpick comes out mostly clean (not wet).
• Cool in the pans for about 10 minutes, then turn them out onto a cooling rack and cool completely.

EASIEST CAKE IN THE WORLD

Steps:

• 1. Use a 13 x 9 in oblong glass dish and put the cake mix, pineapple and juice in it....do not grease dish. Do not use crushed pineapple in heavy syrup. Make sure it is packed in its own juice and use the entire can...juice and all
• 2. Mix thoroughly and put in a 350 degree oven for 35 to 40 minutes...whenever the top spings back to your touch. You may serve with sugar free whipped topping.

THE QUICKEST EASIEST CAKE IN THE WORLD IN SE7EN STEPS.

Steps:

• Pop all your ingredients into the mixing bowl.
• Step 2: Mix away... mix, mix, mix.
• Step 3: Pour your mixture into the greased baking pans. And bake at 180 degrees Celsius for about 20 minutes.
• Step 4: When your cake is ready the knife will come out clean. Leave your cake to cool in the pan for a few minutes and then cool it on a cake rack till it is completely cooled (else the icing will slide off!).
• Step 5: While your cake is cooling make some butter cream icing. You will need a lump of butter, icing sugar, a dash of hot water and food coloring. This is not a precise science!
• Pop the sugar and butter into the microwave and melt the butter. Then stir it together. Add a dash of boiling water - this smoothes it out. And add drop of food coloring in your favorite color.
• Step 6: By now your cake should have cooled and you can pour the icing onto it....
• Step 7: Decorate away with sprinkles or sweeties.

SIMPLEST CAKE IN THE WORLD!

Steps:

• Line a high cake tin with baking paper.
• Mix the ingredients together, pour into tin and bake at 200 C for 20 minutes, 175C for 20 minutes and 140 C until cooked- just over an hour in fan forced ovens.
• The whole cooking time is about 2- 2 ½ hours in total.