Dump Cake Only 3 Ingredients Recipes

3-INGREDIENT APPLE DUMP CAKE

3-Ingredient Apple Dump Cake image

Fresh apples, Betty Crocker™ Super Moist™ yellow cake mix and melted butter combine in this easy-to-make, easy-to-eat dessert.

Provided by By Jessica Walker

Categories Dessert

Time 1h

Yield 12

Number Of Ingredients 3

Ingredients

4 cups chopped apples
1 box Betty Crocker™ Super Moist™ yellow cake mix
3/4 cup butter, melted

Steps:

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
Spread apples evenly in bottom of pan. Top with dry cake mix; gently shake pan to distribute evenly. Pour melted butter over top, tilting pan to cover as much of the top with butter as possible.
Bake 45 to 50 minutes or until light golden brown, mostly dry on top and bubbly around edges.

Nutrition Facts : Calories 260, Carbohydrate 35 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 20 g, TransFat 0 g

3-INGREDIENT CHOCOLATE CHERRY DUMP CAKE

3-Ingredient Chocolate Cherry Dump Cake image

Our Chocolate Cherry Dump Cake brings together the dream team - sweet cherries and rich chocolate. This cherry dump cake recipe calls for only three ingredients and is best served warm with a scoop (or two!) of vanilla ice cream. While this cake is easy to make, the flavor is out-of-this-world and sure to become a family favorite. Whip up this cherry dump cake recipe for an ooey, gooey weekday dessert or for a special occasion!

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h5m

Yield 12

Number Of Ingredients 4

Ingredients

2 cans (21 oz each) cherry pie filling
1 box Betty Crocker™ Super Moist™ devil's food cake mix
3/4 cup butter, melted
Whipped topping or vanilla ice cream, if desired

Steps:

Heat oven to 350°F. Spray bottom of 13x9-inch (3-quart) glass baking dish with cooking spray.
Spread pie filling in baking dish.
Top with dry cake mix; gently shake pan to distribute evenly.
Pour melted butter over top, tilting pan to cover as much of top with butter as possible.
Bake 42 to 45 minutes or until mostly dry on top and bubbly around edges. Cool 10 minutes before serving. Serve warm with whipped topping or ice cream.

Nutrition Facts : Calories 340, Carbohydrate 54 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 35 g, TransFat 0 g

DUMP CAKE (ONLY 3 INGREDIENTS!)

Dump Cake (Only 3 Ingredients!) image

I remember the first time I had this at a picnic! My sister brought it and everyone raved about it. I could not believe it when I found out you dumped all of 3 ingredients into a pan (no bowls or mixing) and just baked it! It's really great and just too easy!

Provided by Karen..

Categories Dessert

Time 1h3m

Yield 12-16 serving(s)

Number Of Ingredients 3

Ingredients

2 (20 ounce) cans cherry pie filling
1 (18 1/2 ounce) box chocolate cake mix or 1 (18 1/2 ounce) box devil's food cake mix, unprepared
3/4 cup butter, melted

Steps:

Preheat oven to 350 degrees.
Dump cherry pie filling into 13 x 9 inch cake pan.
Spread out evenly in pan.
Sprinkle cake mix evenly over filling.
Drizzle butter over top.
Bake for 1 hour.
Serve in pan.

3-INGREDIENT CAKE MIX COBBLER

3-Ingredient Cake Mix Cobbler image

Yummy peach cobbler made with cake mix. It makes you feel as though you are in the South on a warm sunny day. This recipe is inexpensive, easy, and surprisingly delicious!

Provided by Kristi Ford

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 55m

Yield 8

Number Of Ingredients 3

Ingredients

2 (15.25 ounce) cans peaches in light syrup
1 (18.25 ounce) box yellow cake mix
½ cup butter, melted

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Pour peaches into a baking dish. Sprinkle cake mix on top and pour melted butter all over.
Bake in the preheated oven until golden brown, about 50 minutes.

Nutrition Facts : Calories 439.3 calories, Carbohydrate 66.2 g, Cholesterol 31.8 mg, Fat 19 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 8.4 g, Sodium 511.7 mg, Sugar 42.3 g

3-INGREDIENT DUMP CAKE

3-Ingredient Dump Cake image

Whenever you need a last-minute dessert, this is perfect! It can be mixed up, baked and served in a jiffy. This cake is especially delicious topped with scoops of vanilla ice cream.

Provided by Crafty Lady 13

Categories Dessert

Time 25m

Yield 8-10 serving(s)

Number Of Ingredients 3

Ingredients

21 ounces cherries or 21 ounces apple pie filling
18 1/2 ounces yellow cake mix
1/2 cup butter, melted

Steps:

Spread pie filling evenly in a lightly greased 13 x 9 baking pan. Sprinkle dry cake mix over filling. Drizzle with melted butter. Bake at 350° for 20 minutes, or until topping is golden. Let cool for 5 minutes before serving.

BLUEBERRY DUMP CAKE RECIPE

Blueberry Dump Cake Recipe image

This easy blueberry dump cake is made with only 3 ingredients! With a layer of juicy blueberry pie filling and a buttery topping, it's perfect with a scoop of vanilla ice cream.

Provided by Lil' Luna

Categories Dessert

Time 1h10m

Number Of Ingredients 3

Ingredients

2 21 oz cans blueberry pie filling
1 15-18 oz box vanilla cake mix
2/3 cup unsalted butter

Steps:

Preheat the oven to 350F degrees and lighty grease a 9x13 inch pan.
Pour/ spoon both cans of blueberry pie filling into the pan and spread the top smooth.
Sprinkle the cake mix on top.
Cut the butter into small pieces and place on top of the cake mix, so that the majority of the cake mix is covered.
Bake in the preheated oven for about 60 minutes, or until the top starts to look golden brown.
Serve warm with a scoop of ice cream or whipped cream.

Nutrition Facts : Calories 270 kcal, Carbohydrate 44 g, Protein 1 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 27 mg, Sodium 13 mg, Fiber 3 g, Sugar 37 g, ServingSize 1 serving

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