Dummy Fudge Recipes
MICROWAVE FUDGE
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Microwave 12 ounces semisweet chocolate chips and a 14-ounce can sweetened condensed milk, 5 minutes. Stir vigorously, then add 1 1/2 cups chopped nuts and 1 teaspoon vanilla extract. Spread in an 8-inch-square pan lined with buttered parchment paper. Refrigerate, then cut into squares.
HOMEMADE YUMMY FUDGE
Delicious fudge! Homemade!
Provided by Lauressa Abrew
Categories Desserts Candy Recipes Nut Candy Recipes
Time 1h30m
Yield 64
Number Of Ingredients 6
Steps:
- Line an 8x8 inch dish with foil.
- In a medium bowl, beat cream cheese until smooth. Beat in salt and vanilla. Beat in confectioners' sugar, a little at a time, until smooth. Stir in melted chocolate. Fold in walnuts. Spread into prepared pan. Chill 1 hour, until firm. Cut into one inch squares.
Nutrition Facts : Calories 59.3 calories, Carbohydrate 8.3 g, Cholesterol 2.9 mg, Fat 3 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 1.3 g, Sodium 12.9 mg, Sugar 7.4 g
3 MINUTE MICROWAVE FUDGE
Here is the best microwave fudge recipe.This easy 3 ingredient fudge is so easy.Learn how to make fudge in the microwave.Microwave fudge recipes are so good
Provided by Eating on a Dime
Categories Dessert
Time 6m
Number Of Ingredients 3
Steps:
- Line a 9" by 9" pan with foil and spray with non-stick cooking spray.
- Place chocolate chips in microwave safe bowl. Pour sweetened condensed milk over the chocolate chips.
- Microwave on high for 60 seconds. Stir well.
- Microwave on high for 60 more seconds. Stir well again.
- If the chocolate chips are not completely melted, continue to microwave at 30 second intervals until chocolate is completely melted.
- Add chopped walnuts (if using) and stir completely.
- Pour fudge into prepared pan.
- Refrigerated for an hour or until completely hardened.
- Lift foil out of pan and cut into cubes.
Nutrition Facts : Calories 298 kcal, Carbohydrate 31 g, Protein 4 g, Fat 17 g, SaturatedFat 9 g, Cholesterol 10 mg, Sodium 34 mg, Fiber 2 g, Sugar 25 g, ServingSize 1 serving
DUMMY FUDGE
Make and share this Dummy Fudge recipe from Food.com.
Provided by MissBobLoblaw
Categories Candy
Time 15m
Yield 10-15 serving(s)
Number Of Ingredients 5
Steps:
- Butter a 9x9 inch baking dish.
- melt chocolate chips, butterscotch chips, and condensed milk in double boiler on medium heat.
- Once smooth, remove from heat.
- Add vanilla and nuts.
- Scoop into baking dish and chill in refridgerator until set for about 10 minutes.
Nutrition Facts : Calories 376, Fat 21.3, SaturatedFat 9.9, Cholesterol 13.5, Sodium 67.4, Carbohydrate 45.2, Fiber 2, Sugar 42.6, Protein 5.2
EASY PEPPERMINT FUDGE
Ree Drummond's impossibly easy peppermint fudge recipe is so delicious. You just need three ingredients! Find out how to make this simple peppermint fudge here.
Categories Christmas baking comfort food dessert snack
Time 2h10m
Yield 12 servings
Number Of Ingredients 3
Steps:
- Line a square 8 x 8 pan with foil and smooth the surface. Spray foil with nonstick spray.
- Combine the chocolate chips and sweetened condensed milk in a double boiler over medium heat. Heat until melted, about 5-7 minutes. Stir until smooth, then immediately pour it into the foil-lined pan. Use an offset spatula to smooth the surface, then sprinkle on the crushed peppermints.
- Refrigerate for 2 hours, then cut into small squares.
MICROWAVE FUDGE
Steps:
- Decorate to your liking and enjoy!
Nutrition Facts : Calories 95 kcal, Carbohydrate 11 g, Cholesterol 4 mg, Fiber 1 g, Protein 1 g, SaturatedFat 4 g, Sodium 33 mg, Sugar 10 g, Fat 6 g, ServingSize 32 Pieces (32 Servings), UnsaturatedFat 0 g
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