Dukes Mac And Cheese Recipes

DUKE'S MAC AND CHEESE

Duke's Mac and Cheese image

I found this recipe on Duke's mayonnaise jar. It's really good! I make this on holidays and for company. It always disappears first. Really creamy and cheesey to be baked! My family loves it! Sometimes I use low-fat cheese and low-fat sour cream to cut down on fat and calories. Always turns out great.

Provided by Vee-rah

Categories Cheese

Time 45m

Yield 1 pan, 6-8 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces elbow macaroni, uncooked
1 cup mayonnaise (I use Duke's)
1 cup sour cream
1/4 teaspoon cayenne pepper
2 cups cheddar cheese, shredded
2 cups monterey jack cheese, shredded

Steps:

Preheat oven to 325 degrees.
Cook macaroni according to directions on box and drain.
In large bowl, combine macaroni,cheese,mayonnaise,sour cream and cayene pepper.
Spoon mixture into a 13 x 9 inch pan (spray sides with cooking spray).
Bake for 30 minutes.

Nutrition Facts : Calories 676.8, Fat 45.6, SaturatedFat 22.2, Cholesterol 100.1, Sodium 736.6, Carbohydrate 41.9, Fiber 1.3, Sugar 3.7, Protein 25.4

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