DRUNKEN SPAGHETTI
Provided by Ree Drummond : Food Network
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Bring a large pot of salted water to a boil.
- Heat the olive oil and 1 tablespoon butter in a large skillet. Add the Italian seasoning, red pepper flakes and garlic and cook for 3 minutes. Turn the heat off. Add the red wine, turn on the heat and bring it to a boil. Season with a dash of salt and pepper.
- Meanwhile, add the spaghetti to the boiling water and cook for 3 minutes. Drain the pasta, reserving some of the water, and add the pasta to the skillet with the simmering wine. Stir everything together with tongs and cook for 5 minutes.
- Meanwhile, melt 1 tablespoon butter in a saute pan. Add the sliced mushrooms, season with salt and pepper and fry until cooked on both sides. Drizzle over the balsamic vinegar and toss.
- Add the final tablespoon of butter to the pasta and stir through. You can add some of the reserved pasta water if you need loosen the sauce. Add the sauteed mushrooms and stir through. Garnish with the grated Parmesan and torn basil leaves.
SPAGHETTI ALL'UBRIACO (DRUNKEN SPAGHETTI)
A recipe for Spaghetti All'Ubriaco (Tuscan Drunken Spaghetti)! Dried spaghetti noodles are boiled in water just until pliable, then simmered in a seasoned red wine mixture until they have taken on a deep purplish hue and are al dente.
Provided by Tara
Categories Side Dish
Time 20m
Number Of Ingredients 8
Steps:
- Bring a large pot of salted water to a boil. Add the dried spaghetti and cook until just pliable, 2-3 minutes.
- While the water is coming to a boil, drizzle the olive oil into a separate large pot over medium heat.
- Add the garlic to the heated oil and cook until just fragrant, 30 seconds to 1 minute. Pour in 4 cups of the red wine and bring to a boil.
- Stir in the beef bouillon and add the now pliable spaghetti. Simmer, stirring often to keep the pasta from sticking, until the noodles have soaked up the wine mixture and are al dente, just tender, 6-8 minutes.
- Season to taste with salt, freshly ground black pepper, and about 1/8-1/2 teaspoon red pepper flakes, or to taste.
- Serve immediately topped with fresh parsley and grated Pecorino cheese.
DRUNKEN NOODLES
My favorite Thai dish is EASY, fast, and fiery Drunken Noodles, a delicious recipe that's ready in 30 minutes!
Provided by Lauren Allen
Categories Main Course
Time 30m
Number Of Ingredients 18
Steps:
- Cook noodles according to package instructions.
- Mix sauce in a small bowl and set aside.
- Heat 1 tablespoon of oil in wok or large skillet over high heat. Add shallots and carrot and cook for 2 minutes. Add another tablespoon of oil to the pan. Add chicken and season with pepper. Add garlic and ginger and cook for 10 seconds. Add bell pepper, zucchini, tomato and the whites of the chopped green onion and cook for 2 minutes.
- Add noodles to the pan and pour the sauce over the noodles. Toss and cook for a few minutes until warmed through. Remove from heat and stir in chopped basil.
- Serve immediately, garnished with remaining green onion and extra chili sauce, sriracha, or crushed red pepper, for added spice.
Nutrition Facts : Calories 405 kcal, Carbohydrate 62 g, Protein 17 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 36 mg, Sodium 1529 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving
DRUNKEN PENNE PASTA
Provided by Robert Irvine : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a large saucepan over medium-high heat, add the oil to the pan and heat until the verge of smoking. Then add the onions and reduce the heat to medium, cooking until translucent, 2 to 3 minutes. Once the onions are cooked, add half the prosciutto and garlic, stirring into the onions. Then add the vodka to delgaze the pan and allow the alcohol to cook off.
- Next, add the tomato sauce, cream and chicken stock, cooking for 4 to 5 minutes to reduce the liquid by half to yield 1 cup. Next, add the pasta, stirring into the cream sauce and warming the pasta. Finish with the butter, stirring again, and then remove from the heat and portion into bowls. Finish with the cheese, parsley and remaining prosciutto.
DRUNKEN PENNE PASTA
How to make Drunken Penne Pasta
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- In a large saucepan over medium-high heat, add the oil to the pan and heat until the verge of smoking. Then add the onions and reduce the heat to medium, cooking until translucent, 2 to 3 minutes. Once the onions are cooked, add half the prosciutto and garlic, stirring into the onions. Then add the vodka to delgaze the pan and allow the alcohol to cook off.
- Next, add the tomato sauce, cream and chicken stock, cooking for 4 to 5 minutes to reduce the liquid by half to yield 1 cup. Next, add the pasta, stirring into the cream sauce and warming the pasta. Finish with the butter, stirring again, and then remove from the heat and portion into bowls. Finish with the cheese, parsley and remaining prosciutto.
More about "drunken penne pasta recipes"
BEST DRUNKEN SPAGHETTI RECIPE - HOW TO MAKE DRUNKEN SPAGHETTI
From delish.com
5/5 (2)Total Time 20 minsCategory Dinner, Lunch
D IS FOR: DRUNKEN NOODLES {PENNE ALLA VODKA} - E IS FOR EAT
From eisforeat.com
Estimated Reading Time 2 mins
PENNE RECIPES | ALLRECIPES
From allrecipes.com
10 BEST SEAFOOD PENNE PASTA RECIPES | YUMMLY
From yummly.com
13 PENNE PASTA RECIPES FOR EASY WEEKNIGHT DINNERS
From thespruceeats.com
Author Cathy JacobsPublished 2020-03-26Estimated Reading Time 5 mins
- Penne all'Arrabbiata. Arrabbiata means "angry" in Italian, and this classic Roman pasta dish gets its cheeky name from its signature spicy tomato sauce, made with garlic and red chile peppers.
- Chicken, Cheese, and Penne Pasta Bake. In less than an hour, you can bake a yummy chicken penne casserole for weeknight dinner. Kids will love digging their forks into the tender, ooey, gooey pasta, which contains sneaky nutrition in the form of artichokes and mushrooms, along with a deliciously creamy cheese sauce.
- Pasta Salad With Chicken and Bacon. Smoky crumbled bacon adds something special to this creamy penne pasta salad that also boasts tasty chunks of cooked chicken (use rotisserie, or leftovers), plum tomatoes, red onion, and celery.
- Pumpkin Pecan Penne. Rich-tasting pumpkin pecan penne features two favorite fall flavors, but you can make this easy, sophisticated pasta dish at any time of year with canned pumpkin puree.
- Penne Pasta With Fresh Artichokes. Fresh artichokes in season are a real treat, and their gorgeous, mild green flavor needs little tweaking. Enjoy them Roman-style in this simple, elegant dish of pasta and artichokes flavored with olive oil, garlic, onion, butter, sea salt, and lemon juice.
- Spicy Sausage and Penne Casserole. Bake up a penne pasta casserole that's as satisfying as lasagne, but less work. Loaded with with smoked andouille sausage, Creole seasonings, and cheddar cheese, it makes a filling family dinner, and freezes well for making ahead.
- Penne Pasta With Creamy Tomato and Meat Sauce. If you've got an hour at the end of the day, you have time to make this crowd-pleasing pasta with creamy tomato and meat sauce.
- Penne Pasta with Asparagus, Pancetta and Cherry Tomatoes. Pasta dinners don't have to be heavy affairs. Brighten up your summer dinner table with this fast, fresh-tasting pasta dish that celebrates seasonal produce, and requires no separate sauce.
- Penne all' Amatriciana. The classic pasta all' Amatriciana is named for Amatrice, the Italian town where this recipe originated. Spicy and porky, with plenty of rich tomato flavor, this pasta typically uses the Italian cured meat guanciale, but pancetta will do if it's more readily available.
- Baked Penne Caserole With Ham and Peas. Use up leftover ham in this easy, cheesy baked pasta casserole that you can dig into pronto, or freeze for enjoying later.
PENNE ALLA ROSé - THE WOKS OF LIFE
From thewoksoflife.com
Reviews 13Category Noodles And PastaCuisine ItalianTotal Time 30 mins
- Bring a large pot of salted water to a boil. Pat the chicken breast dry with a paper towel, and season both sides with salt and pepper. In a large skillet, heat the olive oil over medium high heat.
- Add the chicken breasts to the pan, allowing them to sear on one side for 6-7 minutes. Flip the chicken and sear on the other side for another 6-7 minutes. Remove the chicken breast from the pan and set aside on a cutting board to rest.
- Now, add the penne pasta to the boiling water and cook according to package instructions just until al dente. Drain. Meanwhile, to the pan drippings, add the garlic and cook for 1-2 minutes, taking care not to burn the garlic. Deglaze the pan with the rose and bring the liquid to a boil. Turn the heat down to a simmer, and allow the wine to simmer for 2-3 minutes.
- Add the crushed tomatoes and sugar, and bring to a simmer. Reduce the heat to low. When the tomatoes have stopped bubbling, stir in the heavy cream.
DRUNKEN PASTA - CARAMBA
From carambafoods.com
Estimated Reading Time 30 secs
BAKED PENNE ALLA VODKA RECIPE - TODAY.COM
From today.com
Cuisine American,ItalianCategory EntréesAuthor Anthony ContrinoTotal Time 1 hr 35 mins
DRUNKEN SHRIMP PASTA | DASH OF SAVORY | COOK WITH PASSION
From dashofsavory.com
Reviews 9Total Time 25 minsEstimated Reading Time 2 mins
DRUNKEN TUSCAN PASTA RECIPE - EASY RECIPES
From recipegoulash.com
ITALIAN DRUNKEN PASTA - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
THE BEST VODKA SAUCE RECIPE - PASTRY CHEF ONLINE
From pastrychefonline.com
DRUNKEN ITALIAN PASTA - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
DRUNKEN PENNE PASTA RECIPE
From crecipe.com
DRUNKEN PENNE PASTA
From pinterest.com
DRUNKEN RECIPE
From crecipe.com
8 FABULOUS DRUNKEN PASTA RECIPES - EASY RECIPES
From recipegoulash.com
DRUNKEN PENNE PASTA RECIPES
From tfrecipes.com
DRUNKEN SHRIMP - MENU - FIGLIO - COLUMBUS
From yelp.com
10 BEST PENNE PASTA AND FISH RECIPES | YUMMLY
From yummly.com
DRUNKEN PASTA PIONEER WOMAN RECIPES
From tfrecipes.com
900+ SLIMMING EATS DINNERS IDEAS | SLIMMING EATS, RECIPES ...
From pinterest.ca
DRUNKEN PASTA RECIPE | PASTA AL VINO (DRUNKEN NOODLES ...
From vincenzosplate.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love