Drunken Monkey Pie Recipes
FUNKY MONKEY PIE
This pie won the best of show in the 2007 National Pie Championships. It comes together very fast using vanilla wafers, cool whip and vanilla soy milk.
Provided by mary winecoff
Categories Pie
Time 20m
Yield 1 pie
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a Ziploc bag, add the vanilla wafers and crush until there are tiny pieces.
- Place them into a medium sized bowl.
- Melt the butter flavored Crisco.
- Add the Crisco to the crushed vanilla wafer and mix together.
- Firmly press the vanilla wafers into the bottom and sides of a large pie plate.
- Place into oven for 5 to 10 minutes until golden brown.
- Cool completely.
- Cut the bananas in half lengthwise then lengthwise again (quartering).
- When the crust has cooled place the bananas on crust.
- Set aside.
- In a medium bowl place 4 chocolate squares and the cup of peanut butter in the microwave for 1 minute.
- Pour over bananas in crust.
- Set aside.
- Pour 2 cups milk in a bowl and add the vanilla pudding.
- Mix well and then add 1 cup of the cool whip.
- Fold it in so it stays fluffy.
- Pour on top of chocolate.
- Place the rest of the cool whip of top.
- Grate one chocolate square over the top.
- Chop the peanuts and place on top of pie.
- Refrigerate for 3 hours.
MONKEY TAIL PIE
This pie has flavors reminiscent of a carnival treat known as Monkey Tail --- frozen banana on a stick dipped in chocolate and sprinkled with peanuts. Needs to refrigerate for 30 minutes before serving.
Provided by Courtly
Categories Dessert
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375. Spray 9 inch round cake pan with nonstick cooking spray. In large bowl, combine all cake ingredients; mix well. Pour batter into sprayed pan. Bake at 375 for 33-36 minutes or until toothpick inserted in center comes out clean. Cool in pan for 30 minutes. Remove from pan; place on wire rack. Cool 30 minutes or until completely cool.
- Meanwhile, in large bowl, combine pudding mix and 1 cup milk; beat with wire whisk until pudding thickens. Fold in whipped topping and bananas.
- With long serrated knife, cut cake into 2 layers. Place bottom cake layer on serving plate. Top with filling and remaining cake layer.
- In small microwave-safe bowl, microwave frosting on HIGH for 15-30 seconds, stirring until smooth but not runny. Pour warm frosting over top of cake, spreading frosting to edges and allowing some to run down sides. Sprinkle chopped peanuts on warm frosting. Refrigerate at least 30 minutes before serving. Store in refrigerator.
Nutrition Facts : Calories 268.1, Fat 17.9, SaturatedFat 5, Cholesterol 40.9, Sodium 212.5, Carbohydrate 25, Fiber 1, Sugar 19.5, Protein 3.9
DRUNKEN MONKEY
Make and share this Drunken Monkey recipe from Food.com.
Provided by Sandyg61
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake vigorously on ice and strain into a martini glass.
- Garnish with a pineapple wedge.
Nutrition Facts : Calories 156.9, Fat 0.1, Sodium 2.7, Carbohydrate 14.7, Fiber 0.2, Sugar 11.4, Protein 0.4
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