Dried Pineapple Chips Recipes

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DRIED PINEAPPLE CHIPS



Dried Pineapple Chips image

Provided by Food Network

Number Of Ingredients 2

2 pineapples, peeled, cored, thinly slice
Sugar to sprinkle

Steps:

  • Place pineapple on a baking sheet lined with parchment paper. Sprinkle with sugar and dry in a 250-degree oven for about 90 minutes. Cool. Transfer to an airtight container.

TROPICAL DRIED FRUIT CHOC CHIP COOKIES WITH A CRUNCH



Tropical Dried Fruit Choc Chip Cookies With a Crunch image

After spotting dried pineapple pieces at the grocery store, I had the idea of baking cookies which were different than the ordinary oatmeal raisin cookie. The rice krispies give them a nice crunch, but they are still chewy and soft with the coconut. Any type of dried fruit can be substituted for the pineapple pieces that I suggest. These cookies are sweet, so you may reduce the amount of sugar used, although I have not tried it. This batter is easily doubled.

Provided by For Goodness Bake

Categories     Drop Cookies

Time 25m

Yield 15-20 cookies, 10 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine, softened
1 cup brown sugar
1 large egg
1/2 teaspoon vanilla
1 cup flour
1/4 teaspoon baking powder
1 cup Rice Krispies
1/2 cup chocolate chips (more if desired)
1/2 cup shredded coconut
3/4 cup dried pineapple, cut to size

Steps:

  • Preheat oven to 350°F and lightly spray cookie sheet with cooking spray.
  • Combine butter and brown sugar until light and fluffy.
  • Beat in egg and vanilla; mix well.
  • Sift together flower and baking powder, gradually incorporate into wet mixture.
  • Fold in remaining ingredients.
  • Drop heaping spoonfuls or roll 1 inch balls of batter onto cookie sheet; bake 15 minutes until tops are golden brown.

Nutrition Facts : Calories 292.8, Fat 14, SaturatedFat 9, Cholesterol 43, Sodium 132.5, Carbohydrate 41.2, Fiber 1.1, Sugar 28.3, Protein 2.7

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