Dried Onion Soup Mix Recipes

HOMEMADE DRY ONION SOUP MIX

Steps:

• Cut a 6-inch square of heavy duty foil.
• Place all ingredients in center of foil.
• Fold foil to make an airtight package.
• Label with date and contents.
• Store in a cool, dry place.
• Use within 6 months.

HOMEMADE DRY ONION SOUP MIX

Steps:

• Measure all of the ingredients into a bowl or a lidded container.
• Mix together well. Stir in a lidded container in a cool dry place.
• Store for up to 6 months.

HOMEMADE DRY ONION SOUP MIX

Steps:

• Mix all ingredients together. Store in an airtight container. Use in recipes that call for one envelope of dry onion soup mix.
• To make as a dip, mix recipe with one pint of sour cream.

DRIED ONION SOUP MIX

Steps:

• Combine all ingredients and mix well.
• Place in a storage container with a tight-fitting lid and seal tightly.
• Store in a cool, dry place for up to 6 months.
• Stir or shake well before each use.
• Measure about 1/3 cup dry mix to use as a substitute for one 1.25-ounce package of purchased dry onion soup mix.

DRY ONION SOUP MIX

Steps:

• Stir the onion flakes, beef bouillon granules, onion powder, parsley flakes, celery seed, paprika, and black pepper in a bowl. Use as substitute for a 1-ounce envelope of dry onion soup mix.