Drews Homemade Pimiento Cheese Spicy Or Mild Recipes

DREW'S HOMEMADE PIMIENTO CHEESE - SPICY OR MILD

Drew's Homemade Pimiento Cheese - Spicy or Mild image

You'll never buy pimiento cheese again! If you want a milder version, omit the cayenne pepper. Everyone asks for this very easy recipe. Try this in a grilled cheese sandwich! YUM.

Provided by BeachGirl

Categories Spreads

Time 10m

Yield 1 1/2 cups cheese spread, 6 serving(s)

Number Of Ingredients 5

Ingredients

2 cups grated sharp cheddar cheese (8 ounces)
1/4-1/2 cup mayonnaise (I use 1/4 cup)
1 (4 ounce) jar chopped pimiento, drained
1/4 teaspoon cayenne pepper (optional)
1 tablespoon red wine vinegar or 1 tablespoon distilled vinegar

Steps:

Chop pimientos into small pieces, or pulse in a food processor.
In small bowl, stir all ingredients until well mixed.
OR put all ingredients into a food processor, and pulse until well-blended and pimientos are in small pieces.
Serve on crackers, with celery, or make pimiento cheese sandwiches!
NOTE: Using 1/4 cup mayonnaise makes a rather stiff spread which we like.
You may prefer to add up to 1/2 cup mayonnaise to get the spreading consistency you like.

HOMEMADE PIMIENTO CHEESE

Homemade Pimiento Cheese image

Make and share this Homemade Pimiento Cheese recipe from Food.com.

Provided by southern chef in lo

Categories Spreads

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1 lb sharp cheddar cheese, grated
1 lb monterey jack cheese, grated
1 (4 ounce) jar pimientos, drain juice
1/2 teaspoon salt
1/2 pepper
1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon garlic (mashed garlic in a jar)

Steps:

Mix all ingredients until well blended.
Serve on crackers or use for sandwiches.

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