Dremas Pomatini Martini Recipes

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POMEGRANATE MARTINI



Pomegranate Martini image

Ring in the holidays with this crimson creation that sparkles with holiday cheer. It's a smooth delight that's sure to be the talk of your get-togethers. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 8

Ice cubes
2 ounces pomegranate juice
1 ounce vodka
1/2 ounce Triple Sec
1/2 ounce club soda
1/2 teaspoon lemon juice
Pomegranate seeds
Lemon zest strips, optional

Steps:

  • Fill a shaker three-fourths full with ice. Add pomegranate juice, vodka, triple sec, club soda and lemon juice. Cover and shake 10-15 seconds or until condensation forms on outside of shaker. Strain into a chilled cocktail glass. Add pomegranate seeds and lemon zest.

Nutrition Facts : Calories 153 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

POMEGRANATE FRENCH MARTINIS



Pomegranate French Martinis image

Provided by Food Network Kitchen

Time 1h10m

Yield 6 to 8 servings

Number Of Ingredients 6

1 1/2 cups vodka
1 cup pineapple juice
2 tablespoons raspberry liqueur (such as Chambord)
1 tablespoon pomegranate juice
1 teaspoon fresh lemon juice
Pomegranate seeds, for garnish

Steps:

  • Combine the vodka, pineapple juice, raspberry liqueur, pomegranate juice and lemon juice in a pitcher. Refrigerate until ready to serve, at least 1 hour.
  • Add 1 cup ice to the pitcher and stir vigorously to chill and slightly dilute the cocktail. Pour into glasses and garnish with pomegranate seeds.

POMATINI-MARTINI WITH PAMA (POMEGRANATE LIQUEUR)



Pomatini-Martini with Pama (pomegranate liqueur) image

I originally got this drink at the Lexington Hotel bar (owned by Marriot) in New York City.

Provided by Jose Jordan

Categories     Cocktails

Time 1m

Number Of Ingredients 4

2 oz 40 proof vodka
2 oz pama liqueur
1/2 oz lemon juice
1/2 oz simple syrup

Steps:

  • 1. Combine all ingredients, stir. Serve over ice or water it down with carbonated water

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