DOUBLE CHOCOLATE CHIP FRAPPE RECIPE - (3.9/5)
Provided by deb49
Number Of Ingredients 6
Steps:
- Blend all of the ingredients well. Serve and enjoy!
WARNING: THIS COPYCAT STARBUCKS DOUBLE CHOCOLATE CHIP FRAPPUCCINO IS ADDICTIVE
Learn how to make the Starbucks Double Chocolate Chip Frappuccino recipe at home and find out if it has coffee in it.
Provided by Pam Beth
Categories Breakfast, Brunch, chocolate, Dessert, Snack, Beverage/Cocktail
Time 5m
Yield 1 large/grande
Number Of Ingredients 10
Steps:
- Blend all ingredients in a blender until smooth. Start with the 1 ½ cups of ice before adding more. Pour into cup or glass, top with whipped cream, a drizzle more of syrup and chips.
Nutrition Facts :
DOUBLE CHOCOLATE CHIP FRAPPE
Saw this on Facebook and just made my chocolate craving day. Thinking you could add some alcohol like rum for a more adult version
Provided by Bonnie G 2
Categories Shakes
Time 10m
Yield 1 Glass, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Blend on high until mixed.
- Top with whip cream and sprinkles if desired.
Nutrition Facts : Calories 719.3, Fat 30.7, SaturatedFat 17.7, Cholesterol 34.7, Sodium 333.6, Carbohydrate 107.5, Fiber 4.9, Sugar 75.2, Protein 12.9
STARBUCKS DOUBLE CHOCOLATE CHIP FRAPPUCCINO
Copycat Starbucks Double Chocolate Chip Frappuccino, made in your own home.
Provided by www.DessertForTwo.com
Categories Drinks for Two
Time 10m
Number Of Ingredients 7
Steps:
- Gather all ingredients.
- To a high-speed blender, add the milk, sugar, vanilla, 2 tablespoons of the chocolate syrup, mini chocolate chips and ice.
- Turn the blender on HIGH speed, and blend until the ice is completely broken up and the chocolate chips are in smaller pieces, about 30 seconds.
- Pour the remaining tablespoon of chocolate syrup around the inside edge of the glass and let it drip down towards the bottom of the glass. Pour the double chocolate chip frappuccino into the glass, squirt whipped cream on top and serve with a straw.
Nutrition Facts : Calories 613 calories, Carbohydrate 103 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 20 grams fat, Fiber 4 grams fiber, Protein 11 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 179 milligrams sodium, Sugar 90 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
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