Dorito Chicken Taco Fingers Recipes

DORITO CHICKEN TACO FINGERS

Dorito Chicken Taco Fingers image

My husbands absolute favorite! He asks for them often! I have made this recipe hundreds of times!! You can use this as an appetizer or a main dish.

Provided by MeShell

Categories Chicken Breast

Time 17m

Yield 2-4 serving(s)

Number Of Ingredients 5

Ingredients

4 boneless skinless chicken breasts
1/2 cup fat-free mayonnaise
3 tablespoons skim milk
1 tablespoon taco seasoning
favorite flavor of dorito's tortilla chips

Steps:

Preheat oven to 400 degrees.
Spray a baking sheet with no stick cooking spray.
Cut chicken into 1/2 inch strips.
Combine mayo, milk in a large bowl.
Place tortilla chips and taco seasoning in zip lock baggie, crush chips into medium size crumbs.
Pour chip mix into a medium size bowl.
Coat chicken strips in mayo mixture, then in the crushed tortilla chips.
Place on baking sheet, be sure to not overlap.
Bake until just browned and chicken is cooked through about 10-12 minutes.
Serve with sour cream and salsa.

Nutrition Facts : Calories 313.5, Fat 4.7, SaturatedFat 1.1, Cholesterol 143.7, Sodium 646.5, Carbohydrate 9.2, Fiber 1.3, Sugar 4.3, Protein 55.5

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