Dont Peek Chicken Recipe 425

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DON'T PEEK CHICKEN RECIPE - (4.2/5)



Don't Peek Chicken Recipe - (4.2/5) image

Provided by carvalhohm

Number Of Ingredients 10

1 cup uncooked long-grain rice
1 (7 1/2-ounce) can cream of mushroom soup
1 (7 1/2-ounce) can cream of celery soup
1 envelope onion soup mix, from 2-ounce box
1 soup can cold water
1 garlic clove, crushed
1 teaspoon chopped fresh parsley
1 teaspoon Worcestershire sauce
1 chicken (3 1/2 to 4 pounds), cut into 8 pieces
Paprika for sprinkling

Steps:

  • Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray. In large bowl, mix together rice, soups, soup mix, water, garlic, parsley, and Worcestershire sauce. Pour mixture into prepared pan. Press chicken into mixture. Sprinkle with paprika, then cover tightly with aluminum foil. Bake 1 to 1/4 hours. Do NOT open cover (not even to peek) during baking.

NO PEEK CHICKEN



No Peek Chicken image

This is a nice, easy, and delicious recipe for chicken. The key really is the "don't peek!" So if you're a peeker, you may have to go for a walk! You can make this ahead of time and warm it in the microwave. If you'd like to save time, use the bottled garlic. You may even want to use some fresh celery or carrots in here; maybe...

Provided by Gail Springsteen

Categories     Chicken

Time 1h30m

Number Of Ingredients 10

1 c uncooked long-grain rice
1 can(s) (10 3/4 oz.) cream of mushroom soup
1 can(s) (10-3/4 ounce) can cream of celery soup
1 pkg onion soup mix (from a 2-ounce box)
1 soup can cold water
1 clove garlic, crushed
1 tsp chopped fresh parsley
1 tsp worcestershire sauce
1 chicken (3-1/2 to 4 pounds), cut into 8 pieces
paprika for sprinkling

Steps:

  • 1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  • 2. In a large bowl, mix together rice, soups, soup mix, water, garlic, parsley, and Worcestershire sauce.
  • 3. Pour mixture into prepared pan. Press chicken into mixture. Sprinkle with paprika, then cover tightly with aluminum foil.
  • 4. Bake 1-1/4 hours. Do NOT open cover (not even to peek) during baking.

NO PEEK CHICKEN



No Peek Chicken image

An easy, flavorful recipe. It calls for one whole cut-up chicken, but I use chicken breasts. Very good & gooey.

Provided by MadzMom

Categories     One Dish Meal

Time 2h5m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless chicken breasts, cut into strips
2 cups Minute Rice, uncooked
1 (1 1/4 ounce) package lipton dry onion soup mix
1 (10 3/4 ounce) can cream of celery soup
1 (10 3/4 ounce) can cream of mushroom soup
1 cup water

Steps:

  • Mix soups, water, and rice; set aside.
  • Grease casserole and layer chicken on the bottom.
  • Pour soup & rice mixture over chicken.
  • Cover tightly with foil.
  • Bake in 350°F for 2 hours.
  • Most important: Don't peek!

Nutrition Facts : Calories 575.5, Fat 21.8, SaturatedFat 5.8, Cholesterol 101.2, Sodium 1737.6, Carbohydrate 55.4, Fiber 1.9, Sugar 2.6, Protein 36.8

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