Donnas Turkish Delight Rocky Road Recipes

TURKISH DELIGHT ROCKY ROAD

Steps:

• Melt the chocolat in a bowl over simmering water.
• Remove from heat and allow to cool slightly.
• add the remaining ingredients and mix well.
• press into a lined slice tin (27cm x 18cm).
• Refridgerate till set.
• cut into squares.

TURKISH DELIGHT ROCKY ROAD

Steps:

• Grease and line a 20 x 30cm slice tin with baking paper.
• Melt both chocolates, separately, over low heat in double boilers.
• Pour ½ of the white chocolate in the base of the prepared pan.
• Sprinkle over the macadamia nuts and half the Turkish delight and marshmallows.
• Pour over the dark chocolate.
• Sprinkle over the coconut and remaining Turkish delight and marshmallows.
• Pour over the remaining white chocolate.
• Refrigerate for 4 hours or until set.
• Turn out and cut into small squares.
• TIP:.
• White chocolate can be difficult to work with.
• To ensure that water doesn't get into it while melting, bring a pot of water to the boil.
• Place a heatproof bowl on top, making sure the bottom of the bowl doesn't touch the water.
• Add the chocolate to the bowl and turn off the heat.
• The chocolate will take longer to melt this way, but it helps avoid the chocolate "seizing.".