Donnas Inside Out Cakeaetn Recipe 275

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INSIDE OUT CAKE



INSIDE OUT CAKE image

This is my Mother in laws favorite cake. in the last six yrs she has asked me to make it for her or called me for the recipe. lol what can I say, she can't hang onto a recipe.

Provided by Sandy Williams

Categories     Cakes

Time 1h5m

Number Of Ingredients 5

1 box yellow or german chocolate cake mix
4 eggs
1 c oil
1 c water
1 can(s) pecan & coconut frosting

Steps:

  • 1. Preheat oven 350º Beat cake mix, oil, eggs & water for 2 minutes. Add frosting & mix well.
  • 2. Spray bundt pan with cooking spray (If you don't have a bundt pan just use a 9"x13" bake pan.) Bake for 45 to 55 minutes. This makes a very moist cake so it does not need any frosting on it.
  • 3. Dust with Powder Sugar if desired ( I do)

DONNA'S POUND CAKE



Donna's Pound Cake image

A delicious, moist and easy cake that tastes like you spent lots of time making it!!

Provided by Donna Casteel

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Pound Cake

Time 2h15m

Yield 14

Number Of Ingredients 6

1 (18.25 ounce) package yellow cake mix
¼ cup white sugar
1 cup vegetable oil
1 (8 ounce) container sour cream
4 eggs
1 tablespoon lemon extract

Steps:

  • Pre-heat oven to 325 degrees F (165 degrees C). Grease and flour a 9 or 10 inch tube cake pan.
  • In a large bowl, combine cake mix and sugar. Make a well in the center, and pour in oil, sour cream, eggs and lemon extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
  • Bake 40-45 minutes, or until cake when tested with a toothpick comes out clean. Cool in pan 15 minutes. Flip out and finish cooling on rack. Store in covered container.

Nutrition Facts : Calories 369.9 calories, Carbohydrate 33.2 g, Cholesterol 61 mg, Fat 24.8 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 5.2 g, Sodium 271.3 mg, Sugar 19.7 g

DONNA'S INSIDE-OUT CAKE..AETN RECIPE - (2.7/5)



Donna's Inside-Out Cake..aetn Recipe - (2.7/5) image

Provided by retired

Number Of Ingredients 5

1 lemon cake mix
1 can lemon icing
4 eggs
3/4 cup oil
1 cup water

Steps:

  • Mix all ingredients well. Pour into a 9 x 13 baking pan. Bake at 350-degrees for 45 minutes. Keeps well and is better the next day. Good for camping

DONNA'S LEMON CAKE



Donna's Lemon Cake image

A good friend of mine makes this cake and I just had to have the recipe. This is the best melt in your mouth lemon cake you've ever tasted. It's rich and very moist.

Provided by Vseward Chef-V

Categories     Dessert

Time 55m

Yield 12 serving(s)

Number Of Ingredients 9

18 1/2 ounces yellow cake mix
1 (3 ounce) package lemon Jell-O gelatin
4 eggs
3/4 cup water, boiling
3/4 cup oil
2 teaspoons lemon extract
1/4-1/3 cup lemon juice
2 cups powdered sugar
1 dash lemon extract (kicks it up a notch)

Steps:

  • Preheat oven 350 degrees.
  • Grease & Flour Bundt Pan.
  • Dissolve lemon jello in the 3/4 water let it cool to room temperature.
  • Mix cake mix lemon Jell-O, lemon extract, eggs & oil beat for 3 minutes.
  • Bake for 35 to 40 minutes.
  • Remove from oven let it cool for about 5 minutes and then remove from pan.
  • punch holes all over cake and pour frosting over cake while it is still a little warm.

Nutrition Facts : Calories 441.5, Fat 20.4, SaturatedFat 3.3, Cholesterol 71.4, Sodium 344.1, Carbohydrate 61, Fiber 0.5, Sugar 44.9, Protein 4.6

INSIDE OUT CAKE



Inside Out Cake image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 5

1 boxes butter
1 cups sweet milk
0.5 cups liquid crisco
3 units eggs
1 units coconut pecan icing

Steps:

  • Mix together cake mix, milk, Crisco and eggs. Then stir in icing.
  • Bake at 350°F for 45 minutes in a bundt pan.
  • No icing on top needed!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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