Doner Kebab Seasoning Recipes

AUTHENTIC TURKISH DONER KEBAB

Authentic Turkish Doner Kebab image

A very popular take-out especially after a night out at the pub. This favorite is so, so tasty--I'm sure once you try it, you'll certainly want to make more! Serve with warmed (lightly toasted) pita bread, chili sauce, and a salad of shredded cabbage, carrot, onion, and sliced cucumber. Also great to add as a topping for pizzas. Great to make in advance, slice and freeze.

Provided by wakeylass

Categories World Cuisine Recipes Middle Eastern Turkish

Time 1h40m

Yield 4

Number Of Ingredients 9

Ingredients

1 teaspoon all-purpose flour
1 teaspoon dried oregano
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon dried Italian herb seasoning
¼ teaspoon ground black pepper
¼ teaspoon cayenne pepper
1 ¼ pounds ground lamb

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Combine flour, oregano, salt, garlic powder, onion powder, Italian seasoning, black pepper, and cayenne pepper in a large bowl. Add ground lamb and thoroughly knead with the flour mixture until thoroughly mixed together, about 3 minutes.
Shape the seasoned ground lamb and place into a loaf pan; set on top of a baking sheet.
Bake in the preheated oven, turning the loaf halfway to ensure even browning, about 1 hour and 20 minutes.
Wrap loaf in aluminum foil and let rest, about 10 minutes. Slice as thinly as possible to make the doner kebab pieces.

Nutrition Facts : Calories 283.5 calories, Carbohydrate 1.5 g, Cholesterol 94.8 mg, Fat 19.3 g, Fiber 0.4 g, Protein 24.4 g, SaturatedFat 8 g, Sodium 370.3 mg, Sugar 0.2 g

HOMEMADE DONER KEBAB

Homemade Doner Kebab image

Make a home version of spit-roasted lamb (doner) kebab, served as a sandwich with vegetables and sauce.

Provided by Anita Schecter

Categories Dinner Entree Lunch

Time 2h20m

Yield 4

Number Of Ingredients 18

Ingredients

For the Kebab:
1 pound ground lamb (or 1/2 pound each of ground lamb and ground beef)
1 egg
4 cloves garlic (peeled and finely minced)
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon smoked paprika
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 tablespoon oil (for the skillet, plus extra for the pan)
For the Sandwich:
4 rounds of pita (or naan or flatbread)
1 cup assorted lettuce
1 large tomato (sliced)
1/2 seedless English cucumber (sliced)
1/4 large red onion (peeled and sliced)
Tzatziki sauce or tahini sauce

Steps:

Gather the ingredients.
Preheat the oven to 350 F.
In a large bowl, combine the ground lamb, egg, garlic, ground cumin, ground coriander, smoked paprika, dried oregano, salt, and black pepper.
Place the mixture into an oiled 9 x 5-inch loaf pan and cook in the oven for approximately 30 minutes or until the top is a light golden brown.
You can slice the loaf immediately if you like but, for best results, cool completely, wrap in aluminum foil, and refrigerate until firm.
To reheat, add a little olive oil to a large skillet, slice the loaf very thinly and crisp up the slices in the hot pan for a few minutes.
Assemble the sandwiches with pita, warmed and toasted through. Spread on some tzatziki or tahini sauce, add lettuce, tomato, cucumber, onion, and top with more sauce.
Serve and enjoy.

Nutrition Facts : Calories 652 kcal, Carbohydrate 57 g, Cholesterol 157 mg, Fiber 4 g, Protein 39 g, SaturatedFat 10 g, Sodium 690 mg, Sugar 4 g, Fat 29 g, ServingSize 4 servings, UnsaturatedFat 0 g

DONER KEBAB

Doner kebab image

Make your own version of this takeaway favourite, complete with chilli and garlic sauces. Serve your homemade doner kebab with pitta bread and shredded cabbage

Provided by Barney Desmazery

Categories Dinner, Main course

Time 1h10m

Number Of Ingredients 10

Ingredients

500g lamb mince
1 small onion, coarsely grated
4 garlic cloves, minced or finely grated
100g fresh breadcrumbs
2 tsp ground cumin
2 tsp ground coriander
1 tsp dried oregano
¼ tsp smoked paprika
sunflower oil for oiling
pitta breads, shredded red or white cabbage, sliced onion, chopped tomatoes, pickled chillies, chilli sauce (see recipe below), garlic sauce (see recipe below), tahini

Steps:

Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients except the oil into a food processor with a large pinch of salt and lots of ground pepper. Pulse until everything is combined and chopped together. You can also just squish everything together in a bowl but this will give you a looser finish.
Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
Lay on a shallow roasting tin and roast in the oven for 35-40 mins, turning occasionally, or until a digital cooking thermometer reads 75C when pierced in the middle. Leave the kebab to cool a little, then unwrap the foil. Place back on the tray and brown under the grill or with a blowtorch.
Place on a board and carve into thin slices. For full doner mode, you can hold the kebab up with a roasting fork or metal skewer and carve. Serve with warm pitta bread and any of the other accompaniments, including our chilli sauce and garlic yogurt sauce.

Nutrition Facts : Calories 222 calories, Fat 12 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 18 grams protein, Sodium 0.32 milligram of sodium

DONER KEBAB MEAT

Doner Kebab Meat image

This is as close as you can get BUT This kebab is difficult to make at home. It is not mine but after personal searching and experimentation THIS IS IT

Provided by Skiptomelu

Categories Lunch/Snacks

Time 2m

Yield 30 serving(s)

Number Of Ingredients 9

Ingredients

2 1/2-3 lbs leg of lamb, boned and cut in slices
1 tablespoon black pepper
3 lbs ground lamb
lamb fat
1 egg
2 -3 tablespoons salt
onion, processed until a liquid-3 cups
1 cup olive oil
1 large tomatoes

Steps:

Remove any bits of skin and bone from the meat. Cut into serving-size slices, about 1/4 to 1/2 inch thick. Pound with a meat tenderizer or the edge of a heavy saucepan until 1/8 cm. thick. Trim.
Prepare a marinade of onion juice, olive oil, salt and pepper, and soak meat in the marinade overnight.
Spread over each piece of meat the lamb fat, and ground lamb mixed with an egg. Thread pieces of meat on a long skewer, starting with the larger pieces. Trim the chunk of meat on the skewer and add trimmings to the end of skewer. The tomato is put on the skewer whole at the end. The chunk of meat is broiled in the 'Doner Kebab' broiler, made specially for the purpose. The electric rotisseries they are selling today work well.
As the meat turns on the spit and is cooked, i t is sliced off the sides with a sharp knife.

Nutrition Facts : Calories 271.6, Fat 23.1, SaturatedFat 7.9, Cholesterol 65.5, Sodium 516.3, Carbohydrate 0.4, Fiber 0.1, Sugar 0.2, Protein 14.8

More about "doner kebab seasoning recipes"

HOMEMADE DONER KEBAB RECIPE - BBC FOOD

Method. Preheat the oven to 200C/180C Fan/Gas 6. Brush the oil over a 1kg/2lb 4oz loaf tin. Tip the mince into a large bowl, add the garlic, spices and …
From bbc.co.uk
Cuisine Turkish And Middle Eastern
Category Main Course
Servings 4

See details

DONER KEBAB SEASONING | DAMALAT-SPICE-BLENDS

Heat the oven to 180 Degrees C and place the foil pack in an oven proof dish then into the centre of the oven for 40 - 50 minutes with the seam of the foil upermost. When cooked, slice the end off the doner meat so it stands …
From damalat.com

See details

KEBAB IN A BOWL RECIPE | JD SEASONINGS

Mix your mince with 1x pot of JD Seasonings Doner Kebab kit and mould into a loaf shape. Pop into a baking tray sprayed with low calorie cooking spray, cover with foil and bake for 40 minutes. Remove the foil, turn your loaf over, respray and return to the oven for a further 40 minutes. Pile your lettuce, tomatoes, red onion and red cabbage ...
From jdseasonings.com

See details

DONER KEBAB SEASONING RECIPE : OPTIMAL RESOLUTION LIST

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com

See details

RECIPE OF PERFECT SPICY DONER KEBABS | IDE RECIPE

Spicy Doner Kebabs ~ Tip the mince into a large bowl, add the garlic, spices and seasoning and mix with your hands until smooth. Shawarma and Doner Kebabs are prepared and used in similar ways (ie cooked on a vertical spit, shaved and served wrapped in flatbread) but they have different spice flavourings. Shawarma originates from the Middle ...
From iderecipe.com

See details

COLMAN'S DONER KEBAB SEASONING MIX 38G - TESCO GROCERIES

Preparation and Usage. DIRECTIONS: Mix the Colman’s seasoning with the lamb mince and knead together Form into a loaf shape, wrap in foil and place on to a baking tray. Cook for 40 minutes in a preheated oven at 200C/180C Fan/Gas 6. Leave to cool for 5-10 minutes then thinly slice the lamb and serve in a pitta with salad.
From tesco.com

See details

SLOW COOKER DONER KEBAB - SLOW COOKER CLUB

2021-11-05 Here’s a step-by-step guide on how to make a homemade Doner Kebab in the slow cooker. Milk and stock. Warm the milk in a microwave then crumble in the stock cube, stir well. Process. To create the tightly bound meat loaf that you see in the kebab shops, the lamb and seasonings need to be well mixed.
From slowcookerclub.com

See details

DONER KEBABS WITHOUT ROTISSERIE - HOMEADE DONER KEBABS

2021-04-06 4 garlic cloves, minced. 1 tsp dried dill (optional) 1 tsp dried parsley (optional) Juice of one lemon. Salt to taste. Place the mayonnaise and yoghurt in a mixing bowl and whisk until smooth. Add the remaining ingredients and add salt to taste. Keep in an air-tight jar or squeeze bottle in the fridge until required.
From greatcurryrecipes.net

See details

ULTIMATE DONER KEBAB RECIPE - JOSHI COOKS

Add 2 cups of water to your Instant Pot (or other pressure cooker)Place your wrapped up kebab log onto a trivet on top of the water. Place your lid onto the Instant Pot and set the pressure release handle to sealing, set to manual, high pressure, 25 minutes and then allow the pot to go through to keep warm and let the pressure release naturally.
From joshicooks.com

See details

HOMEMADE TURKISH DONER KEBAB MEAT RECIPE EASY - GIVE …

2020-10-24 Hold the döner log lengthwise with a piece of baking paper and carefully make large thin slices using a sharp knife. Now cook the doner slices. Heat one teaspoon butter in a non stick pan over high heat. Line sliced döner pieces in a single layer and cook both sides until nicely brown, about one minute each side.
From giverecipe.com

See details

DONER KEBAB MEAT - BEEF OR LAMB | RECIPETIN EATS

2020-07-24 Place onion, bacon and garlic in a 8 cup/2L+ food processor. Blitz until it becomes a paste (video at 29 sec),~30 sec on high, scraping down sides as you go. Add meat and blitz on low until it becomes a paste (video at 42 sec), scraping down sides (~1 min for powerful food processors, 2 min for less powerful). (Note 4)
From recipetineats.com

See details

CHICKEN DONER KEBAB - GRILLED

Set up your BBQ either with a rotisserie attachment, as I’ve used, or for indirect cooking at 190-200˚C/370-390˚F; Place the chicken in a large bowl and, in a separate bowl, mix the rest of the ingredients together really well. Don’t worry about the amount of oil. Its purely there for marinating purposes and won’t all end up in the ...
From betterbegrilled.com

See details

KEBAB.GURU – TAKEAWAY SPICE BLENDS, DONER KEBAB SEASONING …

16. All. Quick View. Quick View. Doner Kebab Seasoning X 2 Packs. £5.99. Doner kebab seasoning X 2, made using a traditional recipe and no need to marinate, simply combine the whole pack with 500g ground lamb. Watch our video to make your own takeaway. Add to basket.
From kebab.guru

See details

HOMEMADE DONER KEBAB MEAT. – A KEEN COOK

2016-05-05 500g Beef Mince 20% Fat (I used Tesco’s) 100g Tongmaster Doner Kebab Seasoning. What i did first was mix the lamb and beef mince in a bowl just to get them mixed up a little, then added the 100g of seasonings and mixed till it was all used up and a smooth paste. This took a while as the ratio of seasoning to mince is 1/10.
From akeencook.co.uk

See details

BERLIN DONER KABAB, THE GERMAN TACO - GERMANFOODS.ORG

Instructions. Preheat the oven to 430 degrees (grill setting). Cut the veal into thin slices and season with salt, pepper, and cumin. Place the seasoned meat on the four skewers. Peel the onions and grate finely. Stir half of the resulting onion paste with the olive oil and brush onto the skewered meat, coating all sides.
From germanfoods.org

See details

HOW TO MAKE DONER KEBAB: LAMB DONER KEBAB RECIPE

Tongmaster doner kebab seasoning brings the delicious flavour of a takeaway kebab without the guilt! Use low fat mince to assure this recipe is slimming friendly! Ingredients: 1kg minced meat (Lamb, beef and chicken all work well) 100g Tongmaster doner kebab mix; 40ml cold water; Method: Preheat your oven to 180°C (350°F, Gas Mark 4) Pickled Onion Time. Grab a …
From foodnewsnews.com

See details

DONER KEBAB SEASONING SPICE MIX - TONGMASTER SEASONINGS

To make a Doner sauce. Add 250g Tomato Sauce. Add 10g Mint Sauce. Pinch of chilli flakes. Add 20ml of milk. Mix well to create your own sauce to compliment your Doner Kebab. Instructions on pack. Supplied as 50g + 50g Free = 1 x 100g pack. Every 100g of seasoning will make 1kg of meat.
From tongmasterseasonings.com

See details

HOMEMADE DONER KEBAB USING A ROTISSERIE GRILL - BIG …

2020-09-08 Place onto the central skewer of the rotisserie grill and set the timer to 40 minutes. 5. While the kebab cooks make the chilli sauce by dicing an onion and placing into a large pan with a tablespoon of olive oil. 6. Cook the onion on a …
From bigfriendlygrub.co.uk

See details

DONER KEBAB RECIPE | JD SEASONINGS

STEP 2: Place the minced lamb in a bowl, sprinkle over half a pot of JD's Doner Kebab seasoning and mix well with your hands then add the rest of the pot and continue to mix. STEP 3: Place the mixture onto a chopping board and knead making sure it's a smooth texture then roll into a loaf shape. STEP 4: Spray baking tray with low calorie cooking ...
From jdseasonings.com

See details

ESSENTIAL CUISINE

Preheat an oven to 180°c. In a mixer bowl add the mince lamb, Essential Cuisine Spicy Persian Seasoning, Essential Cuisine Lamb Stock Mix, garlic powder, onion granules and beat for 5 minutes to break down the meat. Place in a suitable baking dish, making sure to push it down.
From essentialcuisine.com

See details

DONER KEBAB SEASONING - ALL INFORMATION ABOUT HEALTHY RECIPES …

Doner Kebab Recipe | JD Seasonings tip jdseasonings.com. Method. STEP 1: Pre-heat the oven to 180˚C / gas mark 5. STEP 2: Place the minced lamb in a bowl, sprinkle over half a pot of JD's Doner Kebab seasoning and mix well with your hands then add the rest of the pot and continue to mix.. STEP 3: Place the mixture onto a chopping board and ...
From therecipes.info

See details

DONER KEBAB SAUCE RECIPE - CREATE THE MOST AMAZING DISHES

All cool recipes and cooking guide for Doner Kebab Sauce Recipe are provided here for you to discover and enjoy Doner Kebab Sauce Recipe - Create …
From recipeshappy.com

See details

HOMEMADE CHICKEN DONER KEBAB RECIPE | RECIPETIN EATS

2017-11-20 Instructions. Mix Marinade in a large bowl. Add chicken and mix to coat well. Cover and marinate in the fridge for a minimum of 3 hours, 24 hours is ideal. If only 3 hours, add an extra 1/2 tsp salt. Preheat oven to 220C / 430F (standard) or 200C / 390F (fan / convection).
From recipetineats.com

See details

BUY DONER KEBAB SEASONING ONLINE | DONER KEBAB SPICE MIX

With doner kebab seasoning you make a success of this Turkish meat dish. It consists of exactly those herbs, which perfectly represent the flavours of the country and the dish. In the mix you will find paprika, cumin, coriander, onion, garlic and parsley. Salt and pepper have also been added to make the mix complete. You don't need a recipe anymore. You can order doner kebab herbs …
From naturalspices.com

See details

HOMEMADE DONER KEBABS ARE THE LATEST VIRAL TREND AND MAKING …

2020-11-12 Mix lamb mince and all above ingredients together. Form into a loaf shape. Wrap in baking paper or foil (optional) Place directly in slow cooker (no liquid needed) Cook on LOW for 5-6 hours OR ...
From thesun.co.uk

See details

DONER KEBAB RECIPE & HOW TO VIDEO – ANGUS & OINK

2020-01-30 Weekend trip to the kebab shop after a few beers! Now you can make the Doner of Dreams at home with some easy steps and delicious sides to make this a truly magnificent feast!! From our store you're going to need Shawarma Seasoning and Red Dawg Sauce. YouTube. Angus & Oink BBQ. 1.15K subscribers.
From angusandoink.com

See details

DIETER'S DONER KEBABS - RECIPES - HAIRY BIKERS

Put the pitta breads on a baking tray and place them under a preheated medium grill – not too close – for 1–2 minutes on each side until hot. Keep warm. Mist a large non-stick frying pan with oil and place over a medium-high heat. Lift the cling film off the top of a portion of lamb. Peel off the backing film and, holding the lamb on a ...
From hairybikers.com

See details

THE BEST HOMEMADE DONER KEBAB RECIPE | SPICENTICE

Cooking instructions. In a bowl, mix together the garlic, salt, lemon juice, oil, tomato puree and Kebab Spices. Add the chicken or Quorn and coat each piece with the marinade. Prepare the yoghurt sauce ingredients in a bowl and mix. Cover and …
From spicentice.com

See details

DONER KEBAB SEASONING RECIPE - ALL INFORMATION ABOUT HEALTHY …

Doner Kebab Recipe | JD Seasonings new jdseasonings.com. Method. STEP 1: Pre-heat the oven to 180˚C / gas mark 5. STEP 2: Place the minced lamb in a bowl, sprinkle over half a pot of JD's Doner Kebab seasoning and mix well with your hands then add the rest of the pot and continue to mix.. STEP 3: Place the mixture onto a chopping board and ...
From therecipes.info

See details

HOW TO MAKE DONER KEBAB AT HOME – BAHARAT.CO.UK

2020-12-09 Top Your Doner Kebab With Sauce And Other Additions. Finally, you need to add the sauce and other toppings to your food. Consider using chilli sauce to add heat, or yoghurt to make your meal richer and offset the spices in the meat. Whatever you choose, you can use as much or as little as you want, to turn your meal into the perfect dish that ...
From baharat.co.uk

See details

HOMEMADE DöNER KEBAB - THIS IS IMPORTANT.

2014-08-16 The same forum thread with the bread recipe also had a meat recipe, so I used that. Döner Kebab meat Ingredients: 1 lb ground lamb (or equal parts ground lamb and ground turkey) 1 t salt 3/4 t ground black pepper 1 t flour 1 1/2 t ground oregano 3/4 t italian seasoning 3/4 t garlic powder 3/4 t onion powder 3/4 t dried mustard
From thisisimportant.net

See details

TIKTOKER SHARES 'INCREDIBLE' RECIPE FOR HOMEMADE DONER KEBAB

2020-10-07 A TikToker has shared a recipe for homemade doner kebab, saying that not only does it taste ‘incredible’, it’s also healthier than its takeaway equivalent. Qasim ‘Kaz’ Rafiq , who you’ll find on TikTok under the handle @lifeofkaz, had shared the recipe online previously, but it recently went viral after a follower asked him to repost it off the back of another video – this …
From worldofdaily.com

See details

DONER KEBAB RECIPE (BAKED OR GRILLED) + VIDEO (HOW TO PREP …

Bake at 400 degrees F for 30 minutes, then flip kebabs over. Spoon the pan juices over the chicken and bake an addition 15- 20 minutes or until chicken reaches 165 degrees F. Optional: Without moving the pan, turn oven to broil and broil for 3-5 …
From carlsbadcravings.com

See details

DONER KEBAB MEAT, JUST LIKE THE TAKEAWAY (PART 2) - YOUTUBE

How to make doner kebab meat at home using DA MALAT Doner Kebab Seasoning. New improved recipe and cooking techniques from the original video. To purchase th...
From youtube.com

See details

TASTY DONER KEBAB SEASONING AND SPICE MIX | SPICENTICE

100% pure herbs & spices. Sugar & salt-free. Slimming Club-friendly. Suitable for vegetarians & vegans. Blended in the UK. Serve with... warm flatbread, a crisp salad and a cool minty yogurt dressing. INGREDIENTS + NUTRITION. Ingredients: Cumin, Paprika, Onion, Coriander, Turmeric, Chilli, Black Pepper, Garlic, Cinnamon. TURKISH DONER.
From spicentice.com

See details

HOMEMADE TURKISH DONER KEBABS (GYRO) - SLOW COOKER CENTRAL

2016-02-04 Directions. 1. Measure Greek seasoning, garlic powder, all purpose seasoning, salt and cayenne pepper into a small container and mix well. 2. Place beef and lamb mince in a large bowl and mix by hand until well combined. 3. Add spices to mince and mix well again. 4. If available add mince mix to food processor and pulse til a thick paste.
From slowcookercentral.com

See details

DONER KEBAB SPICE MIX RECIPE - YOUTUBE

Ingredients:1 tsp Mustard Seeds1 tsp Oregano1 tsp Pepper mix1 tsp Paprika Powder1 tsp Sumac1 tsp Onion Powder1 tsp Garlic Powder1 tsp Sea Salt1/2 tsp Chili f...
From youtube.com

See details

TURKISH DONER KEBAB RECIPE - FOOD NEWS

Directions. 1. Measure Greek seasoning, garlic powder, all purpose seasoning, salt and cayenne pepper into a small container and mix well. 2. Place beef and lamb mince in a large bowl and mix by hand until well combined.
From foodnewsnews.com

See details

VEGETARIAN DONER KEBAB WRAP RECIPE, FAR BETTER THAN THE ORIGINAL

2021-05-02 Directions. First boil the tempeh or tofu in vegetable stock or boiling water for 10 minutes (5 minutes in the case of a pressure cooker). In the meantime, prepare the marinade in a non-metallic container.
From chefoodrevolution.com

See details

DONER KEBAB SEASONING - MAKE DONER KEBAB AT HOME! – …

2 tbsp milk. Grate 1 small onion and add to the mixture. Mix till combined. let sit for 1 hour or more. Preheat your oven to 180°C (Gas Mark 4) Place mix into a loaf tin and place on a baking tray. (Alternatively shape into a cylinder shape) Bake in the centre of your oven for 30 min. The loaf should be evenly browned.
From baharat.co.uk

See details

DONER KEBAB RECIPE | JD SEASONINGS | KEBAB, SEASONING RECIPES, …

Sep 21, 2018 - A recipe for Doner Kebab from JD Seasonings. Sep 21, 2018 - A recipe for Doner Kebab from JD Seasonings. Sep 21, 2018 - A recipe for Doner Kebab from JD Seasonings. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or …
From pinterest.co.uk

See details

MEAT - DöNER KEBAB SPICES? - SEASONED ADVICE

2016-10-15 Search eBay for Doner Kebab Mix or Seasoning. Share. Improve this answer. Follow answered Aug 28, 2012 at 11:40. David David. 31 1 1 ... Additionally, I'd expect to see some sweet or piquant Hungarian paprika in most recipes, though in the German sources I spotted, it wasn't always in the off-the-shelf blend itself; I imagine people like to feel like they …
From cooking.stackexchange.com

See details

DONER KEBAB RECIPE - FLAVORITE

Remove any bits of skin and bone from the meat. Cut into serving-size slices, about 1/4 to 1/2 inch thick. Pound with a meat tenderizer or the edge of a heavy saucepan until 1/8 cm. thick. Trim. Prepare a marinade of onion juice, olive oil, salt and pepper, and soak meat in the marinade overnight. Spread over each piece of meat the lamb Thread ...
From flavorite.net

See details