Domesticgoddesschili Recipes

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DOMESTIC GODDESS CHILI



Domestic Goddess Chili image

This chili recipe is from the 1989 tv show "Roseanne". It's a hearty kind of chili with a little bit of a bite.

Provided by Cindi M Bauer

Categories     Meat

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 9

2 lbs ground beef
1 cup choppped onion
1/4 cup chili powder
2 teaspoons minced garlic
2 (15 ounce) cans tomato sauce
2 (8 ounce) jars taco sauce (mild or medium)
2 (15 ounce) cans red kidney beans, drained and rinsed
shredded cheddar cheese, to garnish chili
tortilla chips, to scoop up chili

Steps:

  • Cook ground beef in Dutch oven over high heat; stirring to break up meat, until no longer pink (for 3 minutes).
  • Add onions; cook and stirring until translucent (for 2 minutes).
  • Stir in chili powder and garlic; cook one minute.
  • Stir in tomato sauce and taco sauce. Bring to a boil; then reduce the heat, and simmer uncovered for 10 minutes.
  • Stir in the kidney beans and heat through.
  • Top each bowl with shredded cheese, and scoop up the chili with the tortilla chips.
  • Note: This recipe states to add 1/4 cup of chili powder, and yes, that's exactly how much I put in my chili.

Nutrition Facts : Calories 453.4, Fat 18.3, SaturatedFat 6.9, Cholesterol 77.1, Sodium 1166.7, Carbohydrate 41.2, Fiber 11.2, Sugar 9.6, Protein 32.5

THE DOMESTIC GODDESS' GRANOLA



The Domestic Goddess' Granola image

This is great as a breakfast with milk or as a snack with fruit and yoghurt. You can add different dried fruits for a change or as a special treat use yoghurt raisins and Macadamia nuts

Provided by Pink Penguin

Categories     Breakfast

Time 50m

Yield 20 serving(s)

Number Of Ingredients 12

450 g rolled oats
120 g sunflower seeds
120 g white sesame seeds
175 ml apple juice
2 teaspoons cinnamon
1 teaspoon ginger
120 g golden syrup
4 tablespoons clear honey
100 g light brown sugar
250 g whole almonds
1 teaspoon sea salt
300 g raisins

Steps:

  • Mix everything (except raisins) together very well in a large mixing bowl. I use a spatula as this mixture just sticks to your hands.
  • Spread this mixture on two baking trays and bake at gas mark 3 / 170c for 40-60mins. Turn the mixture over half way baking to make sure that it is evenly golden and no one part gets to much of a toasting.
  • Once baked allow to cool and mix together with the Raisins. Store in a airtight container.

Nutrition Facts : Calories 366.6, Fat 14.7, SaturatedFat 1.6, Sodium 127.5, Carbohydrate 54.8, Fiber 6.3, Sugar 26.9, Protein 9.8

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