Domestic Goddess Chili Recipes

DOMESTIC GODDESS CHILI

Steps:

• 1. Cook ground beef in a Dutch oven over high heat; stirring to break up meat, until no longer pink (for 3 minutes).
• 2. Add onions; cook and stirring until translucent (for 2 minutes).
• 3. Stir in chili powder and garlic; cook one minute.
• 4. Stir in tomato sauce and taco sauce. Bring to a boil; then reduce heat, and simmer (uncovered) for 10 minutes.
• 5. Stir in the kidney beans and heat through.
• 6. Top each bowl with shredded cheddar cheese, and scoop up the chili with the tortilla chips.
• 7. Note: This recipe states to add 1/4 cup of chili powder, and yes, that's exactly how much I put in my chili.

DOMESTIC GODDESS CHILI

Steps:

• Cook ground beef in Dutch oven over high heat; stirring to break up meat, until no longer pink (for 3 minutes).
• Add onions; cook and stirring until translucent (for 2 minutes).
• Stir in chili powder and garlic; cook one minute.
• Stir in tomato sauce and taco sauce. Bring to a boil; then reduce the heat, and simmer uncovered for 10 minutes.
• Stir in the kidney beans and heat through.
• Top each bowl with shredded cheese, and scoop up the chili with the tortilla chips.
• Note: This recipe states to add 1/4 cup of chili powder, and yes, that's exactly how much I put in my chili.