Diy Yogurt Flip Cups Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DIY YOGURT FLIP CUPS



DIY Yogurt Flip Cups image

It takes just ten minutes to whip up these make-ahead, no-waste yogurt flip cups. Dump the contents of a fruit bowl into any wide-mouth mason jar, then fill the cleaned plastic cup with crunchy toppings. Screw the cup onto the mason jar and stash it in the fridge for up to five days. Bingo, breakfast is ready when you are.

Provided by Food Network Kitchen

Time 10m

Yield 3 flip cups

Number Of Ingredients 3

Three 4.4-ounce fruit bowls, such as grapefruit, peach and pineapple
1 1/2 cups yogurt
9 tablespoons assorted toppings, such as chia seeds, pistachios, chopped candied ginger, granola, white chocolate chips, dried cherries, almonds, goji berries and coconut flakes

Steps:

  • Drain the liquid from the fruit bowls and divide the fruit among 3 wide-mouth mason jars. Rinse out the fruit bowl cups and dry them thoroughly.
  • Divide the yogurt among the mason jars, layering it on top of the fruit.
  • Fill each fruit bowl cup with 3 tablespoons of toppings. Place the flat part of one of the mason jar lids over one of the cups, invert and place it on top of one of the jars. Screw the ring on. Repeat with the remaining cups, lids, jars and rings. Store in the refrigerator for up to 5 days.

More about "diy yogurt flip cups recipes"

HOMEMADE FRUIT ON THE BOTTOM YOGURT CUPS
Aug 10, 2016 To get started, here’s what you need: 4 – 6 ounce jars (1) recipe fruit compote (1) large container plain Greek or regular yogurt; granola (optional).
From flavorthemoments.com
  • Place the fruit in a small sauce pan. Add the maple syrup, water, and cornstarch and stir until combined. Cook over medium heat until the fruit has softened slightly and the sauce has thickened, about 5-10 minutes. Cool completely.
  • Place 2 tablespoons of the fruit compote in the bottom of each jar. Top with about 4 ounces of plain yogurt and place the lids on each one. Store in the refrigerator for up to 1 week. Top with granola when ready to eat, if desired, and enjoy!


MAKE YOUR OWN CHOBANI FLIPS YOGURT - HEART'S CONTENT FARMHOUSE

From heartscontentfarmhouse.com
Reviews 8
Category Breakfast
Servings 1
Total Time 3 mins


MAKE-AHEAD FRUIT AND YOGURT CUPS - LIVE SIMPLY
Jun 2, 2016 For 4- 8 ounce yogurt cups, I use about 1- 1 1/4 cups of chopped fruit. I usually stick with fresh fruit, but frozen fruit will also work in these cups. The frozen fruit will melt in the fridge, so it provides extra juiciness to the cups (if …
From livesimply.me


EASY GRANOLA YOGURT CUPS - BOO BOO'S BAKERY
Mar 20, 2024 Why You’ll Love These Granola Yogurt Cups. Ready in 20 minutes – bake the granola cups in the oven for 15 minutes, then fill, top and enjoy!; Made with simple, healthy …
From booboosbakery.com


DIY YOGURT FLIP CUPS RECIPES
Whisk together 1 cup milk and the yogurt. Stir into remaining milk. Transfer to a 1-quart mason jar. Wrap jar (without lid) in 2 clean kitchen towels, completely covering sides and top. Let stand …
From tfrecipes.com


AIR FRYER POTATO SKINS - JULIE'S EATS & TREATS
23 hours ago Flip the potatoes over and fill the hollowed out portion with cheddar and crumbled bacon. Cook again at 390 degrees Fahrenheit for 2-3 minutes or until the cheese has melted. …
From julieseatsandtreats.com


40+ CREAMY AND FLAVORFUL YOGURT DINNER RECIPES FOR A HEALTHY AND ...
4 days ago 1/2 cup plain Greek yogurt; 1/4 cup pesto (store-bought or homemade) 1/4 cup grated Parmesan cheese; Fresh basil for garnish; Instructions: Preheat your oven to 400°F …
From chefsbliss.com


YOGURT WITH FRUIT ON THE BOTTOM (HOMEMADE!)
Nov 29, 2023 Cassie is the author of two published cookbooks (Cooking with Greek Yogurt and Chia, Quinoa, Kale, Oh My!) and dozens of recipes published in major magazines and newspapers. Cassie has been sharing her award …
From wholefully.com


DIY CHOBANI FLIPS (DAIRY-FREE OPTION) - EASY REAL FOOD
Nov 17, 2020 Products needed to make DIY Chobani Flips. This was actually a fun project to find the best products to make these popular yogurts in advance. We found that eating and cleaning out applesauce cups for the toppings and …
From easyrealfood.com


MIXED BERRY FRUIT-ON-THE-BOTTOM YOGURT CUPS
Jul 4, 2018 Make the compote by mixing the berries, sugar, and lemon juice in a small non-reactive saucepan. Let it sit for 20 minutes. After the berries have mascerated and released its juices, set the saucepan over low heat and cook …
From kitchenconfidante.com


RECIPE: FRUIT ON THE BOTTOM YOGURT CUPS - KITCHN
May 2, 2019 An easy recipe for yogurt cups layered with fruit, jam, and granola that make for simple, on-the-go breakfasts. Makes 1 yogurt cup. Nutritional Info. View Ingredients. 1/2 cup . plain yogurt, divided. 1/4 cup . fresh fruit, such as …
From thekitchn.com


EASY BREAKFAST YOGURT AND FRUIT CUPS - SIMPLY DELICIOUS
Aug 18, 2021 Assemble the yogurt fruit cups: Layer the compote with yogurt in glass pots/jars with lids. Store in the fridge for up to 5 days. ... Easy breakfast recipes. Creamy pineapple and strawberry breakfast smoothies; Healthy …
From simply-delicious-food.com


HOMEMADE FRUIT-ON-THE-BOTTOM YOGURT CUPS
Oct 1, 2016 These homemade fruit on the bottom yogurt cups are simple, frugal, healthy, eco-friendly, customizable, and kids can even make them all by themselves! ... I’ve seen recipes for plain yogurt saying it will last in the fridge …
From nourishingjoy.com


EASY 5-MINUTE FROZEN YOGURT CUPS | HEAVENLY …
Sep 8, 2016 1 cup whole milk plain yogurt; Sweetener of choice (I used 1-2 Tablespoons real maple syrup) 1 teaspoon vanilla extract; Toppings like fresh berries or peaches, granola, chocolate chips, etc.
From heavenlyhomemakers.com


DIY YOGURT FLIP CUPS - PUNCHFORK
Three 4.4-ounce fruit bowls, such as grapefruit, peach and pineapple; 9 tablespoons assorted toppings, such as chia seeds, pistachios, chopped candied ginger,...; 1 1/2 cups yogurt
From punchfork.com


HOMEMADE FRUIT ON THE BOTTOM YOGURT CUPS - ONE …
Jan 3, 2024 Whether you’re looking for an easy grab-and-go breakfast option, something easy to toss into lunch boxes, or a healthy snack, these DIY fruit on the bottom yogurt cups are a delicious option! This basic recipe lets you skip …
From onelovelylife.com


EASY AUTUMN INSPIRED YOGURT CUPS | MAKE AHEAD RECIPE
Nov 15, 2023 We started making our own homemade granola and yogurt cups years ago, we were looking for some more healthy breakfast options, and needless to say, yogurt cups from the grocery store aren’t exactly healthy. …
From anexpressionoffood.com


DIY YOGURT FLIP CUPS | RECIPE | DIY YOGURT, YOGURT, FLIP YOGURT
It takes just ten minutes to whip up these make-ahead, no-waste yogurt flip cups. Dump the contents of a fruit bowl into any wide-mouth mason jar, then fill the cleaned plastic cup with …
From pinterest.com


HOMEMADE FRUIT ON THE BOTTOM YOGURT CUPS — BLESS …
Feb 24, 2014 How long does homemade yogurt last? Homemade yogurt is usually good for up to 2 weeks, when stored in the refrigerator. What are the health benefits of chia seeds? These tiny seeds pack a punch. Chia seeds are …
From blessthismessplease.com


QUICK SOURDOUGH DISCARD PANCAKES - FARMHOUSE ON BOONE
3 days ago Flip, then continue to cook for 1-2 minutes on the other side. Step 5: Serve the pancakes warm and add your favorite toppings such as fresh berries, yogurt (try my …
From farmhouseonboone.com


YOGURT FLIP | CANADIAN GOODNESS - DAIRY FARMERS OF …
This is the Yogurt Flip recipe. Prep: 5 min; Yields 3 servings. Ingredients; Preparation; Nutrition; Ingredients. 1 cup (250 mL) cold Milk; 1/2 cup (125 mL) fruit-flavored yogurt ; 1 egg; 1 tbsp (15 mL) honey; READY FOR REWARDS? …
From dairyfarmersofcanada.ca


THE BEST BRIOCHE FRENCH TOAST RECIPE - THE FLAVOR BENDER
6 days ago So I use the same ratio of egg to milk as I do for my French toast recipe. This is 1/4 – 1/3 cup of milk per 1 egg. Made with ... Then flip the bread over and cook for an equal ... better …
From theflavorbender.com


DIY YOGURT FLIP CUPS RECIPE - CHEF'S RESOURCE RECIPES
Assemble the cups: Place the flat part of one of the mason jar lids over one of the cups, invert and place it on top of one of the jars. Screw the ring on. Repeat with the remaining cups: Repeat …
From chefsresource.com


Related Search