Diy Homemade Taco Seasoning Recipe With Turmeric
DIY HOMEMADE TACO SEASONING RECIPE WITH TURMERIC
I believe in loving your food. Filling it to the brim with flavor. And for me, that meant mastering an exquisitely spicy homemade taco seasoning recipe. So that's what I'll share with you today.
Provided by Elizabeth Walling
Categories Main Course Seasoning Mix
Time 5m
Number Of Ingredients 8
Steps:
- Stir all ingredients until well blended.
- Store in a tightly closed glass container (a mason jar is always a fine choice).
- Use 1-2 tablespoons of the spice mix per pound of ground meat.
- Brown meat, add 1/4 cup of water or vegetable juice, then add 1-2 tablespoons of taco seasoning mix.
- Simmer for 4-5 minutes until thickened. Stir often.
- Serve with cheese and veggies in taco shells, or sprinkle over salad with avocado and cheese for a healthy dinner.
Nutrition Facts : Calories 4 kcal, Sodium 290 mg, ServingSize 1 serving
HOMEMADE TACO SEASONING
Homemade taco seasoning is nice to have on hand for any recipe.
Provided by Christina Tabaretti
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 12
Number Of Ingredients 10
Steps:
- Combine chili powder, cumin, cornstarch, paprika, seasoned salt, black pepper, garlic powder, onion powder, red pepper flakes, and cayenne pepper together in an airtight container. Seal container and shake to mix.
Nutrition Facts : Calories 7.9 calories, Carbohydrate 1.5 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.2 g, Sodium 46 mg, Sugar 0.1 g
TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want.
Provided by BILL ECHOLS
Categories World Cuisine Recipes Latin American Mexican
Time 1m
Yield 10
Number Of Ingredients 9
Steps:
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
HOMEMADE TACO SEASONING MIX
Much lower salt than pre-made. Salt can be omitted. Great with half ground buffalo and half ground turkey breast or whatever you prefer. Buy bulk spices and you can make 5-plus batches for under $1.00!! Increasing black pepper and adding optional ingredients will increase heat. Using mild or regular chili powder and omitting optional ingredients will reduce heat. To keep salt content low make sure chili powder does not contain salt.
Provided by KATHYESG
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 4
Number Of Ingredients 10
Steps:
- Mix chili powder, paprika, onion powder, sea salt, garlic powder, cumin, oregano, black pepper, cayenne pepper, and red pepper flakes in a bowl.
Nutrition Facts : Calories 12.4 calories, Carbohydrate 2.4 g, Fat 0.5 g, Fiber 1.1 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 234.7 mg, Sugar 0.5 g
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EASY HOMEMADE TACO SEASONING RECIPE
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Reviews 11Category SeasoningServings 1Estimated Reading Time 3 mins
- Look in your spice cabinet and search for all these spices. This is what take so long to make this. I usually quadruple this recipe to have some on hand to use in other dishes besides tacos.
- Measure taco seasoning ingredients in a small bowl and mix thoroughly and store in an air tight container. See the Turmeric container in the picture, I use these for my homemade seasonings.
- Use a 1/4 cup to flavor one pound of ground beef. Use only 3 tablespoons if you are omitting dried onions and garlic and using fresh.
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