Dipncoffeeorhowtousestalebread Recipes
DIP'N COFFEE OR: HOW TO USE STALE BREAD
There were times when older (and younger, too) people had bad teeth or no teeth at all. When people couldn't afford to discard stale bread because they were happy to have bread at all. Need is the mother of invention - make fondue or raclette out of old bread and old cheese when you have nothing else to eat but have to see how you can manage that old stuff with bad teeth or no teeth at all. That's the swiss way. Germans seem to be more simple minded: Just dip your stale bread into hot coffee or tea. In my area of Germany there is something called "Knabbeln" which my dear FIL introduced to me. He used to get up at four in the morning, put the ingredients for white bread into his bread machine, start the machine and then go back to bed until the bread was ready. One day the yeast he used must have been too old, the bread came out as a brick stone. So he smashed the brick stone into smaller pieces, put them in the oven to make kind of rusk which he brought me, telling me that when he was young this was called Knabbeln. Toast old bread so that it doesn't get bad and then have it for a simple breakfast with hot coffee or tea or for a fast lunch with some soup. Now like cheese fondue or raclette, we developed our ultimate comfort food out of this old time need. Measurements and prep time are just fantasy - actually you can just take some stale rolls, a cup of your favourite coffee and start enjoying...
Provided by Mia in Germany
Categories Low Protein
Time 25m
Yield 2 1/2 cups, 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- break the bread into chunks suitable for dipping into hot liquid.
- place the bread chunks onto baking tray lined with non stick baking parchment.
- optionally mix melted butter with sugar and cinnamon, brush the bread chunks with the mixture.
- toast bread chunks in the oven until light brwon and crisp (depending on your liking - as you will soften them by dipping, every stage of crispness before burning is okay).
- let toasted bread chunks cool.
- you can make some Knabbeln ahead and store them in a cookie container.
- when bread chunks are completely cooled, stir together hot coffee, hot milk and sugar (you may use non dairy creamer instead of milk or artificial sweetener or no sweetener at all, according to your taste).
- dip bread chunks into hot coffee and enjoy :-).
More about "dipncoffeeorhowtousestalebread recipes"
26 AWESOME RECIPES TO USE UP STALE BREAD - DWELL BY MICHELLE
From dwellbymichelle.com
5/5 (3)Total Time 15 minsCategory Appetizer, Breakfast, Side Dish, SnackPublished Aug 22, 2023
10 WAYS TO USE STALE BREAD | BEST DAY-OLD BREAD …
From foodnetwork.com
Author Kristie Collado
15 WAYS TO USE UP STALE BREAD - SIMPLY RECIPES
From simplyrecipes.com
Author Claudia CashPublished Jun 2, 2020Estimated Reading Time 4 mins
CAFE LATTE WITH STALE BREAD: SOUP FOR BREAKFAST - LA CUCINA ITALIANA
From lacucinaitaliana.com
6 TASTY WAYS TO USE STALE BREAD - STARTS AT 60
From startsat60.com
5 WAYS TO ADD NEW LIFE TO STALE BREAD - ALLRECIPES
From allrecipes.com
THE EASIEST LOAF OF BREAD YOU'LL EVER BAKE RECIPE - KING ARTHUR …
From kingarthurbaking.com
SUPERCOOK - ZERO WASTE RECIPE GENERATOR
From supercook.com
CANADIAN LIVING'S 25 MOST POPULAR RECIPES OF ALL TIME
From canadianliving.com
WONDERING WHAT TO DO WITH STALE BREAD? HERE ARE 5 …
From forksoverknives.com
9 DELICIOUS WAYS TO USE STALE BREAD - MARTHA STEWART
From marthastewart.com
14 SMART WAYS TO USE STALE BREAD RECIPE - BON APPéTIT
From bonappetit.com
15 STALE BREAD RECIPES TO USE IT UP - INSANELY GOOD
BEST ITALIAN RESTAURANT-STYLE OLIVE OIL BREAD DIP
From lifeloveandgoodfood.com
LIFE OF A LOAF: 8 DELICIOUS RECIPES THAT USE BREAD AT EVERY STAGE
From marthastewart.com
35 DELICIOUS WAYS TO USE LEFTOVER BREAD - TASTE OF HOME
From tasteofhome.com
EASY BANANA BREAD (CLASSIC BANANA BREAD) - BREAD DAD
From breaddad.com
50 WAYS TO USE UP LEFTOVER BREAD (STALE BUT NOT MOLDY)
From delishably.com
THE BEST BREAD RECIPES FOR BEGINNERS - KING ARTHUR BAKING
From kingarthurbaking.com
11 CREATIVE WAYS TO USE STALE BREAD - MAKEBREAD
From makebread.com.au
ALLRECIPES | RECIPES, HOW-TOS, VIDEOS AND MORE
From allrecipes.com
CREATIVE WAYS TO USE UP STALE BREAD - BON APPéTIT
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
