Dip For Apples Recipes

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APPLE DIP



Apple Dip image

This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts. It tastes like caramel! Enjoy with slices of apples for a healthy snack! Be creative: You can add peanut butter, nuts or chocolate sauce, or try using strawberry flavored cream cheese. Have fun and enjoy!

Provided by Rachel

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 8

Number Of Ingredients 3

1 (8 ounce) package cream cheese
½ cup brown sugar
1 tablespoon vanilla extract

Steps:

  • Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.

Nutrition Facts : Calories 136.8 calories, Carbohydrate 9.8 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 85.6 mg, Sugar 9.1 g

FRUIT DIP FOR APPLES



Fruit Dip for Apples image

My aunt gave me this recipe. I love it for dunking apples, however you could use other fruit with it as well.

Provided by little lisa p

Categories     Apple

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 (8 ounce) package of philadephia cream cheese
1 (16 ounce) jar of marshmallow fluff marshmallow cream
apple, sliced

Steps:

  • Im a mixing bowl using a mixer, mix the marshmallow fluff and cream cheese together.
  • Once mixed, I like mine cold so put it in the refrigerator for a half hour to an hour.
  • After chilling, peel and slice up a few apples and get a few scoops of your dip and enjoy :).

APPLE DIP



Apple Dip image

This is a great dip for sliced apples of any kind. The recipe uses the plain toffee bits but I accidently bought the kind with chocolate once and used them anyway and it was still really good.

Provided by Okiegirl

Categories     Lunch/Snacks

Time 5m

Yield 6 serving(s)

Number Of Ingredients 5

8 ounces cream cheese, softened
1/4 cup white sugar
1/2 cup brown sugar
1 teaspoon vanilla
6 ounces toffee pieces

Steps:

  • Mix with electric mixer until well blended.
  • Store in refrigerator.
  • Best if made the day before serving.
  • Set out to soften a little before serving.
  • Serve with apple slices.

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