Dinosaur Bones With Chipotle Cherry Barbecue Sauce Recipes

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CHIPOTLE CHERRY BARBECUE SAUCE



Chipotle Cherry Barbecue Sauce image

This is a spicy, smoky, sweet barbecue sauce that can be used to glaze grilled meat and poultry. It may also be used for tofu! You may also serve this on the side. Adapted from Food and Wine magazine. A Mexican Spanish inspired recipe!

Provided by Sharon123

Categories     Sauces

Time 20m

Yield 1 1/4 cups

Number Of Ingredients 6

2 tablespoons butter
1 medium onion, finely chopped
3/4 cup cherry preserves (8 ounces)
1/8-1/4 cup chipotle chile in adobo, minced and seeded
1/4 cup ketchup
1/4 cup cider vinegar

Steps:

  • Melt the butter in a small saucepan. Add the onion and cook over medium heat, stirring occasionally, until softened, about 5-6 minutes.
  • Add the remaining ingredients and cook over medium heat, stirring until bubbling, about 5 more minutes.
  • Move the mixture to a food processor and blend until smooth.
  • Transfer to a bowl and let cool before you use it.
  • The glaze can be refrigerated for up to 2 weeks. Enjoy!

Nutrition Facts : Calories 790.2, Fat 18.8, SaturatedFat 11.7, Cholesterol 48.9, Sodium 732.1, Carbohydrate 153.6, Fiber 3.5, Sugar 108, Protein 2.5

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