Dinahs Stuffed Mushrooms Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DINAH'S STUFFED MUSHROOMS



Dinah's Stuffed Mushrooms image

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.

Provided by Dinah

Categories     Stuffed Mushrooms

Time 50m

Yield 10

Number Of Ingredients 12

20 fresh mushrooms, stems removed
2 (6.5 ounce) cans minced clams, drained
2 cloves garlic, peeled and minced
½ cup grated Parmesan cheese
1 small onion, finely chopped
¾ cup dry bread crumbs
½ cup chopped green bell pepper
2 tablespoons dried parsley
2 tablespoons Italian-style seasoning
ground black pepper to taste
1 ½ cups butter, melted
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange mushroom caps hollow side up in the baking dish.
  • In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
  • Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
  • Bake in the preheated oven 30 minutes, or until lightly browned.

Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g

DINAH'S STUFFED MUSHROOMS



Dinah's Stuffed Mushrooms image

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.

Provided by Dinah

Categories     Stuffed Mushrooms

Time 50m

Yield 10

Number Of Ingredients 12

20 fresh mushrooms, stems removed
2 (6.5 ounce) cans minced clams, drained
2 cloves garlic, peeled and minced
½ cup grated Parmesan cheese
1 small onion, finely chopped
¾ cup dry bread crumbs
½ cup chopped green bell pepper
2 tablespoons dried parsley
2 tablespoons Italian-style seasoning
ground black pepper to taste
1 ½ cups butter, melted
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange mushroom caps hollow side up in the baking dish.
  • In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
  • Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
  • Bake in the preheated oven 30 minutes, or until lightly browned.

Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g

DINAH'S STUFFED MUSHROOMS



Dinah's Stuffed Mushrooms image

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.

Provided by DEBNJAMES

Categories     Stuffed Mushrooms

Time 50m

Yield 10

Number Of Ingredients 12

20 fresh mushrooms, stems removed
2 (6.5 ounce) cans minced clams, drained
2 cloves garlic, peeled and minced
½ cup grated Parmesan cheese
1 small onion, finely chopped
¾ cup dry bread crumbs
½ cup chopped green bell pepper
2 tablespoons dried parsley
2 tablespoons Italian-style seasoning
ground black pepper to taste
1 ½ cups butter, melted
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange mushroom caps hollow side up in the baking dish.
  • In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
  • Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
  • Bake in the preheated oven 30 minutes, or until lightly browned.

Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g

DINAH'S STUFFED MUSHROOMS



Dinah's Stuffed Mushrooms image

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.

Provided by DEBNJAMES

Categories     Stuffed Mushrooms

Time 50m

Yield 10

Number Of Ingredients 12

20 fresh mushrooms, stems removed
2 (6.5 ounce) cans minced clams, drained
2 cloves garlic, peeled and minced
½ cup grated Parmesan cheese
1 small onion, finely chopped
¾ cup dry bread crumbs
½ cup chopped green bell pepper
2 tablespoons dried parsley
2 tablespoons Italian-style seasoning
ground black pepper to taste
1 ½ cups butter, melted
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange mushroom caps hollow side up in the baking dish.
  • In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
  • Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
  • Bake in the preheated oven 30 minutes, or until lightly browned.

Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g

DINAH'S STUFFED MUSHROOMS



Dinah's Stuffed Mushrooms image

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.

Provided by DEBNJAMES

Categories     Stuffed Mushrooms

Time 50m

Yield 10

Number Of Ingredients 12

20 fresh mushrooms, stems removed
2 (6.5 ounce) cans minced clams, drained
2 cloves garlic, peeled and minced
½ cup grated Parmesan cheese
1 small onion, finely chopped
¾ cup dry bread crumbs
½ cup chopped green bell pepper
2 tablespoons dried parsley
2 tablespoons Italian-style seasoning
ground black pepper to taste
1 ½ cups butter, melted
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange mushroom caps hollow side up in the baking dish.
  • In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
  • Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
  • Bake in the preheated oven 30 minutes, or until lightly browned.

Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g

DINAH'S STUFFED MUSHROOMS



Dinah's Stuffed Mushrooms image

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.

Provided by Dinah

Categories     Stuffed Mushrooms

Time 50m

Yield 10

Number Of Ingredients 12

20 fresh mushrooms, stems removed
2 (6.5 ounce) cans minced clams, drained
2 cloves garlic, peeled and minced
½ cup grated Parmesan cheese
1 small onion, finely chopped
¾ cup dry bread crumbs
½ cup chopped green bell pepper
2 tablespoons dried parsley
2 tablespoons Italian-style seasoning
ground black pepper to taste
1 ½ cups butter, melted
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Arrange mushroom caps hollow side up in the baking dish.
  • In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
  • Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
  • Bake in the preheated oven 30 minutes, or until lightly browned.

Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g

More about "dinahs stuffed mushrooms recipes"

DINAH'S STUFFED MUSHROOMS - MASTERCOOK
2016-12-29 20 fresh mushrooms, stems removed. 2 (6.5 ounce) cans minced clams, drained. 2 cloves garlic, peeled and minced. 1/2 cup grated Parmesan cheese. 1 small onion, finely chopped. 3/4 cup dry bread crumbs. 1/2 cup chopped green bell pepper. 2 tablespoons dried parsley. 2 tablespoons Italian-style seasoning.
From mastercook.com

DINAH'S STUFFED MUSHROOMS | RECIPE | SWEET APPETIZER, STUFFED …
Jul 22, 2012 - Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
From pinterest.com

DINAH'S STUFFED MUSHROOMS RECIPE FOR MANAGING PCOS AND …
Lunch: Dinah's Stuffed Mushrooms. Recipe by DEBNJAMES Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving. Ingredients. 20 fresh mushrooms, stems removed 2 (6.5 ounce) cans minced clams, drained 2 cloves garlic, …
From fertilitychef.com

DINAH'S STUFFED MUSHROOMS | RECIPESTY
Dinah's Stuffed Mushrooms. Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving. Active Time 20 mins. Total Time 50 mins. Yield 20 mushrooms. Tags appetizers baked butter cheese cheesecategory dippable experienced …
From recipesty.com

DINAH'S STUFFED MUSHROOMS | RECIPE | STUFFED MUSHROOMS, …
Feb 23, 2016 - Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
From pinterest.com

DINAH'S STUFFED MUSHROOMS | RECIPE | STUFFED …
Feb 23, 2016 - Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
From pinterest.com

DINAH'S STUFFED MUSHROOMS | RECIPE | RECIPES, STUFFED …
Jan 11, 2012 - Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
From pinterest.ca

SIXCOOK - DINAH'S STUFFED MUSHROOMS RECIPE
1Preheat oven to 350 degrees F (175 degrees C).Lightly grease a 9x13 inch baking dish. 2Arrange mushroom caps hollow side up in the baking dish.; 3In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper.Slowly stir in approximately 1/2 the butter, enough to make …
From harbourhi.com

DINAH'S STUFFED MUSHROOMS - HOOPIY.COM
2019-10-10 Grease a baking dish of 9x13 inch lightly. • Place mushroom caps in baking dish, hollow side up. • In a medium bowl, mix garlic, minced clams, onion, Parmesan cheese, green bell pepper, bread crumbs, parsley, black pepper and Italian-style. seasoning together. Stir in about half the butter slowly, enough to make the. mixture slightly moist.
From hoopiy.com

RECIPES/DINAHS-STUFFED-MUSHROOMS.JSON AT MASTER · …
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com

DINAH'S STUFFED MUSHROOMS RECIPE BY:... - TUNISIAN RECIPES
Dinah's Stuffed Mushrooms Recipe by: DEBNJAMES "Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from …
From facebook.com

DINAHS STUFFED MUSHROOMS RECIPES
16 extra-large white mushrooms: 5 tablespoons good olive oil, divided: 2 1/2 tablespoons Marsala wine or medium sherry: 3/4 pound sweet Italian sausage, removed from the casings
From tfrecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)_image Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

Cold Cream of Cucumber Soup_image Cold Cream of Cucumber Soup

Minnesota Wild Rice Bread_image Minnesota Wild Rice Bread

Breakfast Corn Muffins_image Breakfast Corn Muffins

Ken's Texas Chili_image Ken's Texas Chili

Beer Cheese Dip II_image Beer Cheese Dip II

Baked Stuffed Lobster Recipe - (4.6/5)_image Baked Stuffed Lobster Recipe (4.6/5)

Cranberry-Pistachio Cookie Cups_image Cranberry Pistachio Cookie Cups

Delicious Oven Baked Rosemary & Garlic Fries / Chips_image Delicious Oven Baked Rosemary & Garlic Fries / Chips

Beef Kabobs with Chutney Sauce_image Beef Kabobs with Chutney Sauce

Martha's Tequila Soaked Watermelon Wedges_image Martha's Tequila Soaked Watermelon Wedges

Pilgrims' Multigrain Bread (Bread Machine)_image Pilgrims' Multigrain Bread (Bread Machine)

Cream of Broccoli Soup_image Cream of Broccoli Soup

Mango Chipotle Guacamole_image Mango Chipotle Guacamole

Quick and Healthy Turkey Chili_image Quick and Healthy Turkey Chili

SOUR CREAM DROP COOKIES_image SOUR CREAM DROP COOKIES

Zippy Shepherd's Pie_image Zippy Shepherd's Pie

Fig and Raisin Bread Pudding_image Fig and Raisin Bread Pudding

Terrific Tofu Burgers_image Terrific Tofu Burgers

Wheat Germ Muffins_image Wheat Germ Muffins

Related Search

Carbonara

Cheese Twists

Chicken Paprika With Egg Noodles

Gnocchi Di Susine (plum Gnocchi)

Italian Dressing Zucchini

Pika Salsa Sauce

Rawkaleandbrusselssproutsalad

Wildmushroomandsweetpotatogratin