Dill Dip In A Jar Recipes

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DILL DIP



Dill Dip image

Be prepared-you'll likely need to make a double batch of this delightful dill dip recipe. One is never enough when we have a get-together! It tastes fantastic with just about any vegetable, so you can use whatever you have on hand as a dipper. -Kathy Beldorth, Three Oaks, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 8

1 cup mayonnaise
1 cup sour cream
2 tablespoons dried parsley flakes
1 tablespoon dried minced onion
2 teaspoons dill weed
1-1/2 teaspoons seasoned salt
1 teaspoon sugar
Fresh vegetables or potato chips

Steps:

  • In a small bowl, combine the first 7 ingredients. Chill for at least 1 hour. Serve with vegetables or potato chips.

Nutrition Facts : Calories 123 calories, Fat 13g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 219mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

DILL DIP IN A JAR



Dill Dip in a Jar image

I made this for gifts this past Christmas. I used half pint jars and a sticker on top to tell what to add. And either a red or green ribbon around the mouth of lid for decoration. Made a cute gift and it is easy to make.

Provided by Marsha D.

Categories     < 15 Mins

Time 10m

Yield 1 pint size jar

Number Of Ingredients 5

3/4 cup dill weed
3/4 cup Accent seasoning
3/4 cup seasoning salt
3/4 cup chopped onion flakes
3/4 cup parsley flakes

Steps:

  • Mix all the ingredients in a bowl.
  • Put in a pint size jar or containers you want to use.
  • Attach to the jars these directions:.
  • Mix 2TBs.
  • of the mix with 1 cup of sour cream.
  • 1 cup of mayonnaise Mix Well and chill 2hrs before serving.

Nutrition Facts : Calories 257.9, Fat 1.1, SaturatedFat 0.1, Sodium 87.3, Carbohydrate 59.1, Fiber 10.5, Sugar 22.9, Protein 9.2

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